Recipes

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Stir-fried squid with leeks

Learn how to cook Stir-fried squid with leeks with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Blue Ocean Mousse

Wherever there is water in the heart, there is the sea; wherever there is sand in the heart, there is the beach. Wherever there is water or sand in your heart, there is the Maldives! Clean and pure sea, blue ocean. The sea that many people yearn for, make it into mousse and enjoy the taste of the sea...

Baking Dessert
Healthy oil-free tomato noodles

Learn how to cook Healthy oil-free tomato noodles with Noodles and Fresh seasoning.

Noodles Fresh seasoning
Steamed Yellow Croaker

Yellow croaker is rich in nutrients and has a high protein content. It has the functions of replenishing qi, strengthening the spleen and appetizing, and is especially suitable for weak people to take care of their bodies. And yellow croaker is rich in trace element selenium, which can scavenge free radicals produced by human body metabolism, and has the effects of beauty, anti-aging, and prevention and treatment of various cancers. Eating fish by steaming can better preserve the tenderness and nutrition of the fish, and the operation is simple and the process is not complicated. I didn't like to eat fish before, because I thought it was fishy and had many bones. The fish cooked this way is not only not fishy, but also the fish is very fragrant. There are very few croaker bones and they are mostly large ones. Children can eat them without any problem. The texture of the fish is also very good. I love this nutritious dish very much😁😁😁😬😬

Hot dishes Home cooking
Braised grass carp with black bean sauce

Learn how to cook Braised grass carp with black bean sauce with Hot dishes and Quick dishes.

Hot dishes Quick dishes
Sweet garlic sauce mixed with celery and preserved eggs

Preserved eggs are often eaten with tofu, and preserved eggs and tofu are famous for their rich content. The combination of fragrant celery and preserved eggs is also a healthy and delicious dish.

Cold dishes Home cooking
Marinated rib eye steak

Not all steaks fried at home have to be cooked like a wooden board. As long as you master a few small details, you can cook a perfect medium-rare steak at home. The biggest feature of this steak is: This steak is marinated in juice sauce for at least 4 hours before frying. You don’t need to marinate it if you don’t want it to be troublesome. This is just to add fruity flavor and rich taste.

Baking Foreign cuisine
Shredded vegetables mixed with eggs

A very healthy and appetizing cold dish, very suitable for vegetarian friends.

Snacks Home cooking
Golden garlic stuffed cat ear beans

Learn how to cook Golden garlic stuffed cat ear beans with Hot dishes and Home cooking.

Hot dishes Home cooking
Chocolate Almond Handmade Cookies

Learn how to cook Chocolate Almond Handmade Cookies with Baking and children.

Baking children
Homemade bread crumbs

Bread crumbs are often used in home cooking. How to make homemade bread crumbs?

Baking Toast
Banana Cocoa Muffins

Learn how to cook Banana Cocoa Muffins with Dessert and Afternoon tea.

Dessert Afternoon tea
Grilled Shrimp with Black Pepper

Roasting large shrimps in the oven is easier and more flavorful. You can choose the flavor you like, such as spicy, garlic, black bean, etc. This time I made grilled shrimps with black pepper. The spiciness of black pepper and the freshness of shrimps are very delicious.

Private kitchen Shandong cuisine
Shredded eggplant

The hand-shredded eggplant is delicious, charred on the outside, tender on the inside, sweet and sour and slightly spicy!

Hot dishes Home cooking
Fried potato chips with two peppers

It's a very ordinary home-cooked dish, but the more ordinary the dish, the more acceptable it is. I hope everyone likes it.

Hot dishes Home cooking
Simple sushi recipe

I will teach you how to make simple sushi so that everyone can make it at home

Snacks Afternoon tea
American Ginseng Cookies

Today is the winter solstice, which is said to be the shortest day of the year. As the saying goes, take nourishment in winter and kill tigers in spring. The winter solstice marks the beginning of tonic. I buy supplements for my family every year. The elderly always finish the supplements, but my husband and daughter are not so obedient and refuse to eat the American ginseng I bought for them. Strictly speaking, American ginseng is not considered a supplement, especially artificially grown young American ginseng. I asked my husband to drink it as tea, which has the effect of replenishing qi and yin. What's annoying is that my husband is used to drinking strong tea and refuses to drink ginseng tea, so I asked someone to make ginseng into powder, bought empty capsules and filled them with pills, and then let him take it for a while. Later, the poisonous capsule incident happened, and I didn’t dare to buy capsules anymore. This packet of American ginseng powder has been lying in the refrigerator for three years. If I don’t get rid of it, I’m afraid I’ll have to throw it away. Considering that my husband has the habit of eating two biscuits before going to bed, I’ll make American ginseng biscuits for him.

Baking Afternoon tea
Steamed Chicken Legs with Black Bean Sauce

After stewing a good soup in a casserole, you can also steam chicken legs. It is simple and convenient to have a dinner with friends and family, make a specialty dish and stew a good soup. The steamed chicken legs were made with lotus leaves, and the kids kept praising how delicious they were

Hot dishes Home cooking