Recipes
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“Chaoshan Oyster Brand”
Oyster braised is one of Chaoshan people’s favorite delicacies. If possible, it is best to use fresh lard for frying. It is crispy on the outside and tender on the inside, dipped in fish sauce, and delicious!
Private kitchen Egg -
Steamed white pomfret
Learn how to cook Steamed white pomfret with Private kitchen and Cooking wine.
Private kitchen Cooking wine -
【Cranberry Bread】——Bread machine one-touch bread
Sometimes I don’t have much time, but I still want to eat the bread I made. The one-click bread function of the bread machine is very useful. Just add butter, dried fruit, and finally brush with egg wash. A delicious bread will come out~
Baking children -
Sweet and Sour Pork with Pineapple
Pineapple is a common tropical fruit with a beautiful shape. Its head is like the tail wings of a phoenix, so it is also called pineapple. It is juicy and sweet, with a special fragrance. When you smell it, the room will be filled with fragrance; when you eat it, it will be sour, sweet and juicy. Very popular. It is also one of the four famous fruits in southern my country. Pineapple flesh is yellow or light yellow, tender in texture, high in water content, and has an excellent taste. It is a seasonal fruit that is excellent in both medicine and food during summer. Pineapple has the effects of clearing away heat and relieving annoyance, strengthening the spleen and quenching thirst, reducing swelling and removing dampness, strengthening the stomach and digestion, diuresis and diarrhea, sobering up and replenishing qi. It can be used for malnutrition, indigestion, enteritis and diarrhea, heat-related injuries, body heat, polydipsia, loss of appetite, hypotension, difficulty urinating, dizziness, etc. It can also be used as an auxiliary treatment for high blood pressure, dizziness, and weakness of hands and feet. Now is the season when pineapples are ripe. When I see pineapple, I think of its sour taste. Pair it with meat, peppers, onions, and sugar. It’s sour and sweet, and it’s especially delicious with rice!
Hot dishes Cantonese cuisine -
Fried purple eggplant with chili pepper
Let’s have some fried chili peppers with small purple eggplants on a hob!
Hot dishes Home cooking -
Fish-flavored eggplant (not fried)
Eggplant is delicious but absorbs too much oil. Most eggplant recipes require deep-frying. For the sake of health, today I will make a non-fried eggplant recipe and omit the meat to make a vegetarian version, which is equally delicious and goes well with rice.
Hot dishes Home cooking -
Grapefruit peel candy
A few days ago, I made grapefruit peel candies, and my friends thought they were good after trying them. They have been chasing me for pictures, but I have been sleepy recently, so I have been putting off this matter. I have some free time today, and I have sorted out the pictures from the past few days, and I plan to post a detailed explanation. If you want, just take it. Pomelo is abundant in this season. It is naturally delicious and cheap, and its effects are also powerful. So keep it this way, don’t miss out on such good stuff.
Snacks Common dishes -
Grilled Chicken Wings with Oyster Sauce
Learn how to cook Grilled Chicken Wings with Oyster Sauce with Hot dishes and Chinese banquet.
Hot dishes Chinese banquet -
Golden Triangle Soft European
The mixture of golden apricot jam and soft oyster sauce makes the finished product mouth-watering. The apricot jam is like the spring sunshine that cannot be hidden, so fascinating and yearning.
Baking Good looks -
Meatball, tofu and vegetable soup
Learn how to cook Meatball, tofu and vegetable soup with Soups and Home cooking.
Soups Home cooking -
Braised broad beans with prunes and vegetables
Learn how to cook Braised broad beans with prunes and vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scrambled eggs with spring bamboo shoots
Learn how to cook Scrambled eggs with spring bamboo shoots with Hot dishes and Egg.
Hot dishes Egg -
Breakfast Sausage and Bean Salad
Breakfast can be made into a smaller version of the buffet, with as many food varieties as possible, and the family can eat more nutritious and balanced meals. Today's breakfast was made in one pan, which was easy to operate and completed in 20 minutes.
Quick dishes Western food -
Swelling barley water
In cold weather, edema is most likely to occur. Take a bowl in the morning and evening to eliminate edema and make yourself handsome and beautiful all day long
Sugar water Home cooking -
Summer pineapple fried rice
It is said that leftover rice must be used for fried rice. When you want to eat fried rice but are worried that there is no leftover rice, the cooked rice will be fragrant and firm. Let it cool for 10 minutes and you can cook it! It instantly helps you solve your little embarrassment; the deliciousness of fried rice lies in good ingredients or skillful techniques. I am not a chef and I must choose good ingredients. Midsummer pineapple fried rice, your energetic noodle brother will fill it up for you~
Staple food Home cooking -
Steamed Golden Pomfret
Pomfret is a kind of sea fish with a flat body. It has few spines and tender meat, so it is also very suitable for children and the elderly. Pomfret has the effects of nourishing qi and blood, nourishing the stomach and essence, smoothing the joints, softening the tendons and strengthening the bones. It is very effective for indigestion, spleen deficiency and diarrhea, anemia, muscle and bone aches, etc. Because golden pomfret has few bones and tender meat, I buy it at least twice a month and steam it for my kids to eat!
Hot dishes Home cooking -
Xinjiang noodles
Every day when I see other people uploading their own dishes, I feel a little bit excited in my heart, so I muster up the courage to show off too. Although it was almost June, the weather was still extremely cool, and there was a little drizzle in the morning. So I went out to the market to buy vegetables and when I came back, I was going to make ramen for my children. I haven’t made ramen myself for several weeks. Although the ingredients can be bought outside, I still feel that the noodles I make are hygienic and safe.
Staple food Home cooking -
Broccoli and Shrimp Balls in Tomato Sauce
In the past few days, the temperature has been abnormal and the weather has been extremely hot. Six minor earthquakes have occurred within a week. At noon that day, I was lying on the bed eating ice cream and reading a book. Suddenly there was another roar from far to near, and then the bed was shaking. After calming down, my brain temporarily short-circuited for thirty seconds. When everything returned to calmness, my heart was not calm anymore. I ate a large bucket of ice cream, then got up, went into the kitchen, and cooked this dish to calm my uneasy heart.
Hot dishes Common dishes