Recipes
Page 2841 of 6738
-
Rock Sugar Snow Pear
September 30th, the last day before National Day. After hosting the show, finishing the day's work, and walking out of the group door relaxedly. A breeze blows outside the office, and Chongqing sees sunshine again - but unfortunately I heard that it will be rainy again from tomorrow until the end of the National Day holiday. It's nothing. For a homebody like me, rainy days are a good time to sleep in - although I wake up before 7 o'clock every day and lie in bed in a daze. Enjoy your seven-day vacation. I had a cold and cough some time ago, and a friend recommended me to make rock sugar snow pear. Sydney pear is sweet in taste and cold in nature, especially suitable for consumption in autumn. Rock sugar snow pear is made by slowly simmering snow pear and rock sugar together. Rock sugar snow pear has the effects of promoting body fluids, moistening dryness, clearing away heat and reducing phlegm. It's very simple to make and tastes great.
Soup Rock sugar -
Garlic slightly sour spicy jelly
I am a native Ningbo person, so I like to eat lighter food. Every time I see those Sichuan and Hunan dishes, they look delicious, but I can't eat them because I can't stand the spicy taste, so I haven't tried anything like jelly. But a few days ago, my friend made it for me to eat, saying that I would definitely like it, but after eating it, I couldn’t forget it. No, I specifically asked her for advice and made two big bowls at home because the whole family liked it so much.
Cold dishes Home cooking -
Purple sweet potato bread
Today is the first time I’m posting a recipe. I’ve been posting random photos before, mainly because I don’t have much time at work. I always like to buy some purple sweet potatoes every time I go to the supermarket. I always think they are very beautiful, especially after they are steamed. I like the color very much and it seems to have a mysterious feeling...
Baking bread -
Brine shrimp
Shrimp meat is delicious and nutritious, and its calcium content is the highest among various animal and plant foods. It is especially suitable for the elderly and children. It also contains the trace element selenium, which can prevent cancer. The roasting method retains its nutrients to the greatest extent.
Hot dishes Cooking wine -
Braised duck feet
Learn how to cook Braised duck feet with Side dishes and Cinnamon.
Side dishes Cinnamon -
Rapeseed and shredded pork noodles
Suddenly I remembered making this noodle for my husband. I haven’t done it in more than ten years. I remember back then, I had just graduated and was unemployed at home, and my younger brother was in his third year of high school. I hurried home every dinner just for the bowl of rapeseed and pork shredded noodles I made for him, with two fried eggs on the side. My younger brother was sweating from the meal. Now, my brother has been away from home for many years, and I no longer have the opportunity to do this for him. I thought about it, and I was about to take action. I found some shredded pork that didn't look like shredded pork in the refrigerator at home. After thawing it, there was only one rapeseed, which was just right. However, when I made it for my brother, I used small rapeseed and cut it into small pieces. I wonder if my skills will have deteriorated since I haven't made it in so many years.
Staple food Home cooking -
Sesame and walnut porridge
Learn how to cook Sesame and walnut porridge with Staple food and Porridge.
Staple food Porridge -
Strawberry + blueberry mousse
PP’s birthday is coming soon, and although it doesn’t happen on Sunday, I might still celebrate it on a regular basis. I happen to be learning baking, so I wanted to make a small cake to express my feelings. The appearance of the cake I made cannot be compared with the one I bought, but it’s OK. On Friday, when I saw Bobo buying fresh strawberries, I immediately thought that it would be good to make a strawberry mousse. So I confiscated some strawberries from Bobo and used Saturday to study the strawberry mousse. Because the strawberries alone were a bit monotonous, I also added blueberry jam. Haha, the taste is so delicious, the mixture of cream, strawberries and blueberries tastes really good. Well, next time I will make this little cake for PP’s birthday!
Baking Ice products -
Pickled dried radish
Learn how to cook Pickled dried radish with Side dishes and radish.
Side dishes radish -
Crisp Viennese Almond Cake
This Crispy Almond Viennese Cake has a crispy crust and a soft body. Finally, I used the method of boiling sugar to shape it. The golden wire drawing and sugar flakes make the cake more vivid. Just like ACA’s 4th Baking Competition, every baking enthusiast will shine and discover their golden heart for baking...
pastries Birthday -
Pickled mustard and fresh meat mooncakes
It’s been a long time since the Mid-Autumn Festival and I just remembered that there are mooncake recipes in the photo album that I haven’t posted yet, so I quickly sorted them out and posted them😍
Baking old man -
Sliced pork with spicy onion and oil
Many people are reluctant to eat onions because of their pungent taste, especially because they cry when cutting onions. But eating onions has a great effect, and I don’t need to go into details about the benefits!
Hot dishes Home cooking -
Mussels with scallion oil
It is called mucai in the south and Haihong in the north. It can be cooked and eaten directly, but scallion oil will add more flavor and taste better
Hot dishes Home cooking -
Stir-fried squid with loofah
Learn how to cook Stir-fried squid with loofah with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tomato and spinach noodles
Learn how to cook Tomato and spinach noodles with Noodles and Home cooking.
Noodles Home cooking -
Winter version of steamed noodles
I went back to my parents' house today and what to cook. The old lady doesn't like to eat out-of-season vegetables. She's a little tired of the radish, cabbage and tofu she's been eating for more than ten days, so she's going to have some steamed noodles.
Staple food Home cooking -
Tomato, vegetable and egg drop soup
Tomato, vegetable and egg drop soup is moisturizing, delicious and nutritious.
Soups Home cooking -
Protein sugar
Learn how to cook Protein sugar with Baking and children.
Baking children