Recipes
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Tengzhou shepherd's purse, tofu and pancakes
I am from Linyi, and I love to eat Linyi pancakes. The cooking method is almost the same as that of Tengzhou pancakes. The difference is that Linyi people like to stir-fry the vegetables and roll them into the pancakes, while Tengzhou pancakes put the vegetables directly and cook them together. The difference I saw here is this. No, whether it is true or not remains to be investigated. For fresh food like shepherd's purse, it will not be so fresh once stir-fried. It is better to simmer it directly with hot air. Pair it with fresh salt-braised tofu. It is nutritious and delicious. It is so delicious that you will be full if you only have this for a meal. It is best to use a special spatula for cooking pancakes. If not, just use a pan or electric pan instead.
Staple food Pasta -
Sweet and Sour Pork Ribs
Learn how to cook Sweet and Sour Pork Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
River crucian carp tofu soup
Learn how to cook River crucian carp tofu soup with Soups and Home cooking.
Soups Home cooking -
Brown sugar, garlic
This sugar garlic was pickled when the new garlic came on the market. The picture of the finished product was taken after it had been pickled for 2 months. At that time, it felt like the season had passed and it had not been released. Participating in the food competition, I feel that this recipe needs to be posted so that friends who like sweet garlic can save it in advance and make some by themselves when the new garlic comes out tomorrow. My family's sugar garlic is a family recipe, and friends all say it's delicious after eating it. There are three recipes: brown sugar, white sugar and rock sugar plus honey. This brown sugar recipe has a flavor that I prefer. It is not only delicious in color, but also tastes good, and the texture is also very good. Choose brown sugar that is yellowish in color and lighter in color. The color of the finished product will look better. Dark brown sugar can also be used. The taste is basically the same, but the color will be darker.
Cold dishes children -
Carrot and fish soup
Carrot and grass carp soup~Rich in nutrition, nourishing and beautifying, it has both.
Soups Home cooking -
Stir-fried shredded cabbage
Stir-fried shredded cabbage, a home-cooked dish. Simple but not simple, nutritious quick dish.
Hot dishes Home cooking -
Secret fresh hairtail
Fresh-tasting hairtail, hairtail is a very good ingredient and the most common sea fish, but all fish has a fishy smell. Removing the fishy smell is the key to success in making hairtail. Now I will share with you my own method of removing the fishy smell. It is absolutely simple and effective. Moreover, this type of hairtail has never failed. It is always sold out as soon as it is served on the table. Let’s try it now.
Home cooking Seafood -
Taro Pork
Taro tastes soft, sweet and waxy, and its nutritional value is similar to that of potatoes. It does not contain solanine and is easy to digest without causing poisoning. It is a very good alkaline food that can neutralize the accumulated acidic substances in the body, adjust the acid-base balance of the human body, produce beautification and black hair, and can also be used to prevent and treat hyperacidity. Among the minerals contained in taro, the content of fluorine is relatively high, which can clean teeth, prevent cavities, and protect teeth.
Hot dishes Home cooking -
Salad Dandelion
Nowadays, I am more interested in eating wild vegetables. The nutritional and medicinal value of wild vegetables are very high, and there are many of them on the market. I bought some dandelions a few days ago, and I plan to boil them in water first, and then eat them cold. It kills two birds with one stone. Dandelions are mild in nature and slightly bitter in taste. They can clear away heat and detoxify, reduce swelling and knots, and promote lactation. They are very effective in treating mastitis. They can also improve eczema and soothe skin inflammation~~~
Cold dishes Common dishes -
Pearl Mushroom
Learn how to cook Pearl Mushroom with Hot dishes and Winter recipes.
Hot dishes Winter recipes -
[Breakfast for students] Light cream honey cake
Breakfast for students! This time I added light cream and a little honey, giving it a delicate and smooth taste. Adding honey is purely to increase the taste, without considering that high temperature will destroy nutrients~
Baking Animal whipped cream -
Tom Yum Kung
I like spicy and sour things the most. This Dongyin Kung soup, Dongyin means hot and sour, and Gong means shrimp. Together it is hot and sour shrimp soup.
Hot dishes Soups -
Polish donuts are bursting with heat but irresistible.
Today I will make a Polish donut that is full of calories but irresistible. It uses simple ingredients and is easy to operate. The sweetness of the finished product is moderate. Dip a little white sugar or icing sugar on the surface and it will be very delicious. If possible, you can also cover it with a layer of chocolate to make it taste even better.
Baking All-purpose flour -
Honey Braised Pork
Learn how to cook Honey Braised Pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lucky Cabbage Buns
Learn how to cook Lucky Cabbage Buns with Staple food and Home cooking.
Staple food Home cooking -
Purple Sweet Potato and Tremella Chicken Cake
Learn how to cook Purple Sweet Potato and Tremella Chicken Cake with Staple food and Home cooking.
Staple food Home cooking -
Simple mango snack bag
This is a simple mango meal bag. Why? The bread machine is used for kneading the dough, and the oven is used for baking. Put the ingredients directly into the bread bucket, knead it into the required dough, ferment it twice, then bake it for 15 minutes, and the fragrant mango snack bag is ready~! During this period, there is no need for plastic surgery or even rounding. It is really a lazy approach~!
Baking Butter -
【Shandong】Fried bean curd with carrots
Home cooking---fried bean curd with carrots
Hot dishes Home cooking