Recipes
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Bacon Mini Pizza
This morning, there was a temporary gas outage due to pipeline maintenance in the community. This was so sudden that the original breakfast plan was disrupted! Then I thought about it, even so, it can't stop us from having breakfast at home. We still have water and electricity, so we made a simple breakfast, finished it quickly, and went to work~
Staple food Oven dishes -
Red bean chiffon
I originally planned to make chiffon cake rolls, but the egg whites turned into dry foam and were not very easy to roll. It’s good to just cut them into pieces and eat them. Tasty is the key, hehe
Baking Cake flour -
Mulberry Jam
Jam and yogurt are super delicious!
Homemade sauce Jam -
Pumpkin steamed buns
The pumpkin is ripe. From spring to summer, and then to the bleak autumn wind, a pumpkin goes from blooming and leafy to ripe and falling, until the ground is covered with golden leaves. A harvest of pumpkins brings a beautiful touch of gold to our lives, symbolizing harvest and abundance. I created this fancy pasta called Pumpkin Ripe to greet this hot summer and welcome a bumper harvest in autumn.
Staple food Home cooking -
Butterfly Crispy
Learn how to cook Butterfly Crispy with Baking and Afternoon tea.
Baking Afternoon tea -
Purple Sweet Potato Orchid Cookies
Orchid is the first among the ten famous flowers in China. It is indifferent, elegant, beautiful, noble and virtuous. You can admire the flowers for a while and enjoy the leaves all year round. Born in a deep valley, they are fragrant and sweet, small and exquisite. The two flowers cling to each other quietly, like a pair of lovers or a loving couple. They have no charming manners or heavy makeup on their faces. They are as simple as an ordinary grass, green and crisp, exuding fragrance. A flower is a secret and a kind of sustenance. One bamboo, one orchid and one stone, each with its joints, fragrance and bones, has a clear air, clear color, clear spirit, clear rhyme, elegance and indifference. The pure heart of a party is supported alone, the fragrance of orchids is far away, and the roots of cymbidium are fragrant. The spreading branches and leaves of orchids show an upward force. It also reminds us that beautiful things will fall to the end in extremely dazzling beauty. The slightly yellow leaves in the tranquility will condense a kind of profoundness and a kind of touching. It is a kind of contemplation and refinement after opening up, which can be used for our whole life. When the flowers are in full bloom, the orchids bid farewell to this spring in a very ordinary posture.
Baking Private kitchen -
Healthy radish tube bone soup
The climate is dry in autumn, so white radish is most suitable for nourishing yin and nourishing the skin. In addition, the tube bone supplements calcium, and the ginger neutralizes the cold nature of the white radish. It can be said to be the best in removing dryness, moistening the lungs, promoting body fluid and nourishing the skin
Soups Ginger -
Cute cup cake
It's easy to make, takes a short time to bake, is easy to eat, and is easy for children to handle. It's almost like eating ice cream. The key is that it doesn't get cold. Children like it very much.
pastries Baking -
Coarse grain bean dregs cake
Learn how to cook Coarse grain bean dregs cake with Staple food and Home cooking.
Staple food Home cooking -
Sauce-flavored pork belly, king oyster mushroom and braised eggplant
My recipes don’t have other people’s fancy packaging, only simple home cooking...
Hot dishes Home cooking -
Fried Rice with Cured Bean Okara and Egg
There is a lot of okara to make a piece of tofu. I also used half a bowl of bean dregs to make fried rice and added some leftover ingredients. It was delicious and nutritious.
Staple food Home cooking -
Colorful fruit and vegetable salad
Dang Dang Dang... Dang! It’s time for the afternoon fruit and vegetable salad! Hehe, you can make enough food and clothing by yourself, it is healthy and delicious. In a word, colorful fruits and vegetables, you must be in a beautiful mood
Cold dishes Apple -
Fried sausage with celery
Learn how to cook Fried sausage with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sweet bread
This is the first time I made one-touch bread according to the instructions. I didn’t expect that the settings of this bread machine were so successful. Basically everyone made one-touch bread well. In the morning before going to work, I put the ingredients into the bread bucket. When I got home from get off work at noon, the bread was already ready. When I unmoulded it, I felt that the bread was so soft and even more surprising when I cut it. The internal structure of the bread was very good. Moreover, the whole process for this bread only took 2 hours and 20 minutes. The taste of the recipe is acceptable, and it will be much easier to eat bread in the future!
Baking children -
Baby food supplement banana puree
The first fruit Mino added was mixed with rice cereal. It was so sweet that the baby loved it. He ate bananas for the first time and decided to steam them
Snacks Banana -
Sausage mixed with soy-flavored shallots
Learn how to cook Sausage mixed with soy-flavored shallots with Home cooking and Private kitchen.
Home cooking Private kitchen -
Minced Pork Custard
Learn how to cook Minced Pork Custard with Soup and baby.
Soup baby -
Cheese Baked Mashed Potatoes
Mashed potatoes are a versatile dish in Western food. It is simple to make but an indispensable role in Western food. It can be paired with almost all meat dishes and can even be used as a staple food. This cheese baked mashed potato is simple, delicious and very personal. You can add whatever you like to it, so almost everyone loves it.
Baking Creative dishes