Recipes
Page 4207 of 6738
-
Homemade Cranberry Cookies
Learn how to cook Homemade Cranberry Cookies with Baking and children.
Baking children -
Yam and black sesame paste
Learn how to cook Yam and black sesame paste with Drinks and Clear water.
Drinks Clear water -
Green lentils and boiled taro
During this season, taro is already ripe. Cooking taro with green lentils is a traditional hometown dish.
Hot dishes Vegetarian dishes -
Granola Yogurt Tart
Nuts and yogurt, oatmeal and fruit, all kinds of nutrients are included in this breakfast. Replace butter with low-fat and healthy corn germ oil, which is not too greasy. Not only does your appearance improve, but your nutrition also improves~
Baking Drinks -
Shredded potato, egg and cheese pancake
Learn how to cook Shredded potato, egg and cheese pancake with Staple food and Home cooking.
Staple food Home cooking -
Tomato and Luffa
Learn how to cook Tomato and Luffa with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Hubei】Stir-fried diced pork with green beans and sweet potatoes
When I was shopping for vegetables yesterday, I saw that the price of peas on the market had dropped. Shelled peas cost ten yuan and three pounds, so I quickly bought some. Although I wasn’t ready to use it to stir-fry meat today, I saw there was a sweet potato left at home, so I added it in too. A very simple home-cooked stir-fry, it is not only nutritious, but also delicious and contains both meat and vegetables. It is both a vegetable and a staple food. It is highly recommended.
Hot dishes Home cooking -
Gluten Braised Pork
There are too few people who don’t like braised pork! Today I recommend pairing the rice dish with gluten. The gluten absorbs the excess fat from the braised pork and makes the gluten taste great. The braised pork is also relatively non-greasy, leaving you wanting more bowls of rice
Hot dishes Home cooking -
Breakfast buns
Today's bun filling is very simple. Chinese cabbage, eggs, and ham are added. The cabbage is nutritious and slimming, and the eggs are nutritious and nutritious. Add a little more green onion, and then add a piece of ham. It is a favorite of children. I like this one every time I make vegetarian stuffing. Even though it is a vegetarian stuffing, the bun is very fragrant, and it is not greasy no matter how you eat it. Pair it with a bowl of millet porridge, which is nourishing and does not make you fat. You can eat it with confidence. Especially breakfast, it replenishes energy and keeps you energetic throughout the day.
Staple food Pasta -
Spicy Stir-fried Lentils
Learn how to cook Spicy Stir-fried Lentils with Hot dishes and Home cooking.
Hot dishes Home cooking -
Glutinous rice dumplings with shredded radish
Glutinous rice dumplings with shredded radish are a snack in our home in Xiangshan, Ningbo. Xiangshan is famous for its seafood and snacks. I like it very much. If you also like glutinous rice food, you must try this.
Hot dishes Home cooking -
Five kernels and two bean soy milk
I once saw a video of a foreigner singing a five-nut mooncake in a charming way. A bunch of nuts fell from the sky, and they were all ripe. Then I took out my own ripe black sesame seeds and made some five-nuts. After the mooncake season, I made some five-nut soy milk. Two black and yellow beans, plus five kinds of nuts, are stirred into a dark vat, and you can get seven kinds of nutrients in one bite.
Drinks children -
Mushroom and Rapeseed
I didn’t eat mushrooms at all before, but now I love them so much that I have to have a mushroom dish from time to time. This time it’s mushroom and rapeseed, simple and delicious.
Vegetarian dishes Home cooking -
Soup noodles
The taste of my childhood grandma
Noodles Chicken Essence -
Glutinous rice balls
This kind of meatballs are called glutinous rice balls in teahouses in the south, and they are called glutinous rice balls in the north. But I found that there is a slight difference in the way they are made in the north and the south. The way in the south is to put salted egg yolk in it. I feel that this way the taste will be more layered and not so greasy
Snacks Chicken Essence -
Red bean paste
Learn how to cook Red bean paste with Home cooking and Private kitchen.
Home cooking Private kitchen -
Ye’s minced pepper fish head
Learn how to cook Ye’s minced pepper fish head with Hot dishes and Seafood.
Hot dishes Seafood -
Vegetarian stir-fried vegetables
Learn how to cook Vegetarian stir-fried vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking