Recipes
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Grilled Wings with Wine and Honey Sauce
This year I made some sour plum wine myself. The sour plum wine is more sour and sweet, not very strong, and is easier to drink, like a fruit wine. I planned to make honey-glazed grilled wings that day. When marinating, I planned to add some white wine to remove the fishy smell. I couldn't find any white wine. I saw sour plum wine, so I thought I'd give it a try. Who knew I'd pour too much in one pour? Forget it, just get more. Marinate in the refrigerator overnight and bake the next day. The flavor of wine is not very strong when grilled, but it also tastes very strong. It feels different from the usual white wine. It goes well with chicken. I'm also thinking of making sour plum wine chicken wings. I personally liked it a lot, and everyone said it was delicious, so I quickly sold it out. Everyone was in a hurry to eat and were no longer active in taking photos, haha. I also want to pack it up.
Hot dishes Home cooking -
Eggplant buns
Learn how to cook Eggplant buns with Pasta and Chicken Essence.
Pasta Chicken Essence -
Steamed charred eggplant
My family all likes the combination of rice and eggplant
Hot dishes Eggplant -
Quick breakfast - homemade pimple soup
Learn how to cook Quick breakfast - homemade pimple soup with Soups and Coriander.
Soups Coriander -
Hong Kong style sago milk tea
Hong Kong-style milk tea focuses on tea. The tea is usually imported Ceylon black tea. The milk is Sanhua full-fat evaporated milk or black and white milk (made from concentrated milk), and white sugar. The traditional Hong Kong-style milk tea making method is a bit complicated. Taiwanese milk tea focuses on milk. The milk mainly uses non-dairy milk (creamer, no milk ingredients), and the preparation is relatively simple. I prefer Hong Kong style. I originally wanted to make some black pearls, but I didn’t have enough tapioca starch, so I used sago instead this time, and it tasted just as delicious!
Drinks Home cooking -
Kale with oyster sauce
Learn how to cook Kale with oyster sauce with Vegetarian dishes and Kale.
Vegetarian dishes Kale -
Lotus leaf cake
I made braised pork with pickled vegetables at home, and it reminded me of the dish of lotus leaf pancakes with meat that I had eaten in restaurants. I will try it at home!
Staple food Home cooking -
Pumpkin bean paste glutinous rice cake
Today’s pumpkin bean paste glutinous rice cake is made with homemade bean paste filling. It is freshly made and eaten. It is fresh and delicious. It is much more delicious than the bean paste you buy that has been stored for who knows how long and is preserved by preservatives
Snacks Coconut -
Huai Qi Yao Zhu Lean Meat Soup
This soup nourishes yin and nourishes the kidneys, replenishes essence and strengthens the kidneys. Yao Zhu is a seafood treasure with a sweet, salty and slightly warm taste. It has the effect of mussels but has better nourishing power. It has the function of nourishing yin and nourishing the kidneys. It can be used to regulate kidney qi deficiency and relieve thirst and polydipsia. Huaishan is sweet and flat, strengthens the spleen and replenishes qi, strengthens the kidneys and replenishes essence. Lycium barbarum nourishes the liver and kidneys, replenishes essence and improves eyesight, supplements yam, and scallops strengthens the kidneys. Ginger warms and neutralizes the stomach and removes the smell of mutton. Combined to form a decoction, it can jointly nourish the liver and kidneys and benefit the essence and blood. It is not suitable for those with damp-heat, frequent urination and unresolved external symptoms.
Soups Soup -
Curry seafood
Learn how to cook Curry seafood with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Cold garlic kelp
At this season in our coastal areas of Liaoning, every household will eat kelp vegetables in the peak season. Kelp is a good thing to fight cancer, beautify and lose weight! It can be consumed by the general population. It is especially suitable for people with iodine deficiency, goiter, hypertension, hyperlipidemia, coronary heart disease, diabetes, arteriosclerosis, osteoporosis, malnutrition anemia, thinning hair, liver cirrhosis, ascites and neurasthenia. In addition to its well-known iodine supplementation effect, kelp has a prominent calcium content among plant foods and is low in calories. It is also consumed during weight loss. Great product for losing weight
Cold dishes Home cooking -
Sesame Almond Dew
Remember the warm almond milk on TV? We make it at home, and we can also add some of our favorite ingredients to make it just as delicious.
Drinks Rock sugar -
Chopped pepper and preserved eggs
Learn how to cook Chopped pepper and preserved eggs with Cold dishes and Aged vinegar.
Cold dishes Aged vinegar -
Fish-flavored shredded pork
Fish-flavored shredded pork is a very famous Sichuan dish. Fish flavor refers to its taste, which is sour, sweet and slightly spicy. It is one of the main traditional flavors of Sichuan cuisine. The fish flavor is prepared with seasonings such as pickled chili peppers and sweet and sour. This method originated from the unique Sichuan folk method of cooking fish and seasoning, and now it has been widely used in Sichuan-style cooked dishes, and its color, aroma and flavor are all good.
Hot dishes Bamboo shoots -
Salt and pepper scallion pancake
Learn how to cook Salt and pepper scallion pancake with Staple food and Home cooking.
Staple food Home cooking -
Breeze cup
I am obsessed with Po County’s Pandan Leaf Green Cake, so yesterday I finally got the courage to make it myself! Instead of choosing a large baking pan, the small cups are a little more cute and more convenient to share with the whole family.
Baking Cupcakes -
Tomato and egg noodle soup
It takes a few minutes to cook a bowl of tomato and egg noodles in the morning. The soup is salty and delicious. It’s very satisfying to eat a bowl!
Pasta Noodles -
Pipe Pasta
Learn how to cook Pipe Pasta with Staple food and Western food.
Staple food Western food