Recipes
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Pumpkin Millet Porridge
Learn how to cook Pumpkin Millet Porridge with Porridge and Home cooking.
Porridge Home cooking -
Hot Pot Tomato and Egg Soup
Learn how to cook Hot Pot Tomato and Egg Soup with Soups and Home cooking.
Soups Home cooking -
Grilled Eggplant with Minced Beef
Learn how to cook Grilled Eggplant with Minced Beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Hand cake
Make your own hand cakes
Staple food Home cooking -
Beer Duck
Mom said that duck meat is delicious, so she sent me to the supermarket to buy a bunch of duck legs and other things. I came back late at noon and was too lazy to use my brain, so I made this beer duck. It is simple and quick to make. I won’t go into details about whether it is authentic or not. After all, eating well at home is the most important thing~O(∩_∩)O
Hot dishes Beer -
Passion Fruit Jam
Passion fruit juice has excellent color, aroma, taste and nutrition, and the smell is particularly fragrant. It can exude the rich aroma of banana, pineapple, lemon, strawberry, guava, pomegranate and other fruits, so it is called passion fruit.
Dessert children -
Scrambled eggs with pumpkin flowers
I planted a pumpkin on the balcony. Unexpectedly, it grew very well. The shed was covered with vines and many golden pumpkin flowers bloomed. People say that pumpkin flowers are both vegetables and medicine, and are rich in nutrients. It is an all-purpose vegetable highly praised by nutritionists. It not only nourishes the skin, strengthens the body, but also To help improve sleep quality and help children increase their intelligence, I tried frying pumpkin flowers with eggs. Unexpectedly, it was delicious and delicious. You can feel the strong fragrance of pumpkin flowers when you eat it. The combination of yellow flowers and green stems makes the dish rich in color and very eye-catching.
Hot dishes Home cooking -
Fried Rice Noodles with Parsley and Chive Yellow Pork Slices
Home-style stir-fry, very fragrant.
Hot dishes Home cooking -
Sweet Potato Rolls
Learn how to cook Sweet Potato Rolls with Snacks and Home cooking.
Snacks Home cooking -
Spicy stir-fried duck blood
Duck blood is rich in iron, calcium and other minerals and is rich in nutrients. Duck blood is salty in taste, cold in nature, and has the effect of nourishing blood and detoxifying.
Hot dishes Home cooking -
The most authentic Korean spicy boneless chicken feet
I especially miss the days when I was in Korea, eating spicy chicken feet, drinking soju, bragging and chatting with my friends! I feel so at home! Since having a baby, my sensitivity to spicy food has also increased significantly. In order to satisfy my gluttony, the best solution is to pair it with a vegetable salad. A bite of chicken feet, a bite of salad, and a bite of soju. This is really an incomparable satisfaction!
Snacks Hot dishes -
Backbone, Carrot, Mushroom and Corn Soup
Learn how to cook Backbone, Carrot, Mushroom and Corn Soup with Soups and Home cooking.
Soups Home cooking -
Spicy diced rabbit
Rabbit meat is a meat with high protein, low fat and low cholesterol. It is called a vegetarian meat
Hot dishes Cao Guo -
Plum Jam Bread
I have made a lot of jam in the past few days, and I put a big jar in the small bottle and can keep it in the refrigerator for a long time! Looking at the sweet and bright jam makes me want to make bread. This bread is not difficult in terms of shaping and filling. It is very suitable for baker novices and lazy people like me. The bread is soft and delicious, and the jam is sweet and sour. Not long after it is baked, the skin is already wrinkled and it is really soft! It is a rare nutritious breakfast with zero additives.
Baking Pregnant women -
hot dog
When I was a kid, I was very curious to see hot dogs when I was watching Hong Kong movies. Later I realized that they are just a way to eat sausages. A whole bread sandwich filled with a hot dog can also just be called a hot dog. When eating hot dogs, you can add many kinds of toppings, add them according to your own taste!
Baking Foreign cuisine -
Sautéed chestnuts with salt
Have you ever eaten wild chestnuts like this? Ours is called Yuanzi. It is a tree that grows in the old forests of deep mountains in the south. The plant can reach a height of more than 20 meters. It is difficult to pick. When the fruit matures, it will fall all over the ground. Except for its small size, it looks similar to a chestnut. Because it is not easy to harvest, the price is not cheap. The fruit tastes sweet when eaten raw. Generally, it is steamed and then fried. It is very delicious. Today I fried it with salt to try the taste.
Snacks Triton -
Solid color macarons
Learn how to cook Solid color macarons with Baking and Good looks.
Baking Good looks -
Sweet potato rice
Sweet and glutinous whole grain rice, nutritious and healthy.
Staple food Home cooking