Recipes

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【Whole Wheat Western Toast】

West Toast is one of the most common snacks in Hong Kong tea restaurants, referred to as West Toast. It is said that this dessert was introduced from France, so West Toast is also called French Toast

Baking bread
Tomato tiger skin quail eggs

I bought some quail eggs at home and I don’t know how to get rid of them. Today I will teach you how to make a simple and delicious home-cooked dish!

Hot dishes Home cooking
Frog Squeeze Bread (Matcha Bean Paste Bun)

Learn how to cook Frog Squeeze Bread (Matcha Bean Paste Bun) with Baking and Breakfast.

Baking Breakfast
Black pepper steak

I rarely cook beef because my whole family doesn’t like to eat beef. However, for the nutritional balance of my children, I must try to diversify. Beef has higher nutritional value than pork. In the past few days, I have been trying various kinds of beef. My children and I are more tolerant of the fried black pepper steak with sauce.

Staple food The world of two
Stir-fried beetroot with sliced meat

Beetroot contains natural red vitamin B12 and high-quality iron. It is the best natural nutrition for women and vegetarians to replenish blood. Beetroot also contains a considerable amount of magnesium, which can regulate the hardening strength of softened blood vessels and prevent the formation of thrombus in blood vessels, playing an important role in the treatment of high blood pressure. It can also help digestion, fight cancer and prevent cancer ~

Hot dishes Home cooking
Purple minced meat rice dumplings

Learn how to cook Purple minced meat rice dumplings with Snacks and Home cooking.

Snacks Home cooking
Thai stir-fried pork

Learn how to cook Thai stir-fried pork with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Late Night Snack King: Braised Chicken Feet with Wolfberry and Peanuts

Simple and quick dish. Sweet and refreshing. If you don't like greasiness, you can use oil-absorbing paper to absorb the grease on the surface. More refreshing

Soups Home cooking
Chicken Wings·Homestyle

Learn how to cook Chicken Wings·Homestyle with Hot dishes and Home cooking.

Hot dishes Home cooking
Kuaishou Egg Tart

Learn how to cook Kuaishou Egg Tart with Baking and Condensed milk.

Baking Condensed milk
Hot wontons

The weather is getting colder. How do you make wontons with poached eggs? My kids love it this way. Boil the eggs and wontons in clear soup, then fry them in a pan, add some fresh vegetables you like, and pour them into the wontons. It’s so fragrant. It is loved by the elderly and children. It is simple to make. A warm bowl of wontons and poached eggs is a full energy breakfast. It is comfortable and nutritious.

Pasta Home cooking
Spicy Tofu Fish

I love eating fish, and I love eating spicy spicy fish even more!

Private kitchen Cooking wine
Black sesame cheese pudding [Dessert can also be very healthy]

Serving size: 4 cups in a 150ML container [Black sesame cheese·pudding] In addition to making glutinous rice balls and sesame paste, the black sesame in desserts can also be used to make pudding. Black sesame seeds can nourish both health and hair, because the sesamin and melanin contained in black sesame seeds can nourish hair. Of course, the effect can only be achieved by eating them appropriately. Black sesame seeds also have a great effect, which is to reduce the production of free radicals and remove aging cells; this can delay the aging of the skin, which I believe every woman is concerned about. Friends who don’t usually like to eat black sesame seeds may want to try this dessert. If you don’t like glutinous rice balls stuffed with black sesame seeds but think the glutinous rice balls filling is too sweet, this dessert is perfect for you. In fact, I am also afraid of eating very sweet desserts. If you don’t like sweets, you can still enjoy it without adding sugar. . The key to making pudding is to have a delicate taste. The key is not to use too much gelatine; if there is too much gelatine, the taste will be very solid and not smooth; too much milk will also cause the pudding to not solidify; so the ingredients must be accurate. . As for [Gelatin], some friends may think it is an additive; in fact, gelatine is [Gelatin] extracted from fish bones; and the protein that makes up gelatin contains 18 kinds of amino acids; seven of them are needed by the human body; so there is no need to be afraid that it is an additive.

Dessert children
Double Bean Shrimp

Shrimp, broad beans, and peas are three ingredients with high nutritional value. Broad beans and peas can play a therapeutic role in people with spleen and stomach disorders, and can clean the large intestine. The three ingredients are relatively soft and are especially suitable for the elderly. If you have time, you might as well make it for the elders in your family! -_^

Hot dishes Home cooking
Black pepper beef pasta

The pasta I made today, the beef sauce was flavored with black pepper steak sauce powder, marinated and stir-fried into a meat sauce, and tomato juice was used to enhance the color and flavor. The children loved the pasta and they ate a big plate each. There are many benefits to eating more beef in winter. Beef is rich in protein, amino acids and other nutrients, which can improve the body's disease resistance. It is particularly suitable for people who are growing and developing, recovering from surgery or illness, in terms of supplementing blood loss and repairing tissues. Eating beef in the cold winter has the effect of warming the stomach and is a good tonic in the cold winter. Traditional Chinese medicine believes that beef has the effects of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, reducing phlegm and calming wind, and quenching thirst and salivation. It is suitable for people with depressed Qi, shortness of breath, physical weakness, weak muscles and bones, anemia, chronic illness, and yellowish and dizzy complexion

Noodles children
Fish head stewed with tofu

Learn how to cook Fish head stewed with tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Yellow sugar chiffon cake

Today's cake is really new. First, it uses brown sugar to prepare it, and second, it uses an air fryer to bake the cake. Ask me how I am, two words are perfect. Use the air fryer to make chiffon. It is cooked high and tastes good. It is really easy to use. I didn't expect this little cutie to be so powerful. I'm going to play around with it slowly and see if I can come up with any more tricks.

Baking children
Bang Bang Mo

Bangbang steamed bun is a specialty of Pucheng, Shaanxi Province. It is rich in nutrients, crispy and delicious, and can help digestion and strengthen the stomach. The crispy little noodle sticks have the faint sweetness of wheat flour, the special aroma of fennel and sesame, and the subtle saltiness of table salt. The aftertaste is mellow and dry, and it is especially chewy. People with chronic gastritis will have cramps when they are hungry. If they eat some bangbang buns at this time, they will feel much better immediately. Since Bangbang Mo is baked, it has very little moisture, making it easy to store and carry.

Baking Snacks