Recipes

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Braised pork elbow and roasted cauliflower

Learn how to cook Braised pork elbow and roasted cauliflower with Hot dishes and Home cooking.

Hot dishes Home cooking
Jade Meat Egg Roll

Learn how to cook Jade Meat Egg Roll with Snacks and Hot dishes.

Snacks Hot dishes
Hand-drawn wide noodles

Knead the dough by hand, knead slowly, and slowly understand the temperament of the dough. Work hard to balance yin and yang, and cultivate your mind and nature😊

Noodles Chives
Fried eggplant with meat

Learn how to cook Fried eggplant with meat with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy fern root powder

There are always two lingering worries in summer life: the soaring high temperature; and the appetite getting worse every day. Summer life is really not happy at all! Worrying about high temperature? It’s easy with fans and air conditioners! What should I do if I have trouble with my appetite? Of course, served cold! The secret of delicious summer food is to serve it cold all summer long! There are various types of cold food and it is easy to make. It does not require complicated frying and cooking. It can also be refreshing and appetizing, and relieve the heat! Today I bring you a summer cold dish that stimulates your taste buds - spicy fern root powder!

Cold dishes Home cooking
Black sesame chiffon

Black sesame chiffon, black sesame: beneficial to essence and blood, moistening intestinal dryness. It is used for dizziness, tinnitus and deafness, premature graying of beard and hair, hair loss after illness, intestinal dryness and constipation. However, people with chronic enteritis, loose stools and diarrhea should not eat it.

Baking old man
Brown sugar ginger tea

Learn how to cook Brown sugar ginger tea with Drinks and Brown sugar.

Drinks Brown sugar
Sweet and sour white radish

The old man bought three white radishes and said that the pickles were delicious and that they were cut in such a way that they could be cut continuously. I cut it up, salted it for a while, and soaked it in sweet and sour. I couldn't eat spicy food without adding pickled peppers, so I added a few whole dried red peppers and put them in a bottle to eat tomorrow morning.

Side dishes Home cooking
Stir-fried chicken hearts with green peppers

Learn how to cook Stir-fried chicken hearts with green peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Minced Pork Vermicelli

Learn how to cook Minced Pork Vermicelli with Staple food and Hot dishes.

Staple food Hot dishes
【Northeast】Fried shredded radish meatballs

This green-core radish is a common variety in our north. It is sweet, crispy and slightly spicy when eaten raw, and can also be used to make soups or cold dishes. This is half a radish left over from making shredded radish and shrimp soup. If you don’t eat it, the bran core will be wasted. It’s perfect for fried meatballs. According to our custom in the Northeast, every year before the Spring Festival, a day is dedicated to making fried food to get rid of the oil. Usually fried fish, croquettes, fried noodles, etc. The living conditions of the older generation are relatively difficult. Fried food cannot be eaten at any time, but only during the New Year. Not to mention deep-fried food in today’s life, even big fish, big meat and all kinds of rare ingredients are also very common. But the habit of eating fried shredded radish balls is still preserved to this day. Firstly, it is delicious, secondly, it is easy to preserve and not easy to spoil, and thirdly, fried food is convenient to eat, which is in line with the rhythm of having a good rest (tou) during the Spring Festival. It is not difficult to make and the ingredients are easy to obtain. The finished product can be used as a vegetarian dish or as a late night snack. The leftover meatballs can also be stewed with meat and vegetables for a different taste. My children love to eat,

Hot dishes Home cooking
Fried chicken wings

Learn how to cook Fried chicken wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Winter recipes: [4] Private small yellow croaker

A fragrant plate of privately made yellow croaker can always bring a pleasant atmosphere to the dining table at home. The nutritional value of small yellow croaker is extremely high; it is rich in protein, trace elements, minerals and vitamins, and has a good tonic and therapeutic effect on people with weak constitutions. The trace element selenium contained in small yellow croaker has preventive and therapeutic effects on various cancers, effectively removes free radicals produced by human metabolism, and delays human aging. The most important thing is to bring rich nutrition to the family and ensure the health of the whole family.

Hot dishes Home cooking
Lily, Date, Lotus and Double Black Soybean Milk

Double black is black beans and black rice. When raising Tibet in winter, eat more black food. Black beans are the grain of the kidneys and enter the kidneys. It has the functions of strengthening the spleen and diuresis, reducing swelling and lowering qi; nourishing kidney yin, moistening lung dryness, controlling wind and heat, promoting blood circulation and detoxification; stopping night sweats, black hair and black hair, and prolonging life. Black rice has the effects of nourishing yin and nourishing the kidneys, strengthening the spleen and liver, improving eyesight and activating blood circulation. It is very effective in treating dizziness, anemia, white hair, eye diseases, etc. Making porridge seems troublesome, but making it into soy milk seems to be easier.

Hot dishes Black beans
Spinach and egg drop soup

Learn how to cook Spinach and egg drop soup with Soups and Home cooking.

Soups Home cooking
Stir-fried bacon with cabbage, pickled peppers

Homemade pickled peppers, farm bacon, Sichuan people kill New Year pigs every year, and then bake the bacon, so that the strong New Year flavor is there...Today's homemade dish is actually a piece of bacon, a jar of pickled peppers, and a cabbage left at home, and then it becomes like this! Haha^ω^

Hot dishes Home cooking
Spicy Fried Soup Noodles

Zhajiang noodles are popular in the north, even more so in Beijing, Tianjin and other places, and are loved by diners. Zhajiang noodles may seem simple, but the step of boiling the noodles is actually not easy. In my hometown of Shandong, the use of noodle sauce is at its peak. The scallion partner and June fragrant noodle sauce on the market is produced in my hometown of Laiyang, Shandong. I checked the refrigerator today and there was still half a box of sauce left from the fish stew, which was perfect for making a few plates of noodles.

Noodles Coarse dried chili powder
Spicy and delicious - fish head with chopped pepper

My husband likes fish, so every meal on our table must have fish. Today’s dish is fish head with chopped pepper.

Hot dishes Chopped pepper