Recipes

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Grapefruit tea

Pomelos are available at reduced prices everywhere and are perfect for making grapefruit tea, which is sweet~

Drinks Pomelo
Cheese Roasted Pumpkin

Pumpkin is a good thing. It can replenish vital energy, reduce inflammation and relieve pain, detoxify and kill insects. Rich in carotene, it has antioxidant effects and can resist the carcinogenic effects of carcinogens. However, the proliferation of pumpkins is also a bit overwhelming. Eat it every day, every meal, without changing it. Your stomach will get clogged when you see pumpkin, and you won't get any benefits. Suddenly I got inspiration from roasted sweet potatoes. Let's roast pumpkin with cheese, add some butter and egg yolk to increase the smooth texture, and use honey to enhance the sweetness - it is also good as an after-dinner dessert.

Snacks Foreign cuisine
Stir-fried Cabbage with Shrimp

Learn how to cook Stir-fried Cabbage with Shrimp with Hot dishes and Cabbage.

Hot dishes Cabbage
Poached egg braised noodles

Learn how to cook Poached egg braised noodles with Staple food and Home cooking.

Staple food Home cooking
Fried wild rice

Water bamboo, we usually call it (water melon), anyway, it’s called Faduoduo. I remember when I was a child, my parents planted a row beside the pond, and there would be enough to eat in the fall. Every time I look for the tenderest ones, break them off, remove the skin, and eat them raw. They taste fresh and slightly sweet. Wild rice is delicious with shredded pork and beans. You can also mix it with other ingredients according to your favorite taste, such as fungus, green pepper, etc...

Hot dishes Home cooking
Popular Cured Meat Dishes [Cantonese Style Cured Meat Claypot Rice]

Love to eat cured meat. Love to eat cured meat claypot rice. The preparation of cured meat claypot rice is simple and convenient. It has both meat and vegetables in one pot. The rice and meat dishes are complete, the color and flavor are complete. It is fragrant and can be eaten quickly. Let’s make the popular homemade version of cured meat claypot rice~~

Staple food Cantonese cuisine
Fresh meat wontons

Learn how to cook Fresh meat wontons with Snacks and Chicken Essence.

Snacks Chicken Essence
Dumplings

Learn how to cook Dumplings with Staple food and Home cooking.

Staple food Home cooking
Cold melon mixed with spicy wolfberry

The characteristic of braised braised food is that it is fragrant, fresh but not greasy, cool and delicious, salty and tasty, and extremely delicious. It can be braised with both meat and vegetables. It is a must-have cold dish in summer. Bitter melon, also known as cold melon, has the functions of clearing away heat, relieving summer heat, improving eyesight and detoxifying. Eating it in summer has many benefits for the human body.

Cold dishes Bitter Melon
Raisin and walnut shortbread

The first two times I made bread toast, I felt that the results were not ideal. This time I wanted to make shortbread cookies, because every time I go to the supermarket and see the shortbread type, I can’t resist the temptation and always buy some as a snack in front of the computer. I have bought them many times and I am tired of the taste. I always want to make some myself. Since I got an oven, this idea has become stronger, but I don’t dare to do it because I don’t know how to bake. This spring, relatives gave me a lot of walnuts. They said they were wild and tasted good, but the shells were very thick and difficult to eat, so no one has eaten them. Seeing that the year is almost over again, I have to eat it. If you have raisins, butter, and milk at home, they are all specialties here. Let’s make shortbread and learn baking to the end. . . . Walnut kernels also have high medical effects on other diseases, such as nourishing qi and blood, moistening dryness and reducing phlegm, warming the lungs and intestines, dispersing swelling and disinfecting. Scientific research in recent years has also proven that walnut branches can improve the symptoms of tumors. Boiling fresh walnut branches and eggs with water, and then eating the eggs can be used to prevent cervical cancer and various cancers.

Baking Cookies
Stir-fried Pork with Daylily

There is a saying that waits until the day lilies are cold, which means missing the opportunity, waiting too long, and being late for a long time. Someone said you shouldn’t wait until the cucumber vegetables are cold? Why is it that another day lily is cold? I can only say that our country’s writing is very profound and meaningful. After listening to the saying, let’s have a steaming dish of stir-fried day lily with dried meat. It’s very fast and delicious. You don’t need to wait until it’s cold or hungry.

Hot dishes Home cooking
Fried eggs with peppers

Today, here is a quick dish: scrambled eggs with vegetables and peppers. It is refreshing and delicious and can be served in minutes.

Hot dishes Home cooking
Salted egg yolk meat floss scone

Learn how to cook Salted egg yolk meat floss scone with Baking and Baking powder.

Baking Baking powder
The most delicious thing from the stew - Double Mushroom Braised Rice

Fast food is always popular with most people, it saves time and effort to prepare, and the taste is not bad. Due to food safety issues, more and more people like to cook at home, and cooking has gradually become a fashion. When getting dressed in the kitchen, the joy is no less than that given by a new piece of clothing. Today’s double mushroom braised rice is a little bonus for those who like fast food. It tastes very fresh. If you like mushroom food like me, it will be a big bonus. The 'naughty kid' in our family is causing trouble again. I won't tell you about it anymore. If you want to learn from it, take a look below.

Staple food Home cooking
Egg Fried Rice

Learn how to cook Egg Fried Rice with Staple food and Home cooking.

Staple food Home cooking
Homemade Pumpkin Paste

Pumpkin is rich in nutrients and various vitamins, which can supplement nutrition. The pumpkin juice produced by the wall-breaking machine is delicate and smooth, and does not need to be filtered. It is golden in color and sweet in taste.

Drinks Pumpkin
Braised Pork Liver

The north wind is howling and the snow is flying. Does the blizzard in Weihai for a few days indicate a good year for the coming year? Only in the cold winter can you feel the warmth of home. As a foodie, in this kind of weather, it seems nice to make some delicious dishes to go with wine, drink some wine, chat by the window, and occasionally look at the snowflakes flying outside. Reminiscent of Bai Juyi's poems, green ants' newly fermented wine, red mud stove, it's snowing in the evening, can you drink a glass of water? As a visceral control, I really like pork liver. Pork liver is very nutritious, and it is rich in heme iron, vitamin A and vitamin D, which are nutrients that people are easily deficient in. However, some people dare not eat pig liver because of its high toxins; others do not like to eat pig liver because of its strong fishy smell. How to make pork liver healthy and delicious? First of all, when buying pork liver, be sure to buy it fresh. Press lightly with your fingers. If the indentation recovers quickly, it is fresh. Secondly, after buying the pork liver, rinse it well, cut it into large pieces, and soak it in light salt water for 4-5 hours. Light salt water can effectively absorb toxic substances retained in liver tissue and remove dirty blood and toxins from pig liver as much as possible. When soaking, you can add an appropriate amount of white vinegar, which can not only enhance the detoxification effect, but also remove the fishy smell of pork liver. The pork liver braised in this way does not have any peculiar smell and tastes very fragrant. Do not cut the braised pork liver with a knife. It is best to break it into unevenly sized polygonal pieces directly by hand, and then serve it with a bowl of garlic sauce. It tastes a bit soft, a bit waxy, a bit tough, and has an aftertaste!

Cold dishes old man
Cold oyster mushrooms

Children don't like to eat enoki mushrooms, oyster mushrooms, tea tree mushrooms...anything with the word "mushroom" on it. In order to make them like it, I made the dishes with the word "mushroom" into cold dishes, hot and sour, so that they like to eat it. Being a parent is really not easy! I hope my children will be so interested in me when they grow up, then I will have no regrets^O^!

Cold dishes Home cooking