Recipes

Page 4861 of 6738

Lace fondant cake

Lace fondant cake, suitable for parties and wedding occasions.

Baking Butter
Beer-braised Spanish mackerel

When I go to my mother’s house for dinner every week, I always pack something back. These semi-finished products are packaged and put in the refrigerator, which is basically enough for my husband and I to have dinner five days a week. Every time, it has become a routine to take the food with you when you are full, go home empty-handed, and return home with a full load. What I packed back this time was a big mackerel. My mother fried the whole big fish, stewed part of it for lunch, and then filled a fresh-keeping box full of specially selected large pieces for me. When you get home, just put it back into the pot and you'll have delicious, chunky fish. This time, I did not stew the Spanish mackerel with cabbage like my mother did, but added beer to braise it. This is because the fried fish will have some fishy smell after being put in the refrigerator to keep fresh. Adding beer will improve it to a great extent. Moreover, the Spanish mackerel stewed with beer can be eaten cold!

Hot dishes Home cooking
Steamed Egg

Learn how to cook Steamed Egg with Hot dishes and Home cooking.

Hot dishes Home cooking
Pumpkin Bean Buns

Learn how to cook Pumpkin Bean Buns with Staple food and Home cooking.

Staple food Home cooking
Electric pan cake with purple potato filling

There is no oven, so everyone is busy making mooncakes now! My heart is itching! I tried making a mooncake with purple sweet potato filling using an electric baking pan. It was actually a bit like a thousand-layer pie!

pastries Autumn Recipes
Purple Sweet Potato and Flaxseed Soft European

I like soft bread because it is healthy. It uses whole wheat and some nuts to supplement the amino acids and fiber needed by the human body. It is a bread that can really be used as a staple food instead of being eaten as snacks and snacks

Baking Breakfast
Pan-fried baby potatoes

Learn how to cook Pan-fried baby potatoes with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
Fried lotus root box

Learn how to cook Fried lotus root box with Snacks and Egg.

Snacks Egg
Passion Fruit Toast

After I finished eating and sent the picture, my brother said to me "a lot of fly corpses" 😓 It really seemed like that was happening. It can be included in dark cuisine.

Baking Cheese
Toast and egg pudding

A simple quick breakfast that is delicious and convenient. Everyone can try it.

Dessert Dried cranberries
Blueberry Muffins

Learn how to cook Blueberry Muffins with pastries and children.

pastries children
【Black rice, barley and eight treasures porridge】---Autumn and winter health porridge

The weather is dry in autumn and winter. Drinking more porridge can not only replenish water but also regulate the stomach. Cooking porridge with a few kinds of grains is not only nutritious, but also tastes very soft and glutinous!

Staple food Porridge
Glass Sugar Cookies

Learn how to cook Glass Sugar Cookies with Baking and Little fresh.

Baking Little fresh
Apple Tremella Sugar Water

After the new year, I had two big boxes of apples at home. I kept some in the refrigerator for more than a month. I didn’t like apples, and I got tired of eating the ones I liked. I used it to boil this sugar water to moisten it.

Dessert Sugar water
Drunken Chicken

Zaocai is our most popular cold dish in summer. There is drunken braised pork on sale in the supermarket, but you can’t taste the aroma of wine. It’s similar to Zaocai. This time I mixed it with marinated pork and Huadiao wine and it tasted really great. This is half a free-range chicken. The cooking time is extended to ensure the taste of the chicken. The meat is very delicious.

Hot dishes Common dishes
Chicken bone grass, thatch root and water chestnut drink

Chicken bone grass is the dried whole plant of the leguminous plant Acacia cantonensis. Sweet, slightly bitter, cool. It has the effects of benefiting dampness and reducing jaundice, clearing away heat and detoxifying, soothing the liver and relieving pain. Chicken bone grass is often used to make soup for dietary therapy in the wet seasons of spring and summer. Water chestnuts are also called water chestnuts. It is rich in nutrients such as starch, protein, crude fat, calcium, iron, vitamin B and vitamin C, as well as rich dietary fiber. In addition, the phosphorus contained in water chestnuts is the highest among root vegetables, which can promote human growth and development and maintain physiological functions. Therefore, water chestnuts are also suitable for children to eat. Water chestnut is both a fruit and a vegetable. It is delicious when eaten raw or cooked. The soup tastes sweet and delicious. Imperata root can clear away heat in the lungs and stomach. The root has a diuretic effect and can be used for edema, hot stranguria, jaundice and other diseases. Make decoction of grass root as a drink, and take advantage of its effect of clearing away heat and promoting body fluids. In major farmers' markets, there are a wide variety of ingredients for soup. If you want to make a pot of therapeutic soup but don't know how to mix it, the owner of the herbal medicine store or soup shop will give you suitable suggestions. To mix the ingredients well, you only need to pay the bill, take the ingredients home, and make the soup according to the ratio of ingredients to water. Over time, you will become half a master~

Dessert Pregnant women
Chocolate Cupcakes

Learn how to cook Chocolate Cupcakes with Baking and children.

Baking children
Pumpkin rice cereal

In the summer, I like to drink thinner rice cereal. No sugar or salt is added, only a small spoonful of whipping cream is added. It has a very light taste, not thick, and not too greasy. Pair it with the small toast I baked myself, add eggs and apples, and it’s a simple, trouble-free and labor-saving breakfast

Breakfast Pumpkin