Recipes
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Cheese mussels
Baked mussels with cheese. The cheese used this time is not mozzarella. Although it is not brushed, the taste is more fragrant and unlike mozzarella, which will feel soggy when baked. This kind of cheese is crispy and refreshing when baked, and has a unique taste.
Baking Qingkou -
Fruit and vegetable butterfly noodles
Use brightly colored fruit and vegetable juices to make beautiful butterfly noodles, which are sure to attract your baby’s attention. They are both nutritious and delicious! Follow the WeChat public account Ningyousiwei, new recipes will be released every week!
Staple food Noodles -
Classic home-cooked meal - spicy peppers mixed with dried shrimps
This is an ordinary home-cooked dish, simple to make but nutritious. It's absolutely refreshing and appetizing. In this hot summer, no one likes to stir-fry, so just make this dish. It's a simple cold dish, more suitable for busy office workers.
Hot dishes Home cooking -
Spicy stir-fried river prawns
Although the river shrimps are not big in size, they are delicious. Stir-fried with chili peppers and rolled into pancakes, they are so delicious.
Hot dishes Home cooking -
When the lettuce girl meets the old man = the national version of fried bacon with lettuce
In this age where meat is all there is to enjoy, Ms. Lettuce needs to weigh the pros and cons when choosing between fresh meat or bacon! Because the bacon industry also pays attention to its origin, the color is like wax, red and shiny, chewing in the mouth, filling the mouth with saliva, fragrant on the teeth and cheeks, unique flavor, it is definitely the best product to accompany wine tasting and as a gift to relatives and friends! The lettuce girl is perfect with such old bacon. The old man in the food world, Mr. Bacon, is yesterday’s little fresh meat; not all little fresh meat can grow into old bacon smoothly. It takes a while for the fresh meat to be transported from the slaughterhouse at around 4 o'clock in the morning. After the fresh meat is exposed to room temperature and air, the meat quality will be sour and juicy. The moisture and blood of the old bacon have basically been removed, so it is safer. In contrast, the highlights of the old bacon are worth having! The storage time is long and the storage temperature is not high. The most important thing is that the moisture of old bacon has been squeezed out by time, and what is left is all dry goods! Such magnificent old-fashioned bacon is the direction of efforts of domestic bacon lovers! Usually I have several ways to eat lettuce. One is fried lettuce slices that I often eat at home. It is a lazy way; it is fast and similar to stir-frying. One is grilled pork belly with lettuce in a dry pot; it is fragrant and delicious. Another kind of fried bacon with lettuce, it also tastes very good. The spicy and refreshing lettuce, paired with bacon, is really to my liking.
Hot dishes Home cooking -
Stir-fried pumpkin with garlic
My photography skills are really not very good, so everyone just looked at it casually. The lights at home are not very bright, so the next few photos were taken with a flashlight. I hope you don’t mind. In fact, I have been debating whether to post it or not all night. I felt that the photo was not good, but I finally decided to post it. I hope you all like it. Anyway, food is the most powerful, we all care about presentation, right!
Hot dishes Garlic -
Lotus steamed buns
(Voiceover: Your Majesty, do you still remember Xia Yuhe on the shore of Daming Lake?) In the past, steamed buns were steamed into flowering steamed buns, commonly known as open smiles, which were truly steamed. But now it’s photo time, why do you smile so hesitantly, haha, still smiling like a flower
Staple food Pasta -
Egg biscuits
A biscuit that can be made without an oven. .
pastries Egg -
Potato Bacon Pizza
Pizza is my son's favorite Western food. The key is to eat more vegetables. Today I used a whole potato. This pizza is nutritious enough.
Baking Bacon -
Pineapple pineapple rice
In pineapple season, it’s not enough to just eat pineapple as a fruit. Add it to the white rice you eat every day and you can easily create a new delicious dish!
Staple food Home cooking -
Dried glutinous rice balls~~~~Coconut black sesame seeds and sweets
I made this on the Lantern Festival. I steamed it and dipped it in coconut. It felt delicious. It's a bit like Japanese wagashi, but a little smaller~ and very simple. The glutinous rice balls are bought quick-frozen.
Snacks children -
Fancy toast
The fruit toast contains starchy fruits and nuts, which meets the basic needs of breakfast. Plus a cup of soy milk and five grains, it is very healthy. Let’s talk about the effects of fruit first: Kiwi fruit, also known as kiwi, is a fruit with rich nutritional value. It is rich in vitamins such as vitamin C, potassium, calcium, and carotene. It has the functions of cleaning the gastrointestinal tract, anti-aging, regulating blood circulation, and preventing cardiovascular and cerebrovascular diseases. Papaya contains a large amount of water, carbohydrates, protein, fat, multivitamins and a variety of essential amino acids, which can effectively supplement the body's nutrients and enhance the body's disease resistance.
Snacks Home cooking -
Homemade Pork Liver
Learn how to cook Homemade Pork Liver with Hot dishes and Home cooking.
Hot dishes Home cooking -
Maotai Xiang Pancake
Learn how to cook Maotai Xiang Pancake with Staple food and Home cooking.
Staple food Home cooking -
Peanut Nougat-Marshmallow Version
I actually made several versions of nougat this year, but I tried to make the simplest and most delicious marshmallow version of peanut nougat at the end. After having experience with the light cream version of nougat before, I feel that this recipe made with marshmallows is really easy to use. It is quick and simple and tastes good~~ Ingredients: 200g peanuts, 153g marshmallows, 100g whole milk powder, 30g butter
Dessert children -
Fruit Salad
Learn how to cook Fruit Salad with Dessert and Apple.
Dessert Apple -
Shredded Chicken Salad with Perilla Tomatoes ★Shredded Chicken Snack 2
I'm afraid of getting fat, I'm intolerant of hunger, and I insist on eating no meat. It's really hard to find products on the market that meet my needs...the shredded chicken is too little. So I seriously take "being lazy, greedy, and afraid of getting fat" as a unit when designing my own recipes. After working in the kitchen for many years, I finally found that "Shredded Chicken Salad" completely meets the requirements of this project!
Cold dishes Chicken Breast -
Colorful Strawberry Cheese Roll
The scenery in spring is pleasant everywhere, let us keep the beauty of spring
Baking Afternoon tea