Recipes
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Fried eggs with chives
There is basically no cooking during this hot summer day. Today, relatives came to my hometown and brought green-skinned local eggs. They looked fresh, so I fried a super simple leek egg. Not to mention, the green-skinned local eggs really don’t taste the same as pink-skinned eggs. It is said that these green-skinned local eggs have live bugs added to the feed of native chickens. A few days ago, I saw a TV station introducing the nutritional value of these green-skinned eggs. I don’t remember much. Anyway, there are too many items now. Regardless of anything else, just master a principle and have a balanced diet.
Hot dishes Home cooking -
Potato Flour Cake
Learn how to cook Potato Flour Cake with Snacks and Autumn Recipes.
Snacks Autumn Recipes -
Honey-flavored roasted corn
Learn how to cook Honey-flavored roasted corn with Baking and Snacks.
Baking Snacks -
Stir-fried soybeans with pickled vegetables and minced meat
Pickled mustard, also known as pickled mustard, is usually used to pickle pickles. Pickled pickled mustard is relatively salty. Before eating, soak it in water to remove part of the salty taste, and then process it briefly. It becomes a delicious home-cooked side dish. Whether you are eating it with rice, porridge, or having a drink, it will be a popular side dish on your small dining table.
Hot dishes old man -
Flip Pineapple Cake
Learn how to cook Flip Pineapple Cake with Baking and Afternoon tea.
Baking Afternoon tea -
Stir-fried broad beans with meat
Tender broad beans are a highly seasonal vegetable and should be eaten as early as possible. After peeling, if the nail-like crescent shape on the top of the bean is light green, it means the broad bean is very tender and can be eaten in the shell; if it has turned black, it means it is old and the vitamin C content will decrease slightly. Broad beans vary in tenderness and can be eaten in different ways. Tender broad beans can be cooked or stir-fried with a little oil, making them tender and delicious. Old broad beans can be made into bean paste, or cooked with eggs, etc. to make soup, which is smooth and delicate in the mouth.
Hot dishes Cooking wine -
Salted Cream Cake Depp Baking Lab
Salted Cream Cake: Take one bite of the salted cream cake and your mouth will be filled with cream. It is slightly salty but not greasy. The salted cream cake will remind you of a different taste with its rich nostalgic color. Depp built-in oven baking ingredients: Chiffon roll: 5 eggs, 40g milk, 40g vegetable oil, 40g cake flour, 40g sugar Salted butter: 250g butter, 2g salt, 2 egg yolks, 35g powdered sugar, 90g light cream, 15g maltose
Baking Butter -
Fruit and vegetable salad
Learn how to cook Fruit and vegetable salad with Side dishes and Home cooking.
Side dishes Home cooking -
Carrot and Pork Meatballs
Learn how to cook Carrot and Pork Meatballs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised oyster mushrooms
Mushrooms are delicious whether paired with meat or plain.
Hot dishes Home cooking -
Stir-fried shredded potatoes with celery
Learn how to cook Stir-fried shredded potatoes with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fruit Salad
Learn how to cook Fruit Salad with Dessert and Home cooking.
Dessert Home cooking -
Dongjiang Yong Tau Foo
Dongjiang Yong Tofu has been passed down to this day, and it has its own characteristics and advantages. The tofu is easy to obtain, rich in nutrients, and the cooking method is different according to different regional habits. To make this tofu today, I just buy fried tofu at the market, chop some stuffing and stuff it myself, put it into a casserole and simmer it, then add the sauce to the original pot and serve it. It is simple and convenient.
Hot dishes Fujian cuisine -
Braised Pork with Dried Plums and Vegetables
Braised Pork with Dried Plums and Vegetables---a home-cooked dish that is loved by everyone. The crispy pork belly has been simmered for a long time and is fat but not greasy. The prunes soak up the salty and fragrant soup, which is definitely a killer for rice.
Hot dishes Common dishes -
Spring seasonal gourmet quick dish ~ Stir-fried sausage with sweet beans
Sweet beans are a kind of pod that is suitable for all ages. It has relatively high nutritional value. It contains protein and is easier to digest than soybeans. Sweet beans can be stir-fried or stir-fried with meat or seafood.
Home cooking Quick dishes -
【Sichuan】Sichuan fragrant green beans
Today I’m going to introduce green beans, which are a relatively common dish. And the variety of food is very popular! For example, braised noodles and braised noodles in the north are more commonly used. In the south, it is generally used for stir-frying, and there are various flavors and styles of stir-fry. Today I will introduce a Sichuan cuisine recipe, which is very fragrant and suitable for family meals.
Hot dishes Home cooking -
Colorful golden fried rice
In a leisurely afternoon, a bowl of colorful golden fried rice that is full of color, flavor and flavor will both satisfy your eyes and fill your stomach. Why not?
Staple food Home cooking -
Stuffed Shiitake Mushrooms
This is one of the dishes that children like. It solves the problem of children who don’t like mushrooms and makes them fall in love with mushrooms~~~It’s out of control
Hot dishes old man