Recipes

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Cabbage roll meat

Learn how to cook Cabbage roll meat with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried candies

I thought of posting it after it was fried, so there are no details, @. @

Dessert Banana
The savior of the remnant party: [Tofu Cassava Chiffon]

I have tried adding soft tofu to the cake batter before, and it really makes the cake much tenderer. However, this is the first time I have seen one with tapioca flour. Yes! You read that right! Tapioca! It’s the tapioca flour that can be used to make taro balls and tapioca balls~~ So, when I saw the recipe for the first time, I was completely attracted by the ingredients beyond this concept. For the first test, a 7-inch chimney mold was used. Bake, cool and unmold, omg. . It’s too soft! ! He just flopped down on the chopping board, little Adou couldn't help him at all! ! Depressed, I tore off a piece and ate it, oh~~~ the taste was different~~ and tore another piece! Well, it feels like a small mochi, but not so Q and firm, but very moist, soft and a little bouncy! In addition, the taste is also very fresh, not sweet at all~~ I tried it a second time unwillingly, and continued to use the 7-inch chimney without going back. . But this time in the egg yolk paste, I used 15g of low-gluten flour instead of the same weight of tapioca flour. In the end, it was still a complete defeat. Somewhat depressed, I quickly replayed the operation process in my mind, and after confirming that there should be no problems with my operation, I thought that this might be the characteristic of the formula itself. . Since the original recipe picture uses cake rolls, I might as well use the now baked product to try to see how soft it is. So I took off a small piece of cake with a blade and tried to roll it up directly. . After this test, I was really shocked. . Is this an amoeba? No matter how you roll it, it won't crack or break! ! Therefore, I must share it. For those who are struggling with curly rolls and novices, this recipe is definitely a life-saving recipe that cannot be missed! (Amounts are for reference only. The following quantities are suitable for a 7-inch chimney mold or a 28*28cm square mold)

Baking Chiffon cake
Cocoa biscuits

I haven’t made biscuits for a long time. I just bought 1,000 grams of butter online last week. I have some free time today and I’m hungry, so I started making them. Although the appearance is not as good as the ones outside, you can feel confident eating it

Baking Anchor unsalted butter
Fried Sanding

Salty and sweet, sweet and salty. The perfect blend of color and flavour.

Hot dishes Home cooking
Pan-fried dumplings stuffed with shepherd’s purse and meat

The remaining shepherd's purse meat filling and dough used to make dumplings were used to make fried dumplings. The outer skin was crispy and the meat filling was delicious. It was super delicious.

Staple food Pasta
Zucchini and Chives Box

I have eaten a coupled eggplant box, but I have never tried making a box with zucchini. Fortunately, the method is the same, so let’s change the taste and use zucchini instead of eggplant and lotus root. The same method of frying over low heat is used. The zucchini and leek box tastes good.

Hot dishes Common dishes
Eating peas in spring is a magic weapon for office workers to keep their skin bright and bright. Stir-fried pork with peas and wolfberry

