Recipes
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Creative bread
Learn how to cook Creative bread with Baking and children.
Baking children -
Authentic hometown steamed noodles
Steamed noodles are traditional noodles of the Han nationality in Henan and northern Anhui provinces. After people put the wet noodles into a steamer and steam them, put an appropriate amount of oil in the pot, put the chopped green onion and ginger into the pot, add an appropriate amount of star anise, then add soybean sprouts or beans, add salt, soy sauce, MSG, stir-fry in the pot for about 3 minutes, and add 300 ml of water. After frying. Put the steamed noodles into the pot and mix evenly, and it will take 3-5 minutes to cook. Before steaming the noodles
Staple food Pasta -
Curry Vegetable Seafood Soup
On days when it's warm but still cold, it's so delicious to have a bowl of hot curry soup. The curry rice we usually eat requires the curry to be very thick, but when making soup, it doesn't need to be very thick. You can add more water and drink the soup alone with rice, or boil some noodles, and the soup with water is also very delicious.
Soups Home cooking -
Sugar-coated haws
Learn how to cook Sugar-coated haws with Snacks and Fruit.
Snacks Fruit -
Lazy Homemade Western Noodles
The following simple method made the taste of Western food very successful
Noodles Face -
Stir-fried King Oyster Mushrooms with Pork
Pleurotus eryngii can lower lipids and blood pressure, enhance immune function, and is delicious, so we should eat it often.
Hot dishes Home cooking -
Green pepper twice-cooked pork
According to online introductions, this is a typical Sichuan home-cooked dish, and it is now more common in Guangdong. The method may be slightly different. Stir-fried with green pepper and pork belly as the main ingredients and supplementary ingredients, this dish is rich in aroma, salty and spicy, fat but not greasy, and goes very well with rice
Hot dishes Chinese banquet -
Weishan Commune Liuyang Cuisine: Braised Fish with Mushrooms and Soybeans
Shiitake mushrooms, fire-roasted fish, and soybeans are all fresh food, but the freshness methods are different, and after blending with each other, they become one. It goes without saying that Hunan people like to eat chili peppers, but if you add dried chili peppers to long-time simmering, it is recommended to stir-fry them at the end, otherwise the dried chili peppers will become soft and spicy after being stir-fried and then cooked.
Hot dishes Hunan cuisine -
Steamed shrimp with vermicelli
Nowadays, when making dishes, we always have to take the little girl into consideration. The little girl likes to eat steamed shrimps with garlic vermicelli. For the convenience of the little girl, all the shrimps have their heads and shells removed. My daughter eats them one by one and she is very happy. All mothers in the world are the same. They are happy to see their children eating and nutritious, and they are willing to go to any trouble!
Hot dishes Home cooking -
Fried Dried Tofu with Parsley
Regarding the nutritional value and purchase, you can follow the homepage of Gourmet World for inquiries. Let me talk about why I share this dish. It looks good and tastes good. The dried tofu is fragrant and soft, and the celery is crisp and sweet. Even my one and a half year old baby ate a lot of dried tofu. Unexpectedly, he also likes to eat celery. My baby and I finished this portion in one meal.
Hot dishes Vegetarian dishes -
Barbecued pork with plum blossoms—a quick dish with no cooking skills
Haha, this was originally baked in the oven, but I don’t have an oven, so it’s good to fry it in a pan. It’s quite energy-saving. With some refreshing green vegetables, a piece of meat can eat a big bowl of rice! In fact, the most important thing is to choose the meat. Plum blossom meat is the best choice. It has a smooth taste, alternate between fat and lean, fragrant but not greasy.
Hot dishes Home cooking -
Pork Ribs with Tomato Sauce
Tomato season is coming again, tomato sauce meat and tomato sauce fish are starting to dance on the dining table again, don’t you like it very much? Especially babies who don’t like to eat meat like it the most, and ladies, for sun protection and vitamin C supplementation, of course our tomatoes are the first choice. Sweet and sour, both adults and children love it.
Hot dishes Home cooking -
Thick egg roll with pickled cucumber
A very delicious and interesting thick egg roll with pickles in it. It tastes crunchy and can increase the overall layering. It is very appetizing with rice
Hot dishes Home cooking -
Coconut skewers
I am paranoid and just like coconut. I like it in different ways...
Baking bread -
Old Fashioned Chicken Cake
I would like to share with you a very simple small cake. It is simple to make and has a high success rate. It is very suitable for novices to learn. It is said that this recipe has been circulated in China for many years and is very popular. The ingredients of this cake are also very simple, with only four kinds, which are also very common ingredients. The method is also very simple. As long as the eggs are beaten well, there will basically be no problem. The cake has a solid texture and will not shrink. Regarding the cracking problem of my mini cakes, it is probably because the temperature of my oven is too high.
Baking children -
Honey Flavor Grilled Chicken Wings
In fact, there is no special story behind making this dish. It’s just that I am a foodie and I don’t usually have time to eat out. Besides, eating out is quite expensive. It’s great to bake it yourself when you feel like you have nothing to do~
Snacks Chicken wings -
Original edamame
Grilling the edamame was too laborious, so I cut off both ends of the edamame and steamed them directly. It tastes great when paired with various pickles.
Side dishes Home cooking -
A simple classic dish - scrambled eggs with tomatoes
This scrambled eggs with tomatoes is a classic dish and one of my favorite dishes since I was a kid. You can eat a bowl of rice in one plate, and it's perfect as a side dish. Stir-fry in ten minutes, this quick and classic dish is delicious right before your eyes.
Hot dishes Home cooking