Recipes
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Fried steamed buns ~ diced five-spice egg steamed buns
Fried steamed buns have been forgotten, but those born in the 70s and 80s still remember it! This is a delicious dish that my mother often made when I was a kid! If you eat too much greasy food during the Chinese New Year, try a plate of fried steamed buns!
Staple food Home cooking -
Grilled mackerel
Mackerel has very few bones, is a nutritious marine fish and tastes delicious
Hot dishes Home cooking -
Fresh peach yogurt potted plant
Yogurt is a very healthy food. During the fermentation process, the content of soluble protein, non-protein nitrogen and amino acids in yogurt increases. It is estimated that the digestion and absorption performance of the protein in yogurt is twice that of the protein in milk. During the fermentation process, yogurt increases the content of free fatty acids in the milk, making it easier for the body to absorb.
Dessert children -
Braised chicken with dried potatoes
Learn how to cook Braised chicken with dried potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Toast hot dog
Learn how to cook Toast hot dog with Baking and Snacks.
Baking Snacks -
Shrimp Fried Rice
I got up late and there are leftovers in the refrigerator. I quickly made this. It is nutritious and delicious. You can try it
Staple food Home cooking -
Brown sugar cake
Fa Gao is a traditional delicacy. At the time of reunion, everyone eats a piece of cake to wish for good luck in the New Year. Fa, to make a fortune; cake, take its homophonic meaning of "high", "higher and higher", and "rising higher and higher". This time I made brown sugar cake, which was relatively simple and only used dried black currants for decoration. Brown sugar contains about 95% sucrose, which retains more nutrients of sugar cane and is easier to be digested and absorbed by the human body. Therefore, it can quickly replenish physical strength and increase vitality, so it is also called the "Chocolate of the East." With this brown sugar cake, I wish you all prosperity and prosperity in the new year, good luck and good luck!
Staple food Home cooking -
Rice pumpkin rice milk
The sweet rice milk has a smooth, delicate texture and no residue. It is a good nourishing rice milk in the cold winter. It is especially suitable for breakfast for office workers. Drinking a bowl of it warm will warm your heart
Drinks Lunch -
Fatty Beef Vermicelli Pot
Learn how to cook Fatty Beef Vermicelli Pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Meat and vegetable stir-fried chicken tenders
Chicken has a high protein content and is easily absorbed and utilized by the human body. It can enhance physical strength and strengthen the body. In addition, chicken also contains fat, calcium, phosphorus, iron, magnesium, potassium, sodium, vitamins A, B1, B2, C, E and niacin
Hot dishes Home cooking -
Fish-flavored eggplant
Today we launch a fish-flavored eggplant with excellent color, aroma, taste and shape. It changes the traditional cooking process (eggplant frying) and steams the eggplant first before cooking. The fish has a mellow, fragrant and delicious fish flavor, and is low in oil and fat, making it healthier
Hot dishes Long eggplant -
【Coco Orange Chiffon】
I really like eating salted orange dices, and now I always like to sprinkle a handful into them when making cakes. They are soft and have a strong cocoa aroma while taking a bite. The sweetness and chewiness of salted orange dices are more prominent. You may not see it in the finished product, but you can feel its presence when you taste it
Baking Afternoon tea -
Braised winter bamboo shoots with konjac shreds
Friends who want to lose weight can eat this dish with confidence. The dietary fiber in konjac food has a filling effect in the stomach, increasing the feeling of fullness, and at the same time reducing the absorption of thermogenic nutrients, which can achieve the purpose of preventing obesity and slowing weight loss.
Hot dishes Vegetarian dishes -
Steamed vermicelli with sliced meat
Steamed vegetables occupy a place in Cantonese cuisine. Cantonese people like their food to be light, authentic, and retain nutrients even when the vegetables are cooked, and they also need to be delicious. Vermicelli is one of the staple foods in Guangdong. Everyone is familiar with steamed vermicelli. Add some chives, meat, and vegetables to make a delicious and nutritious meal. In the hot summer, it doesn’t matter if you don’t want to stir-fry. Steaming in one pot saves trouble and time. It can make you full and nutritionally balanced. One pot is enough to satisfy you with vegetables, meat and a staple food. What are you waiting for? Let’s steam the vermicelli tonight.
Home cooking Quick dishes -
Kung Pao Chicken
Learn how to cook Kung Pao Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried dried tofu and chili
Light, especially good with rice
Hot dishes Home cooking -
Spare ribs and winter melon soup
Learn how to cook Spare ribs and winter melon soup with Soups and Home cooking.
Soups Home cooking -
Sauerkraut buns
Steamed buns are usually made the night before and steamed in the morning, or they are made in the morning and steamed in the afternoon
Staple food Home cooking