Recipes
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Roasted Chestnuts
1.7 Roasted chestnuts Ingredients: appropriate amount of chestnuts Accessories: a little brown sugar, appropriate amount of vegetable oil, appropriate amount of honey
Snacks Oven dishes -
Pork Belly and Enoki Mushroom Rolls
I have always liked pork belly. I bought enoki mushrooms the day before yesterday and was thinking about how to eat them. I have made bacon enoki mushroom rolls before, but I don’t like bacon very much. I saw someone else making it a few days ago and stopped by to try it.
Hot dishes Home cooking -
Homemade Cottage Goat Cheese
Cottage Cheese. It is a kind of white soft cheese that has not been fully matured. It has a mild taste and a much lower fat content than ordinary cheese, only 2% to 10%. It is very healthy. It is very popular in Europe and the United States. It is often used as a salad and is mainly eaten with fruits. In terms of storage, cottage cheese cannot be stored for a long time. It can only be eaten for about 5 to 7 days and should be kept in the refrigerator. Cottage cheese is generally hard to find due to its short shelf life. We have goat cheese in large supermarkets here, but because that cheese contains a bit more fat and salt, it is not as healthy as this cottage cheese. It is actually very easy to make cottage cheese yourself. You just need to ferment fresh milk into yogurt and then filter out the whey. Today I made cheese with goat's milk. Goat cheese is more suitable for the elderly and children, but the cost is at least twice as high as that of cow's milk, because goat's milk is much more expensive than cow's milk. But no matter what, it is much cheaper than buying it. You can make it yourself and eat it now. You are not afraid of additives and preservatives, so it is healthier and safer!
Snacks children -
Shaobing Sandwich
Breakfast for office workers is fast. They are pressed for time and want to eat well while saving time, so they are basically quick breakfast combinations. For example, a sandwich is a very good breakfast choice. It combines vegetables, eggs and meat with toast slices. It is convenient, fast and nutritious. Pair it with milk, soy milk or porridge to make a nutritious and delicious breakfast. But for Chinese stomachs like ours, eating slices of bread every day is really unbearable. After eating it for three days, we can’t help but miss steamed buns and sesame cakes. At this time, you can try replacing the toast slices with sesame seed cakes, steamed buns or flatbreads to make sandwiches. It is a combination of Chinese and Western, nutritious, delicious and healthy. I happened to have some sesame pretzels at home that I brought back from hotpot the night before. I paired them with eggs, bacon and mosaic lettuce, and all the staple protein and vegetables were ready. The method is also super simple and can be easily done in a few minutes. You don’t have to worry about not having enough time in the morning. You can sit leisurely at the dining table and finish your breakfast seriously before going to work.
Home cooking Quick dishes -
Soybean and pig trotters stew
Soybean and pig's trotters stew is a classic combination in soup pots. This soup pot is rich in nutrients, including both plant protein and animal protein. At the same time, pig's feet are rich in collagen, and collagen is a good product for beauty. The perfect combination of pig's feet and soybeans creates an enduring delicacy. It has a soft and glutinous taste and is especially suitable for the elderly.
Hot dishes Cooking wine -
Cumin mutton
There is a piece of lamb tenderloin in the refrigerator, paired with cumin and other condiments. It is a delicious stir-fry that children love. It has a tender texture and a delicious aroma. Mutton is sweet in taste and warm in nature. It enters the spleen, stomach, kidney, and heart meridians. It is beneficial to the blood, liver, and eyesight. It is a good tonic in winter. Cumin has the effects of regulating qi, appetizing, expelling wind and relieving pain.
Hot dishes Home cooking -
【Sichuan】】Hot Chicken with Ginger Sauce
Hot Chicken with Ginger Sauce is a famous traditional dish of the Han nationality in Sichuan Province and belongs to the Sichuan cuisine. Savory and savory flavour. The color is bright red, the chicken is tender, and the ginger-vinegar flavor is outstanding.
Hot dishes Home cooking -
Indonesian style curry fried chicken
Curry is indispensable when cooking in Indonesia. Today I want you to make Indonesian curry fried chicken. Friends who like cooking can learn how to cook it for their families
Hot dishes Home cooking -
Braised duck with ginger: a seasonal home-cooked appetizer
Ginger can be eaten all year round, but sub-ginger, which comes on the market in early summer, is the most expensive. Zijiang with teeth is rich in water, the meat is crisp and tender, and it is relatively refreshing. Cut the ginger into shreds and cook it with duck meat. The duck meat is tender and delicious, and the ginger shreds are tender and not spicy. It is delicious and appetizing when used with rice.
