Recipes

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Pumpkin mashed potatoes

Learn how to cook Pumpkin mashed potatoes with Snacks and Cold dishes.

Snacks Cold dishes
Mushroom and preserved egg lean meat porridge

Compared with duck eggs, the preserved eggs in the Mushroom and Preserved Egg Lean Pork Porridge contain more minerals, but the fat and total calories are slightly lower. It can stimulate the digestive organs, increase appetite, promote the digestion and absorption of nutrients, neutralize gastric acid, cool and lower blood pressure. It also has the effects of moistening the lungs, nourishing yin and stopping bleeding, cooling the intestines, stopping diarrhea and lowering blood pressure. In addition, preserved eggs are also beneficial in protecting blood vessels, improving IQ, and protecting the brain. Mushroom and preserved egg, lean meat porridge is fragrant and smooth, salty and delicious. It has the effects of nourishing yin and clearing away heat, replenishing qi and yin, nourishing blood and promoting body fluid, replenishing essence, tonifying internal organs, and relieving summer heat.

Staple food Porridge
Stir-fried broad beans and bacon

Broad beans contain important ingredients that regulate the brain and nervous tissue, such as calcium, zinc, manganese, phospholipids, etc., and are rich in cholelithine, which has a brain-building effect that enhances memory. The calcium in broad beans is beneficial to the absorption and calcification of calcium by bones, and can promote the growth and development of human bones. It is rich in protein and contains no cholesterol, which can improve the nutritional value of food and prevent cardiovascular diseases. Now is the season to eat tender broad beans. Use mellow Hunan bacon, appetizing and spleen-boosting mushrooms, wrap and broad beans to make a seasonal stir-fry, which is the most delicious.

Hot dishes Home cooking
Wontons mixed with scallion oil

In this hot summer, we can also enjoy delicious vegetable and meat wontons, steamed instead of boiled. Steamed wontons are crystal clear, not easy to break, and have a stronger texture.

Staple food Home cooking
Cocoa Cinnamon Milk Tea

Ah, there are very few pictures for this recipe. I’m sorry, so everyone just has to look at the steps!

Drinks Cinnamon segment
How to make cheese baked mashed potatoes

Let’s eat potatoes in a different way. Potatoes are rich in nutrients and have a delicate texture when made into mashed potatoes. They are not only a dish, but can also be used as a staple food. Today I used potatoes to make baked mashed potatoes.

Snacks Oven dishes
Royal Goose Sausage with Soy Sauce

Learn how to cook Royal Goose Sausage with Soy Sauce with Side dishes and Goose intestines.

Side dishes Goose intestines
Oden-style cabbage and chicken ball buns

A light and flavorful stew made in one pot, perfect for fall. The good stew in the 7-11 store can be copied at home.

Hot dishes Home cooking
Cocoa Snowflake Cookies

Learn how to cook Cocoa Snowflake Cookies with Baking and Afternoon tea.

Baking Afternoon tea
Kimchi hotpot

Learn how to cook Kimchi hotpot with Hot dishes and Home cooking.

Hot dishes Home cooking
[Korean Shrimp and Doenjang Soup] Korean shrimp soup that warms the stomach and is delicious in winter

Doenjang in miso soup is hailed as the national food by Koreans. Koreans usually have miso soup and rice for breakfast. Those who have watched Full House may have the impression that Lee Young Jae always asks Han Ji Eun for miso soup in the morning. This shows the important position of doenjang soup in traditional Korean breakfast. The taste of doenjang may be a bit difficult for people to accept when they first encounter it, but it tastes very fragrant. Moreover, during the fermentation process of doenjang, polyphenols can be added to prevent oxidation, as well as peptides, which are beneficial to the production of protein components of the human body. It can promote blood sugar regulation, and its fermentation products can effectively prevent type 2 diabetes by promoting the secretion of insulin, a blood sugar regulating substance. The weather has been getting colder recently. Making a bowl of Korean miso soup and pairing it with a bowl of fragrant rice is a very nutritious combination. It is simple and delicious. The warm soup is perfect in winter.

Soups Seafood
Yogurt wood bran cup

Let me tell you some tragic news. Because I was too invested in rice dumplings during the Dragon Boat Festival, when I changed my skirt today, I found that... I can no longer put it on... Although I am always a little thinner in winter than in summer (I bought the skirt in winter), but - I think it's time to make a change~ Zongzi is a glutinous rice product with sugar, lard, egg yolk, etc. added in it. It is difficult to digest. Our intestines need to be adjusted after the festival, otherwise it will make you angry. Yogurt contains a lot of probiotics, and the yogurt you make yourself is healthy and does not contain much sugar. Pair it with a crushed graham cracker, which is not only satisfying but also beautiful. Yes, just do it!

Baking Afternoon tea
Stir-fried shrimp with garlic

Nutritious meals for babies

Hot dishes Corn
Sausage Baked Potatoes

An energy delicacy that can be used as both a staple food and a side dish.

Baking Western food
Smoked tofu skin meat rolls

The smoked tofu rolls are golden in color, without any additives, and have a meaty aroma, which is very delicious. If you're afraid of trouble, you don't need to smoke it. It's also good to let it cool and cut into pieces after steaming.

Hot dishes Home cooking
Tomato, potato and beef brisket soup

Learn how to cook Tomato, potato and beef brisket soup with Soups and Home cooking.

Soups Home cooking
Fish-flavored eggplant

Learn how to cook Fish-flavored eggplant with Hot dishes and Home cooking.

Hot dishes Home cooking
Carp stewed with tofu

Tofu and fish are a perfect match! The fish in this dish is delicious, the tofu is crispy on the outside and tender on the inside, and it tastes great!

Hot dishes Home cooking