Recipes
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🍓Strawberry Cheese Toast Sandwich
Learn how to cook 🍓Strawberry Cheese Toast Sandwich with Staple food and Home cooking.
Staple food Home cooking -
Pan Pizza (Simple Version)
Learn how to cook Pan Pizza (Simple Version) with Staple food and Home cooking.
Staple food Home cooking -
Love Coconut Bread
I really like the smell of shredded coconut, and I believe it is a taste that many people will not refuse. So when I tried making bread in the new oven this time, I chose shredded coconut as the filling and shaped it into a heart shape. Are you baking with happiness? The taste of happiness is fragrant and sweet, and with the look of love, you will definitely be happy!
Baking children -
Dried carrot rice
Change the taste of rice, it is sweet, slightly oily and not greasy, which greatly increases your appetite
Staple food Home cooking -
Blood nourishing soup
Modern people generally have an unbalanced diet and insufficient dietary fiber intake. Take a packet in the morning to store yourself up for the day
Soup Home cooking -
Homemade carrot stuffed dumplings
Crescent-shaped dumplings are generally more suitable for making fried dumplings...
Staple food Dumplings -
Braised Bean Noodles
Learn how to cook Braised Bean Noodles with Noodles and Beans.
Noodles Beans -
【Liaoning】Pumpkin Milk Cake
Romantic breakfast comes from the love for family. I use my deep love breakfast to tell -----, this love, you know----
Staple food Home cooking -
Pan-fried chicken steak with private sauce
Nowadays, there are all kinds of chicken steak restaurants all over the streets in China. Why not try such a popular delicacy at home? Pan-fried chicken cutlets are not as beautiful as fried chicken cutlets, but as long as the taste is good, who doesn’t like chicken cutlets that are less oily and delicious! The private sauce I make is made with more than ten kinds of ingredients based on my family’s tastes, which I won’t list here… Food is something that needs to be explored. You can also make the original version and eat it with your favorite sauces such as ketchup, chutney, etc. after frying.
Private kitchen Common dishes -
Chongqing version of fish-flavored shredded pork
Fish-flavored shredded pork is loved by people for its unique flavor of salty, sweet, sour, spicy and fresh, and has a strong taste. This dish is made by frying shredded pork tenderloin using condiments such as pickled chilies, pickled ginger, garlic, shallots, ginger and vinegar. The combination of these condiments makes the dish delicious. The origin of the fish aroma: Although the dish has a fish aroma in its name, it does not actually get its name from the use of fish meat. This unique seasoning method comes from the seasonings and methods used by Sichuan folk when cooking fish, hence the name fish flavor. This seasoning method imitates the seasonings and methods used in Sichuan folk cooking fish, rather than directly using fish meat. Now when many friends make this dish, they use doubanjiang to make fish-flavored shredded pork, which is completely wrong. It doesn’t mean that you can’t cook with doubanjiang, but it doesn’t achieve the effect of fish-flavored shredded pork. It can only be called sweet and sour shredded pork or home-style shredded pork.
Hot dishes Home cooking -
Hokkaido Chiffon
Hokkaido chiffon cake as soft as ice cream
Baking Cake flour -
Old Beijing Zi Laihong
Zi Lai Hong is also called Harvest Red, which has a good meaning. It is one of the ancient Beijing-style mooncakes. When many traditional snacks are increasingly fading out of our sight, Zi Laihong persists with a stubborn attitude...
Snacks Afternoon tea -
Spicy and sour snails
Learn how to cook Spicy and sour snails with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pig Heart Soothing Soup
People who have trouble sleeping can drink more of this soup
Soups Home cooking -
Soufflé bread
The recipe is based on Huowu's Piaoxue, but the recipe has been slightly changed. Thanks for sharing.
Baking Butter -
Pumpkin cold cake
In the summer, I want to eat something cool. I bought gelatin sheets and wanted to make papaya jelly, but I didn’t have all the ingredients. I referred to many Meitian recipes and happened to have pumpkin and condensed milk in the refrigerator, so I made this simple pumpkin cold cake!
Dessert Condensed milk -
Fried rice with pickled cabbage and minced meat
A lot of sauerkraut is pickled by itself. It's because cabbage is cheap, and it's also because the government has made it one of the winter reserve vegetables. A big white cabbage weighs several kilograms and only costs 9 cents per kilogram. It costs more than 2 yuan and 50 cents in the market and supermarkets, and some are not as good as this cabbage. Chinese cabbage is so popular that everyone can buy one at a time. Fortunately, the vegetable store in front of my house is one of the vegetables put in reserve by the government. Every time I buy one, I wash it and soak it in a sauerkraut jar. I eat it several times. Whenever there is leftover rice, I add sauerkraut, eggs, ham, etc. and stir-fry it together. This is the taste my daughter likes.
Staple food Home cooking -
Red dates, walnuts, yam, rice-flavored soy milk
The colder the weather, the more you need to love yourself. Make yourself and your family a warm cup of healthy soy milk in the morning. If you don’t want to get up early, that’s okay. You can also use the reservation function of the soy milk machine! The soy milk shared by Duo Ma today is good for nourishing qi, nourishing blood and improving intelligence, and is suitable for the whole family to drink! It is made with five ingredients, red dates, soybeans, glutinous rice, walnuts, and yams, each of which has its own special effects. The red dates replenish qi and blood and nourish the appearance, the walnuts nourish the brain and nourish the brain, the yams nourish the yin and moisturize the lungs, the soybeans are rich in soy protein, and the glutinous rice strengthens the spleen and stomach. The soy milk made is sweet and fragrant, especially when made with the Joyoung P9 residue-free broken-wall soy milk machine. It is delicate and has no residue and a better taste. It is suitable for the whole family to consume regularly.
Drinks Breakfast