Recipes

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Dry pot spareribs

Speaking of dry pot dishes, people will always salivate! Occasionally, I take the time to make such a strong-flavored dry pot pork ribs for my family. Do you feel ecstatic when you see your family eating it with gusto?

Private kitchen Aniseed
Stir-fried shredded eel with wild rice

Learn how to cook Stir-fried shredded eel with wild rice with Hot dishes and Home cooking.

Hot dishes Home cooking
Pig Tail Braised Kidney Beans

Learn how to cook Pig Tail Braised Kidney Beans with Hot dishes and Home cooking.

Hot dishes Home cooking
Broccoli and Corn Chops Couscous

Couscous is a ready-to-eat box, available at Walmart in our state. When you want to eat it, add some vegetables or seasonings and hot water, and simmer it in a bowl for 5 to 10 minutes. The key is the condiments and side dishes. If you are more particular about it, you can carefully stir-fry some of your favorite vegetables and add them in. If you want to be quick, add some oil and salt or even fry a poached egg, which is also good.

Staple food Home cooking
Braised Tofu

Learn how to cook Braised Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy fried dried radish-----the taste of childhood

I remember when I was a kid, my mother would dry out a lot of dried radishes every season and put them in a jar. When I wanted to eat, I could scoop some out and eat it cold. I could stir-fry it with meat and eat it. I saw this at the vegetable market a few days ago and bought some decisively. Although it’s a little different from when I was a kid, it’s still good overall. It’s crunchy and spicy, and it’s an appetizer for meals.

Hot dishes Chili oil
Simple dumpling making

Learn how to cook Simple dumpling making with Staple food and Home cooking.

Staple food Home cooking
[Luxury taste specially provided by Wangfu] Date paste and yam cake

Today we will make another noble pastry that appeared in "A Dream of Red Mansions" - jujube and yam cake that whetted Qin Keqing's appetite. Not only is this pastry a great tonic, the main thing is, eat it! Got it! No! Send! Fat! You can feel free to eat it!

pastries The world of two
Taiwanese three-cup shrimp

1. My WeChat public account [Azalea Food], follow it and you can view the food recipes and weight-loss experiences that I carefully edit for everyone every day!

Hot dishes Home cooking
Beef tendon stewed with potatoes

Learn how to cook Beef tendon stewed with potatoes with Hot dishes and Home cooking.

Hot dishes Home cooking
Boiled corn in the shell

Corn silk and corn husk beans have their own unique nutrition and taste. When cooking the corn with the husks on, the nutritional value and taste are far greater than that of the stripped corn.

Snacks Home cooking
Coffee DIY

It’s my first time to drink this, so I don’t know if I’ll be poisoned.

Drinks Dragon fruit
Chili Chicken Wings

Learn how to cook Chili Chicken Wings with Snacks and Hot dishes.

Snacks Hot dishes
Bacon Bread

Suddenly I felt like I was making a bacon bread series. I’ve been toying with the idea of pairing bacon with bread lately, but it’s actually just to get rid of the bacon. Although bacon is not only used for making bread, if high-gluten flour is also something you want to consume, then combining the two will kill two birds with one stone.

Baking Bacon
Casserole Meatball Soup

As the weather gets colder, it is essential to make a stomach-warming and delicious soup every day. Today, the meatballs in the casserole meatball soup are fried first and put in the soup. The side dishes are baby cabbage, tomatoes and fungus. Not greasy at all.

Soups Home cooking
lemon radish

Learn how to cook lemon radish with Dessert and Mineral water.

Dessert Mineral water
Canned Yellow Peach with Rock Sugar

Learn how to cook Canned Yellow Peach with Rock Sugar with Dessert and Home cooking.

Dessert Home cooking
Longan, Shrimp and Corn Kernels

Longan has a sweet taste and slightly hard pulp, making it suitable as a fruit accompaniment to dishes. With various diced vegetables and fresh river shrimps, it is rich in nutrients and light in taste, making it very suitable for summer consumption.

Hot dishes Home cooking