The fast-paced urban life has caused office workers to have an unbalanced nutritional balance in their daily lives. It is almost impossible to complete every ingredient because they are busy. Imbalanced nutrition leads to dry and flaky skin every time the seasons change. Although the gardens in the south are full of spring scenery, the warm spring weather makes people feel very comfortable, but for me, a dry-skinned girl who often suffers from allergies during the change of season, it is really not a fun thing! A woman's appearance is one of her lifelong pursuits. Then choosing the right food is the healthiest thing for your appearance. Therefore, when serving side dishes, try to be as diverse as possible; don’t be too single. Only when the ingredients are integrated with each other can the nutritional value be perfected. What I’m making today is a medicinal recipe based on peas, supplemented by tenderloin, and paired with wolfberry. It has a smooth and delicious taste and is extremely nutritious! This smorgasbord of stir-fried meat with peas and wolfberry perfectly contains the daily nutrients needed by the human body. Eating peas in spring is good for office workers. Now is the season when peas are on the market. It can be said that it is the right time to eat peas in spring. At this time, the peas are round and green in color, and are delicious and nutritious. Whether it is boiled, souped, braised or stir-fried, it has a unique flavor. Peas are mild in nature and sweet in taste, and enter the spleen and stomach meridians. It has the effect of benefiting the middle and calming the qi, nourishing the skin and keeping fit. The protein content of peas is the leader in the field of vegetables. It is also rich in various vitamins, minerals and dietary fiber. It is a good food with low fat and high nutrition. It is especially suitable for white-collar workers to eat in spring. Peas are rich in vitamin A, which has the effect of eye protection, and is the first choice for office workers who work at the computer all day long; because peas contain a large amount of carotene and lutein, which are very beneficial to protecting the optic nerve and improving vision. The high content of carotene can also protect the integrity of epithelial cells, prevent inflammation, and improve immunity. It is especially suitable for people who often stay up late to use their eyes, suffer from fatigue, dry eyes, and blurred vision. Very beneficial for a healthy body. Wolfberry can improve eyesight and nourish the body. Pork tenderloin contains high-quality protein, fat, vitamins, etc. required for human growth and development. It has tender meat, delicious taste, rich nutrition, and can nourish and nourish the body. This dish is sweet and tender in the mouth and has an endless aftertaste; it is full in shape, has an extremely smooth taste, is refreshing and crisp, and is rich in nutrients and delicious aftertaste. What are you waiting for; act quickly ~ Original by GODOFMERCY. This article is my own creation based on real experience; the content is for reference only and is purely personal preference. Please do not comment unless you like it. Part of the knowledge comes from the Internet. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.

Hot dishes Home cooking
Tomato sauce tofu puff

I like to use tomatoes to match various ingredients. It’s appetizing ~ delicious ~ nutritious ~ I cook the tofu puffs with tomatoes. The tofu puffs with strong soup absorption are soaked in the tomato juice like a sponge. Pick up a piece and put it in your mouth. It’s so delicious and appetizing!

Hot dishes Home cooking
Braised pork trotters with soybeans

Learn how to cook Braised pork trotters with soybeans with Hot dishes and Home cooking.

Hot dishes Home cooking
Red dates, osmanthus, glutinous rice and lotus root

It is the season when golden osmanthus is fragrant and autumn lotus roots are on the market. People will immediately think of this cinnamon-scented delicacy - Osmanthus Glutinous Rice and Lotus Root. The lotus root is stuffed with glutinous rice and drizzled with honey. It has the aroma of honey, osmanthus, rice, lotus root, and a rich mouthfeel. It is sweet and silky, making our life start sweetly every day.

Snacks Home cooking
Braised Tomato and Spinach Noodles

Learn how to cook Braised Tomato and Spinach Noodles with Pasta and Noodles.

Pasta Noodles
Hibiscus crucian carp

This is a simple steamed crucian carp recipe similar to the traditional method, the difference is the above. Added a little steamed egg white. It’s this dish, no matter the appearance. It still tastes very superior

Hot dishes Hunan cuisine
Spicy rice cake mackerel that is both appetizing and delicious

When the weather gets cold, I want to eat spicy food, so I use spicy crayfish sauce to make a fish dish. I also boil the leftover rice cakes from hot pot. It is full of umami, appetizing and goes well with rice.

Hot dishes Home cooking
Garlic Grilled Shiitake Mushrooms

Learn how to cook Garlic Grilled Shiitake Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
--【Dried pineapple】

Pineapple snacks that are not afraid of getting fat

Baking children
Black pepper beef mashed potato pizza

Pizza---Black pepper beef mashed potato pizza

Baking children
Yogurt cake

This yogurt cake has an even fresher taste because of the addition of yogurt. The method is similar to that of chiffon cake. What needs to be noted is that the egg whites must be beaten hard. This small yogurt cake can also be used as a small cupcake. If you like it, come and try it. It will be great to bring such a small cake when you go on an outing in spring.

Baking children