Recipes
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Chrysanthemum and wolfberry tea
A simple tea drink that reduces internal heat, clears the liver, improves eyesight, and protects against radiation...
Drinks Home cooking -
Drink ingredients: How to make Shao Xiancao
Learn how to cook Drink ingredients: How to make Shao Xiancao with Drinks and Drink water directly.
Drinks Drink water directly -
Fresh meat lotus wontons
Learn how to cook Fresh meat lotus wontons with Staple food and Home cooking.
Staple food Home cooking -
Egg Fried Rice Sushi Roll
The rice is still fried rice, but if you wrap it like sushi, the texture will be different. My child likes this way of eating it very much and asked me to wrap it with different fried rice for him in the future.
Staple food Home cooking -
【Hazelnut Soft Center Chocolate】
Crispy outer shell of fragrant dark chocolate, wrapped in soft hazelnut white chocolate filling. One bite of sweetness will touch the depths of your heart. Love will bloom like this. Learn to make your favorite chocolate and give it to your bestie, your TA
Dessert Easter -
Aiye rice fruit
Learn how to cook Aiye rice fruit with Snacks and Hakka cuisine.
Snacks Hakka cuisine -
Fried dumplings
Take your children to make dumplings together during the holidays. Even if they don’t look good, they taste very meaningful.
Staple food Dumplings -
Easily make grilled cold noodles at home
Grilled cold noodles have become very popular in the market in recent years. Every time I pass by, I can't resist the temptation. Even if I don't eat, I have to stop and smell its aroma. Now you can make it at home. You can make as many as you want, and the aroma will fill the house.
Snacks Cold noodles -
Stir-fried dried field fish with chili pepper
Today’s protagonist comes on stage, dried field fish. I got it last time when I went back to my hometown in Hunan. It was a fish that my father raised in the rice fields. He then caught it, cut it open, pickled it, cooked it and smoked it with rice bran on a wood stove. The fish head has been pinched off, please ignore it.
Hot dishes Home cooking -
Purple Sweet Potato Banana Pancake
Learn how to cook Purple Sweet Potato Banana Pancake with Staple food and Pasta.
Staple food Pasta -
Bean dregs steamed bun roll
Nearly 50% of bean dregs dough has no gluten when kneaded. I made bean dregs steamed buns again and decided to let the bread machine handle it. First, it takes a minute or two to manually knead the bean dregs and flour into a ball - this step will save a lot of time manually. Then put the dough into the bread machine, and the IMIX program continues to mix. The default time is 20 minutes, and the program ends. The dough seems to be slightly chewy, and the time doesn’t allow for extra mixing, so it’s just there. Fermentation, shaping, steaming. . . . Well, it must be admitted that the proportion of bean dregs is larger and cannot form a smooth and soft surface.
Staple food Home cooking -
【Korea】Spicy Cabbage Pumpkin Pancake
My family loves Korean spicy cabbage and a series of spicy cabbage dishes, so every winter I pickle more Korean spicy cabbage. In addition to eating it as side dishes, I often make kimchi soup, kimchi fried rice, kimchi pancakes, etc. If you eat too much fish and meat during the festival, you will definitely want to eat fresh and tasty side dishes. I believe that such an exotic and salty flavor will definitely be very popular~`~
Staple food Korean food -
Secret cold eggplant
There is still a lot of water in the steamed eggplant! ! ! Be sure to squeeze out the excess water! Let the eggplants cool before tossing them with the sauce!
Hot dishes Home cooking -
Grilled steak with pico de gallo and chimichurri sauce
In North American cuisine, Mexican food has always been highly praised because of its unique taste (a little bit heavy) that is unforgettable. Generally, Asians are not used to Mexican food, but after improvements, some of the dishes are still praiseworthy. For example, the typical Mexican pizza, with the steak and sauce that everyone is used to eating (I guess, you may think of KFC’s Mexican chicken tacos...)
Staple food Home cooking -
Milk-flavored Steamed Wotou
Learn how to cook Milk-flavored Steamed Wotou with Staple food and Pasta.
Staple food Pasta -
Love yogurt mousse
Recently, I watched the Three Kingdoms. I not only saw the soldiers bathing in blood on the battlefield, but also fighting immediately. In fact, I still like to see the clever military advisors behind the lords. Needless to say, Zhuge Liang is the first member of the staff, as are Cao Cao's Xun Yu, Sima Yi, Sun Quan's Lu Su, etc. They all look like weak scholars, but they can withstand thousands of troops. What are they doing? Scheming! Suddenly, I had an idea, could I make a thoughtful dessert? So we came up with this scheming mousse, hahaha, it looks tender and white, but it has a secret when you cut it! Follow me and do it!
Baking Snacks -
Perilla Peach Ginger
Learn how to cook Perilla Peach Ginger with Dessert and Mineral water.
Dessert Mineral water -
Bitter Melon Omelette
Learn how to cook Bitter Melon Omelette with Home cooking and Quick dishes.
Home cooking Quick dishes