Hot dishes Home cooking -
Crispy grilled chicken thigh
Eat the taste of summer in one bite - crispy grilled chicken legs. The beginning of summer has passed, and your appetite will decrease as the weather gets warmer. It's a good time to lose weight. But in the heart of a foodie, it is inevitable to miss meat, especially fried chicken. I have always been like this since I was a child, unable to resist fried chicken. Now that I have grown up and learned that I am beautiful and fit, when I pass by Grandpa Ken and Uncle Mai's shop, I always have to endure it again and again. It is so painful. Worrying about the high oil content of deep-frying, I simply tried making chicken drumsticks in the oven. Although the color was not as beautiful and attractive as the fried ones, the taste was not inferior to the fried ones. The meat is delicious no matter how you cook it, and the fragrant sesame powder is added to the bread crumbs. The roasted chicken legs made this way are crispy and delicious, and richer than just using bread crumbs. A piece of crispy grilled chicken thigh can minimize your worries about fat and just enjoy it. Then eat it with the morning sunshine and the bright and tender vegetables, it feels like I want you to know the taste of summer, eat it in one bite...
Private kitchen Oven dishes -
Coconut shredded grapefruit peel candy
Modern research shows that grapefruit has many health benefits for the human body. It can lower blood sugar, lower blood lipids, lower blood pressure, reduce blood viscosity, improve immunity, prevent cancer, and can also beautify and maintain the skin. The outer peel of grapefruit is the orange color commonly used in traditional Chinese medicine. The limonene and piene contained in it can make respiratory secretions thicker and thinner after inhalation, which is beneficial to the discharge of sputum. It has good expectorant and antitussive effects. It is a good product for treating chronic cough and asthma in the elderly and phlegm asthma due to deficiency and cold. It's just that grapefruit peel is bitter. Today, you can make this bitter treasure into a delicious snack. You no longer have to worry about it being difficult to swallow.
Dessert Home cooking -
Mushroom and millet porridge
When the millet porridge is slippery and I lose my appetite, the unique aroma of shiitake mushrooms brings out the greedy cat. The rice cooker is your one-click satisfaction.
Porridge Winter recipes -
Stir-fried green beans
Beans, also called cowpeas, are vegetables that are abundant in summer. Tender beans have thick meat and are tender when fried. Beans are rich in nutrients, containing protein, fat, carbohydrates, crude fiber, calcium, iron and rich vitamins. Although beans are delicious, be sure to cook them thoroughly when eating. Because beans contain saponin toxins and phytohemagglutinin toxins, the toxins will be completely destroyed only when they are cooked thoroughly. Otherwise, eating undercooked beans can lead to poisoning. Poisoning symptoms include dizziness, nausea, vomiting and diarrhea. The main way to prevent bean poisoning is to heat the beans thoroughly and cook them before eating them. The way to judge the beans is that when the beans are fried, the beans change from firm to wilted, the color changes from bright green to dark green, and there is no beany smell when eaten. Today’s dish of stir-fried green beans is a quick and easy dish that even a novice can make well.
Hot dishes Home cooking -
Simple yet delicious------Spicy Peanuts
Spicy peanuts - nutritious and delicious, suitable for all ages...
Side dishes Chicken Essence -
Simple version of barbecued pork
Learn how to cook Simple version of barbecued pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shrimp mixed with celery
Light cold dishes are indispensable in banquet dishes. This dish of celery mixed with dried shrimps is crisp, salty, and slightly spicy. It is a classic combination of green and red, and is embellished with individual dried shrimps. It is appetizing, cleansing the intestines, and rich in nutrients.
Cold dishes Celery -
Stir-fried parsley with double balls
Learn how to cook Stir-fried parsley with double balls with Hot dishes and Beef tendon balls.
Hot dishes Beef tendon balls -
Fish with diced vegetables
The previous article mentioned that a grass carp is divided into three sections, and the head and tail are stewed in tofu soup. The remaining thick meaty middle section can be made in many ways - fish balls, fish fillets, braised in soy sauce... Let's try a more nutritious way to eat it this time. First fry the fish until it is cooked, then stir-fry diced vegetables, and use the juice of vegetables and seasonings to cover the fish. In this way, those who like vegetables can eat more vegetables, and those who like fish can eat more fish. Moreover, the flavor of the vegetable juice is permeated in the fish, which makes people appetite. Unfortunately, the photo was taken under night lights, and the light and color are not as beautiful as during the day. It doesn’t matter, I’ll share this method and hope that more diners will make more delicious and beautiful diced fish.
Hot dishes Seafood