Recipes
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Stir-fried gluten-free beans
Learn how to cook Stir-fried gluten-free beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cornmeal Bread
Cornbread is a whole-grain bread that Americans love very much in the United States. Its texture is very dry and it tastes full of corn aroma. Corn can not only lower blood lipids and blood pressure, but also lose weight and improve beauty. Therefore, many young women eat the classic cornbread as their own healthy meal. I couldn't help but make this bread and savor the healthy bread with the aroma of corn.
Baking Pregnant women -
Shuixinxuan cake
Learn how to cook Shuixinxuan cake with Staple food and Home cooking.
Staple food Home cooking -
Henan Braised Dishes
People in Henan love to eat stews. In the past, when materials were scarce, stews were only eaten when entertaining guests or celebrating the New Year. Now that we are rich in food, we seldom eat braised dishes. But people can't forget this kind of delicacy, and they occasionally make it to feel nostalgic. Perhaps because there are so many people who like this nostalgic delicacy, there are now many restaurants specializing in stews here, and even big hotels sell this kind of stews. Braised dishes are actually chowders, where a variety of ingredients are stewed together. Although there is not much emphasis on the variety, the fried meatballs and crispy meat are indispensable in traditional stews, as well as kelp and vermicelli. Today, in order for this dish to have an ancient taste and really play a nostalgic role, I didn't want to eat fried things, so I fried everything that should be fried. No matter what, I don't eat it often anyway. I actually ate a big bowl after it was done, haha
Hot dishes Home cooking -
Stir-fried edamame with minced meat
Learn how to cook Stir-fried edamame with minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Honey Banana Pancake
I have a close friend who likes pancakes very much. I can’t get enough of the pancakes in the dessert shop, so I thought about how to make it and searched for recipes online. It was quite simple. And you can put whatever fruit you like when you eat it yourself. Seeing that there are still a few bananas left at home, I also prefer the pancake cream filling with a firmer fruit texture. I made banana pancakes and decided to try durian drops next time
Dessert Banana -
Fried shredded eel with onions
Stir-fried shredded eels with onions and some mushrooms taste super delicious
Hot dishes Home cooking -
Cumin grilled wings
Grilled wings are probably every child's favorite, they can't stop eating them, and my kids are no exception, they can't get enough of them. Doing it at home with your children is hygienic, affordable and fun.
BBQ Chicken wings -
Chicken Lo Noodles
Learn how to cook Chicken Lo Noodles with Noodles and Chicken.
Noodles Chicken -
Amber walnut kernels
Walnut kernels processed with white sugar or honey are named after the color of amber, which adds flavor and color to the walnuts. In addition, the nutritional value of walnuts makes them more popular among people.
Snacks Hot dishes -
Cranberry Tiramisu
When it comes to tiramisu, it is always associated with romance and love. Making tiramisu is not difficult. The key is to prepare all the ingredients. But now with the omnipotent Taobao, everything is no longer a problem. Prepare the ingredients yourself and make tiramisu for your loved one to impress her (him).
Baking children -
Broccoli, Clam and Radish Soup
Learn how to cook Broccoli, Clam and Radish Soup with Soups and Home cooking.
Soups Home cooking -
Coke Chicken Wings
Learn how to cook Coke Chicken Wings with Hot dishes and Chicken wings.
Hot dishes Chicken wings -
Stir-fried yuba with celery
Learn how to cook Stir-fried yuba with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tofu meatballs
Learn how to cook Tofu meatballs with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
【Minnan】Korean Spicy Tofu
Ever since King Liu An of Huainan accidentally invented tofu, this magical food has conquered the taste buds of the Chinese people. Today, there are countless bean products derived from it, and tofu has become a frequent guest on people's dining tables. Tofu is made from soybeans, which are rich in protein, lecithin, amino acids, etc. And soybean fat can prevent the absorption of cholesterol, so it can be said that the nutrition is quite good. The only drawback is that it is not easily absorbed by the human body, so our clever ancestors made it into tofu. This way it is not only delicious but also easy to absorb its nutrients. Since the development of our food culture, it has developed into a variety of cuisines. Each cuisine has its own characteristics! For example: Mapo Tofu, the most famous Sichuan cuisine [We just introduced the previous recipe, if you are interested, you can check it out. Cheap, beautiful and nutritious, the chef will teach you step by step how to make this famous dish that is famous at home and abroad] So today we are going to make a different Korean-style tofu to give you a brand new choice
Hot dishes Korean food -
Tomato Egg Noodles
Learn how to cook Tomato Egg Noodles with Staple food and Home cooking.
Staple food Home cooking -
Cherry Blossom Mango Lily Lotus Seed Tremella Soup
Recipes for Zhenjia customers
Dessert Sugar water