Recipes
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Tomato Chicken Cake
Baby’s dinner, this is simple and easy to make, and the baby also loves to eat it
Soup Egg -
Pork slices with mushrooms and fungus
The ingredients are rich, nutritious and healthy. The meat is chicken breast. The chicken can be paired with mushrooms and fungus to maximize its nutritional value. Paired with a small amount of green peppers, celery, and carrots, it is colorful and very appetizing.
Hot dishes Celery -
Sour plum soup
Learn how to cook Sour plum soup with Drinks and Hawthorn.
Drinks Hawthorn -
Steamed Pork Ribs with Perilla Amomum Seeds
Amomum villosum is a specialty of my hometown. It has the effect of appetizing and nourishing the stomach!
Hot dishes Amomum villosum -
Luo Han Guo Lily Chicken Soup
Luo Han Guo enjoys the reputation of fairy fruit. Luo Han Guo is also known as Lahan Guo, Luo Huangzi, Camellia Sinensis, and Red Hair Fruit. Luo Han Guo can be soaked in water or put into soup. It is a valuable Chinese medicinal material. It clears the lungs and moistens the intestines. It is mainly used to treat whooping cough, cough caused by phlegm fire, and constipation due to dryness of blood. It has good curative effect in treating acute tracheitis, acute tonsillitis, throat fire, and acute gastritis.
Soups Chicken -
Black fish soup
A bowl of delicious fish soup must first look at the color. Milky white fish soup is the best. So how can you make milky white fish soup? There are two main steps. One is to process the fish before cooking the soup. You can fry it in oil so that the soup will appear milky white. The second is to add a flavoring agent. The third is to cook it enough, otherwise the soup will not be thick and the taste will be greatly reduced.
Soups Home cooking -
Steamed seabass
Learn how to cook Steamed seabass with Hot dishes and Home cooking.
Hot dishes Home cooking -
Osmanthus glutinous rice and lotus root
Glutinous rice with osmanthus and lotus root is sweet and glutinous with the aroma of osmanthus. It is a very popular Jiangnan dish. The sweet-scented osmanthus and lotus root dish I made today basically follows the traditional method, but uses relatively healthy brown sugar instead. Although the color of the finished product made with brown sugar is not good, the taste and nutrition are better than those made with white sugar. The kitchenware uses a pressure cooker, which can quickly cook the glutinous rice and lotus roots until they are soft and fragrant, so that even office workers can prepare this classic dish more quickly. If you slightly change the old dish, you will have a different feeling when you make it,
Hot dishes Common dishes -
Red and mung bean taro dessert
I really like this dessert soup and this sweet potato ball. Sweet potato balls are a unique product of Chaoshan area. Compared with sago, it tastes better. It also has the effect of reducing fire.
Dessert Condensed milk -
Purple sweet potato buns
Learn how to cook Purple sweet potato buns with Staple food and Pasta.
Staple food Pasta -
Fresh meat steamed with tamagoyaki
Learn how to cook Fresh meat steamed with tamagoyaki with Hot dishes and Home cooking.
Hot dishes Home cooking -
Moonlight over the Lotus Pond #Autumn Nourishing Yin and Moistening the Lungs#
Lotus root, also known as lotus root, belongs to the rhizome of the Lotus family and can be used as food or medicine. It is slightly sweet and crisp and can be eaten raw or cooked. It is one of the common meals. Lotus root is also a plant with high medicinal value. Its roots, leaves, flowers and fruits are all valuable and can be used as nourishing medicine. Powder made from lotus root can digest food and stop diarrhea, whet appetite and clear away heat, nourish the body and prevent internal bleeding. It is a good liquid food and nourishing treasure for women, children, women, and the weak and sick. Lotus root is rich in vitamin C and minerals, has medicinal effects, is good for the heart, promotes metabolism, and prevents rough skin. The water in the south of the Yangtze River is very suitable for growing lotus roots. Autumn and winter are the seasons when large quantities of lotus roots are put on the market. At this time, the lotus root juice is crisp and tender, and it is delicious when eaten raw and stewed in soup. I bought a lot of lotus roots that day, and most of them were stewed in soup. I thought of soaking the remaining half and eating it raw. It is sweet and crispy, and is delicious----
Cold dishes Home cooking -
Spicy Braised Pork Chops
Learn how to cook Spicy Braised Pork Chops with Hot dishes and Amomum villosum.
Hot dishes Amomum villosum -
Coke Chicken Wings
Learn how to cook Coke Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Curry with vegetables
Simple and delicious, it is the first choice for making rice bowls.
Hot dishes Home cooking -
Tomato scrambled eggs
Scrambled eggs with tomatoes, also known as scrambled eggs with tomatoes, is a common dish in many families. The cooking method is simple and easy to learn, and the nutritional combination is reasonable. Bright color and pleasant taste. Refreshing and appetizing, with high nutritional value. It is not very high in calories and is suitable for those who want to lose weight.
Hot dishes Egg -
Golden Grain Porridge
Learn how to cook Golden Grain Porridge with Porridge and children.
Porridge children -
Heinz Tomatoism – Cauliflower in Tomato Sauce
Heinz ketchup is free and I was lucky enough to get a trial, thanks to Gourmet World. It was almost Chinese New Year, and when the courier company called me and told me that I had a package, I thought it was a fraudulent package. Only after I went online did I find out that I had received Heinz ketchup. My daughter immediately wanted to eat it, and I said this is not sucking jelly, this is ketchup, and I will put it in the vegetables for you to eat.
Hot dishes Cauliflower