Recipes

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Sweet and Sour Pork

Sweet and sour pork is a delicacy suitable for all ages. It is sweet and sour and very appetizing. You will have to eat two bowls of this dish with rice. The thick tomato juice is sour and sweet, covering the tender tenderloin. When you bite into it, the skin is still crispy. The full tomato juice is filled with the aroma of the tenderloin, which is especially delicious.

Hot dishes Home cooking
Braised chicken legs

Learn how to cook Braised chicken legs with Hot dishes and Home cooking.

Hot dishes Home cooking
Mustard green lean meat porridge

Lean meat porridge is a type of Cantonese porridge. Although the methods of making lean meat porridge are different, the ingredients used are basically the same. Most of the methods on the street are to boil a large pot of porridge first, and then add seasonings when customers order. Some can boil it again, and some even just pour the hot porridge and serve it. The meat is tender and smooth. Normally, Cantonese porridge is served with lettuce at the end, but because my daughter has been a bit angry these past two days, I switched to mustard greens. Mustard greens can clear away heat and reduce internal heat, and is slightly bitter. It is a so-called bitter medicine.

Staple food Porridge
Spontaneous mung bean sprouts

Learn how to cook Spontaneous mung bean sprouts with Private kitchen and Clear water.

Private kitchen Clear water
Hot and Sour Konjac Silk Knots

Konjac has a long history as a food ingredient, and there are more and more varieties of konjac food, including konjac vermicelli, konjac silk knots, konjac vermicelli, konjac tendons, konjac plum blossoms, konjac butterflies, konjac shrimps, konjac tofu, konjac noodles, etc. Konjac food has now been recognized as a valuable natural health food by the United Nations Food Hygiene Organization. The health-care function of konjac food lies in the various specific physical and chemical properties of glucomannan.

Hot dishes Aged vinegar
Vanilla ice cream & cranberry ice cream

Summer is here~ Let’s eat. When I make it myself, I find it has a much richer flavor than buying it from outside, and it’s also much safer. Vanilla is the basic flavor. Once you learn it, you can develop other flavors and add different pulps or nuts.

Ice products Cream
Spicy mutton material (mutton plate material)

Spicy mutton is also a mutton plate fabric. It is a famous snack in northern Anhui and one of the representatives of pasta. Because it originated in Taihe County, Fuyang, and was made by beating on a chopping board (a wooden table used by local people to make noodles and cook), its name has not changed for many years. Taihe County is not big, but it is well-known for its various snacks.

Hot dishes Alpinia
[Mansi Dessert Sharing] The melt-in-your-mouth pink [Raspberry Marshmallow]

Honey~I want to eat marshmallows! That feeling of melting away in your mouth. Probably the feeling of love. Capture the hearts of girls with these tender pink raspberry marshmallows!

Snacks Home cooking
Super elastic crystal dumplings

This water dumpling is chewy and crystal clear! It tastes chewy and delicious.

Staple food Home cooking
Fried squid with red pepper

Don't ask me why Shenma is not the green and red pepper fried squid, hahahaha! Because I had two leftover red capsaicin from making spicy boiled beef two days ago! It’s easy to make and tastes pretty good! Do you like it too?

Hot dishes Common dishes
Stir-fried Crab Mushrooms with Cucumbers and Carrots

This dish is a completely random combination and tastes pretty good

Hot dishes Home cooking
Shrimp + carrot + cucumber

Thoughts: The weather is sultry and the air is humid. To ensure balanced nutrition, vegetables and seafood are indispensable.

Hot dishes Home cooking
Sautéed pork slices with cucumber

A simple and delicious quick meal. The noodle sauce and soy sauce are already salty enough, so I didn't add any salt.

Hot dishes Home cooking
Heart-shaped scallops with asparagus

Scallops are made from the dried adductor muscle of scallops. They are also called scallops and were called scallops in ancient times. The muscle of the shell is tender and white in color and rich in nutrients. Because it contains hexagonal acid and succinic acid, it tastes extremely delicious and is known as the best in the world. Asparagus has three major effects on health. Asparagus is sweet in taste and cold in nature. It returns to the lung and stomach meridians. It has the effects of clearing away heat and detoxifying, promoting fluid production and diluting water. Rich in protein, multiple vitamins, calcium, phosphorus and other minerals, it has high nutritional value.

Cold dishes old man
Fried noodles with shredded pork

In the summer, how can you cook without cooking? Then have a bowl of noodles, add vegetables, stir-fry, and have a drink, and you can have a meal in one meal, which is easy and quick.

Noodles Bean sprouts
Soy Pot Noodles

In fact, I have posted this recipe on Gourmet World. It was the first recipe I fumbled around, and it only had text and no pictures. Now I have uploaded it. It is considered our family’s private dish. My favorite thing about my dad’s dish is the soup, and I like to drink it while it’s hot. It’s not as fresh when it’s cold.

Noodles Chicken Essence
Braised tofu

Water tofu is unpressurized tofu. I wonder if it is sold in the south? It is very common in morning markets in our Northeast. Some of the stalls selling tofu have water tofu, which is particularly moist and tender, and is deeply loved by the people in the Northeast~~

Hot dishes Home cooking
Stir-fried cauliflower with onions and mushrooms

Learn how to cook Stir-fried cauliflower with onions and mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking