Recipes
Page 3811 of 6738
-
Ham stir-fry
The sweetness of lettuce can offset part of the saltiness of ham, and the combination of meat and vegetables is not greasy and goes well with rice.
Hot dishes Home cooking -
Purple sweet potato and carrot noodles
Ever since I had Little Baozi, I was always worried that she would not have enough nutrition, so I picked up my cooking skills again after I had put them down for a long time, all in the hope that she would be healthy. Vegetable noodles are noodles made from vegetables. Different vegetable juices are added when kneading the noodles to form doughs of different colors, and then pressed into noodles. The colors are various, increasing appetite, and are nutritious and healthy.
Staple food Home cooking -
Leicha
I loved eating it when I was a kid. It has a fragrant taste and goes very well with rice
Drinks Home cooking -
Shredded Sweet Potato
Learn how to cook Shredded Sweet Potato with Dessert and Hot dishes.
Dessert Hot dishes -
Orleans Grilled Wings
Learn how to cook Orleans Grilled Wings with Private kitchen and Chicken wings.
Private kitchen Chicken wings -
Braised Rice with Sausage and Purple Sweet Potato
Stew in one pot, put your favorite ingredients into the rice cooker, and you can enjoy delicious stewed rice in half an hour.
Staple food Rice -
Cold Beef
Learn how to cook Cold Beef with Cold dishes and Home cooking.
Cold dishes Home cooking -
Orange pound cake
This cake is very simple to make and tastes very refreshing. I used to throw away the orange peels when eating oranges, but with this cake, I can make the most of them and no longer have to worry about waste.
Baking Baking powder -
Fungus and shrimp porridge
The fungus is light and crispy in the mouth; the shrimp is delicious and nutritious; paired with the thick white porridge, it is fragrant and glutinous in the mouth and has a long aftertaste - even side dishes are not needed.
Staple food Porridge -
Green Papaya, Tremella Fungus, Red Dates and Wolfberry Soup—a good product for breast enlargement
When the white fungus becomes soft and waxy under the action of heat, when the green papaya melts in the mouth while rolling. The softness and fragrance, smoothness and sweetness come hand in hand in the mouth, melting throughout the autumn. Not only can you enjoy the delicious food between your lips and teeth, but it also has the effect of nourishing yin, nourishing the skin and enlarging the breasts. Tremella: sweet in taste and neutral in nature, it can strengthen essence and nourish kidneys, replenish collagen, make skin elastic, and beautify and rejuvenate skin. It is known as the bird's nest of the poor. Green papaya: rich in papaya enzyme, papain, chymotrypsin, carotene, etc. and more than seventeen kinds of amino acids and various nutrients. Green papaya helps digestion, lubricates the skin, breaks down body fat, stimulates female hormone secretion, and stimulates breast hormones. It is the first choice food for breast enlargement. Red dates: Traditional Chinese medicine classifies red dates as qi-tonifying medicines. They are sweet and mild in nature and have the effects of moistening the heart and lungs, relieving coughs, tonifying the five internal organs, and treating deficiency. Wolfberry: sweet in nature and sweet, with the effects of nourishing the liver and kidneys, replenishing essence, improving eyesight, and moistening the lungs. It has the power of improving eyesight and is commonly known as Mingyanzi.
Soups Soup -
Preserved Egg and Lean Pork Porridge-Ceramic Pot
Learn how to cook Preserved Egg and Lean Pork Porridge-Ceramic Pot with Porridge and Cooking wine.
Porridge Cooking wine -
Sautéed Snow Peas with Sausage
Learn how to cook Sautéed Snow Peas with Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
【UK】Whole wheat sugar-free olive oil banana scones
This name is so long. The melons and potatoes in the kitchen are still being arranged, but on the coffee table, the bananas have begun to turn from pockmarked to dark-faced, saying that time will not wait for us! Let’s turn around and deal with the bananas first. Banana scone is 100% whole wheat, the kind of whole wheat with the thickest texture, absolutely whole grain. It’s sugar-free, and bananas are already sweet enough, not to mention the addition of cranberries. There is very little olive oil, which is not enough to feed the bran, which is good at absorbing oil. Naturally, this scone will not have a greasy taste. For those who prefer fine lubrication, this is not a good taste. However, for ordinary scones, this is definitely low in calories and calories. . . .
Baking Baking powder -
Sea cucumber and mushroom porridge
A friend went back to Hainan for vacation and gave me a box of dried sea cucumbers. Although I have eaten sea cucumbers, I have never made them myself. I thought it was a very expensive thing and it would be wasted if the soaking failed, so I only took one for the soaking experiment. After a week, I finally soaked it successfully! One is too little, it’s best to chop it up and make porridge for the whole family! According to records, sea cucumbers have a history of more than 600 million years. They like to live from the seaside to 8,000 meters in the sea, feeding on seabed algae and plankton. Sea cucumber is rich in nutrients, is a typical high-protein, low-fat food, and has a delicious taste. It is especially suitable for patients with hypertension, hyperlipidemia and coronary heart disease. Patients who often suffer from dizziness, tinnitus, backache and fatigue, and frequent urination can use sea cucumber as a nourishing dietary therapy. Because sea cucumbers contain high levels of collagen, they also have good beautifying effects.
Porridge Chicken gizzards -
Red wine beef stew
Red wine stewed beef is a classic dish in Western food. I made it the same way and enjoyed it as a Christmas dinner in advance
Hot dishes Western-style banquet -
Private Spicy Rabbit
A must-have dish for summer, spicy and spicy!
Hot dishes Home cooking -
Stir-fried pork with garlic
Learn how to cook Stir-fried pork with garlic with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fifteen minutes of dough-simple and quick steamed buns
Learn how to cook Fifteen minutes of dough-simple and quick steamed buns with Staple food and Home cooking.
Staple food Home cooking