Recipes

Page 4968 of 6738

Simple plain sandwich

Learn how to cook Simple plain sandwich with Staple food and Home cooking.

Staple food Home cooking
Spinach and bean dregs breakfast pancakes

Summer vacation is here, and every breakfast has become a required course. Hey, this food processor I bought from my friend is really useful! Adds a lot of color to my family’s recipes!

Staple food Bean dregs
Candied kumquat fruit that moistens the lungs and relieves coughs

Recently, too many children have colds and coughs. Children don’t like to take medicine. This candied kumquat fruit has a very good effect on colds and coughs. It also has the effect of clearing breath and relieving greasiness. You can try to make it

Sugar water Kumquat
Stewed Chicken Soup

When drinking soup at home, make it slowly if you have time; the simplest one is undoubtedly chicken soup. The key to a delicious pot of clear chicken soup is not spices, accessories and ingredients, but good quality chicken and loving patience.

Common dishes Meat dishes
baguette

Since I started to like baking, I have made baguettes several times. Although the ingredients are very simple and the variety of ingredients is not very complicated, they have not been very successful and I am always dissatisfied in one way or another. I have never been able to figure out what the reason is. This time I watched a lot of videos and referred to many recipes, and finally made a successful baguette. I think this is to establish a kind of trust between the baker and the ingredients, send a signal, pour all the love and patience, and your efforts will always be rewarded. ~The beauty of trust

Baking children
Refreshing shredded cabbage

Learn how to cook Refreshing shredded cabbage with Cold dishes and Cabbage hearts.

Cold dishes Cabbage hearts
Sweet Cola Chicken Wings

Learn how to cook Sweet Cola Chicken Wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Red date yogurt bread (bread machine version)

Every time the family member goes to Xinjiang on a business trip, he will bring back some specialties. The most common ones he brings are Xinjiang dates and raisins. After getting the things home, he often doesn’t bother to eat them. In the end, he can only think of ways to match the ingredients to make delicious food. After trying red date cake last time, I really liked it, so I started trying it to make bread again and found that it tasted great too.

Baking Egg
Fermented bean curd and spring vegetables

Learn how to cook Fermented bean curd and spring vegetables with Vegetarian dishes and Chili noodles.

Vegetarian dishes Chili noodles
Fried Pork Slices with Chili

Simple and delicious, make it yourself. . .

Hot dishes Chicken Essence
My daughter gave me a nice name - Colorful Rice

Colorful rice - covers staple food and side dishes, with five colors, suitable for the taste and growth needs of the little ones. It is an inexpensive (within 10 yuan) and nutritious home-cooked food. I wish the little ones to make progress and thrive every day!

Home cooking Dried fungus
Pumpkin, Millet and Red Date Paste

Learn how to cook Pumpkin, Millet and Red Date Paste with Drinks and Barley.

Drinks Barley
Braised pig's feet soup

Pig's trotters are rich in collagen, which can beautify the skin, promote body fluids and moisturize dryness. Friends who love beauty should act quickly!

Soups Common dishes
Cold Chicken Feet with Chopped Pepper

In the hot summer, if you don’t have much appetite, this cold chicken feet dish is perfect. Garlic minced pepper is another delicious dish improved from the monk fruit chicken feet last time, which can be used as snacks and snacks. The cold chicken feet are great. If you like nibbling chicken feet, don’t miss it. Haha

Cold dishes Chicken feet
Toon shortbread

Learn how to cook Toon shortbread with Staple food and Pasta.

Staple food Pasta
Orleans Roast Pork

I took my baby to the supermarket and saw the delicious plum meat, so I bought two pieces. I also had Orleans barbecue ingredients at home, so I planned to make Orleans barbecue pork. Marinate it in the evening and put it in the refrigerator. Bake it in the morning. It's very delicious. When roasting, the aroma fills the room. The meat tasted very tender and juicy. The roasted meat is better than that in a pan, it won't burn so easily, and the temperature is easier to control.

BBQ Home cooking
A different delicacy—yoghurt potted plants

I love yogurt more than you can imagine, but I can’t let go of biscuits, so why not combine them into one, haha, so this yogurt potted plant was born. Eating a little yogurt every day is good for your health~

Baking children
Eggplant with garlic paste

I remember when I was a child, my mother would often make this cold eggplant dish. The difference is that my mother dices the eggplant, cooks it in water, and then mixes it with seasonings. A plate of steamed eggplant, a steamed bun, and a bowl of soup is enough to satisfy you. Different from my mother, I use the steaming method, but the taste is still the same. My daughter also likes to eat eggplant, but the traditional fish-flavored eggplant contains too much oil, so it’s better for her to eat less of it, so this garlic eggplant dish is a regular at my family’s dining table. Today when I was steaming steamed buns, my husband asked me: Wife, have you gained weight recently? He noticed that he was in a good mood recently and often sang this ditty while cooking. He ate the same amount as before, but exercised less, so the fat mass increased. It seems that the road to weight loss is still long.

Cold dishes Home cooking