Recipes

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Silver sprouts and edamame

Silver teeth are mung bean sprouts, which are rich in vitamin C, riboflavin and dietary fiber. Edamame, also known as green beans, are fresh soybeans with pods. This season is when edamame is on the market in large quantities. The most commonly eaten edamame is boiled edamame. Today, if you eat it differently and with a different taste, you will have a different taste bud experience. I believe you will like it after trying it.

Cold dishes Common dishes
Honey custard steamed buns

I believe many parents have bought the little steamed buns from outside for their babies. Isn’t it particularly sweet? Boringly sweet. When my daughter was very young, another child shared it with her when she was playing in the community. Later, when I left, I gave her a pack. I tasted a little and didn’t give it to her. In addition to being sweet, I was also worried that it would be too dry and would cause irritation. Later, when I went to the supermarket, my daughter held my hand in front of this shelf and asked me to buy it, but of course she didn't agree. Later, I checked the recipe online and made some changes. I added butter and honey. It should be said that it became a kind of biscuit with a more fragrant and crisp texture. During the making process, it took a little longer to roll the balls. I said to my daughter: Try it. In addition to the ingredients, this ball also contains mother's love. The taste is different from the outside. After the daughter finished eating, she nodded repeatedly: Mom, I have eaten your love. This little steamed bun is also very suitable for teething babies. It can grind teeth. If you are under one year old, it is recommended to add less or no sugar, and do not add honey. Wrapping it makes giving gifts more dignified and thoughtful.

Baking children
Seasonal vegetable bone soup

This season is perfect for eating some stew. The inspiration for this dish comes from the very popular met 60-year-old dish. Change it to vegetables and use keel stew as the bottom of the pot. There are just the right amount of vegetables in it and it tastes delicious, especially delicious.

Soups Home cooking
Fried rice noodles with minced meat and shrimp paste

Learn how to cook Fried rice noodles with minced meat and shrimp paste with Staple food and Snacks.

Staple food Snacks
Mashed potatoes

Learn how to cook Mashed potatoes with Snacks and Potatoes.

Snacks Potatoes
Waffles

Learn how to cook Waffles with Staple food and Breakfast.

Staple food Breakfast
Love egg rice cake

Today’s breakfast is love egg rice pancakes with cute little crabs. The alarm clock rang at 6:30 in the morning and I didn’t want to get up. It was such a cold day! Still comfortable in the warm quilt! But my stomach has already protested, so I might as well get up.

Staple food Home cooking
Spicy preserved egg and eggplant

The taste is mellow, spicy and fragrant.

Cold dishes Home cooking
Cheese Baked Mashed Potatoes

Baked mashed potatoes with cheese is a classic delicious dish that is suitable for all ages. It can be used as a staple food or as a dessert. It is simple to operate, rich in nutrients, and is a must-have quick dish for lazy people~~

Hot dishes baby
Beer chicken whole wings and roasted potatoes

When I eat chicken wings, I usually buy chicken wings. They taste good and are easy to process. When I went to the supermarket, I saw whole chicken wings. I thought they were fresh and bought a few. I happened to have beer at home, so I made some beer chicken wings.

Hot dishes Beer
Braised open-back shrimp in oil

This season, farmed shrimps are on the market in large quantities, cheap and fresh. Make a dish of open-back shrimp, which is easier to taste.

Hot dishes Home cooking
Grilled Sausage and Bell Pepper Stir-fried Corn Buns

Learn how to cook Grilled Sausage and Bell Pepper Stir-fried Corn Buns with Staple food and Home cooking.

Staple food Home cooking
Roasted spicy beans

The most common ingredients, the most nutritious combination

Hot dishes Home cooking
Whole wheat brown sugar and red dates soft European buns

I really like the low-sugar and low-oil soft oatmeal. It's healthy and delicious. It's crispy on the outside and soft on the inside and has a strong wheat flavor. I added black rice flour, red dates, and brown sugar to make it more fragrant and healthier. It's very good! Black rice, also known as medicinal rice and tribute rice, is an ancient and valuable rice variety in China. Black rice is black or dark brown, rich in nutrients, and has high food and medicinal value. In addition to cooking porridge, it can also be used to make various nutritious foods and make wine. It is known as the black pearl and the king of rice in the world. Containing protein, carbohydrates, B vitamins, vitamin E, calcium, phosphorus, potassium, magnesium, iron, zinc and other nutrients, it has the effects of prolonging life, nourishing kidneys and hair, and preventing anemia.

Baking Breakfast
Fried Pumpkin Pancakes

Learn how to cook Fried Pumpkin Pancakes with Snacks and Breakfast.

Snacks Breakfast
Quinoa Four-Xi Meatballs

Quinoa is known as the lost ancient nutritional gold, and FAO has listed it as the only single plant that can meet the basic nutritional needs of the human body. Originating in the Andes Mountains of South America, it has a cultivation history of more than 5,000-7,000 years. Due to its unique rich and comprehensive nutritional value, it has nurtured the Inca nation. The ancient Incas called it the mother of food and can be eaten with any food. Its nutritional value lies in using high-quality quinoa first

Hot dishes Common dishes
Fried eggs with onions

Learn how to cook Fried eggs with onions with Hot dishes and Home cooking.

Hot dishes Home cooking
Seaweed and egg soup dumplings

Dabao likes to eat soup, and Xiaobao likes to eat dry and fragrant food. Even the dumplings are the same. The two boys have such different tastes, but it's not difficult for me. They should be steamed or boiled. It’s just a matter of spending a little more time.

Staple food Home cooking