Recipes
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Stir-fried chicken breast with mushrooms
Learn how to cook Stir-fried chicken breast with mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mid-Autumn Festival Warm-up——Ice Cream Mooncakes
The Mid-Autumn Festival is still some time away, and everyone has already started making various mooncakes. While the weather is not cold yet, I will make a simple ice cream mooncake first.
Dessert Home cooking -
Cold vegetables
Learn how to cook Cold vegetables with Cold dishes and Apple cider vinegar.
Cold dishes Apple cider vinegar -
Crispy condensed milk biscuits
Crispy milk biscuits are simple and nutritious. Have a few bucks during break.
Baking Baking powder -
Savory Laba Porridge
As a Sichuanese, I grew up eating salty Laba porridge. I used to see my grandma start preparing the ingredients on the first day. She would wake her up at around 6 o'clock in the morning for Laba. As soon as I entered the kitchen, I saw her using a big wood pot to cook a big pot of Laba porridge for two days. Later, the big firewood pot was gone, and grandma was gone, and I no longer had that feeling. When I told my parents-in-law, they both said that they had never eaten salty food, and they all eat sweet food in the Northeast. I made it today for them to try.
Staple food Porridge -
Fried Chives
In the medical field, leeks are called intestinal cleansing grass. For men, it is also a natural Viagra. Leeks have many functions, such as anti-fatigue, lowering blood lipids, treating leucorrhea... there are dozens of functions. Stir-fried leeks with eggs, screws, loofah, etc. are all great dishes to go with rice. This is a home-cooked dish
Hot dishes Chives -
Stir-fried beef curry rice
Learn how to cook Stir-fried beef curry rice with Staple food and Home cooking.
Staple food Home cooking -
Beef floss
Okay, let’s show you our verification results of beef floss. Beef floss is a breakthrough dish for us!
Snacks Onions -
Quickly and deliciously 【fried hairtail fish】
I got this hairtail from my dad last Sunday. It’s almost Chinese New Year. Although he said there are few people there, he doesn’t need to prepare too many things. Besides, it’s convenient to buy things now. Whatever you want can be found directly in the supermarket. No, the old man was moving home again and again. He even forgot what was in the refrigerator and bought a lot more. Then, I just moved to my house. I came back that afternoon and decided to make this fish in the evening, but it was a sudden decision. The fish is still frozen and not pickled, so it has no flavor when fried like this. So I made a few more cuts on the fish, hoping that it would taste better quickly. After marinating like this for a while, the rice was simmered and the thawing and pickling began. Start frying the fish 10 minutes after the rice is simmered. It tastes just right when you eat it~
Hot dishes Home cooking -
【Qiaohu hand-painted cake】
Learn how to cook 【Qiaohu hand-painted cake】 with Baking and 6 inch chiffon.
Baking 6 inch chiffon -
Salted sauerkraut, fresh soybeans and minced meat
Learn how to cook Salted sauerkraut, fresh soybeans and minced meat with Hot dishes and Cornstarch.
Hot dishes Cornstarch -
Red date cake
This is a cake you won’t get bored of eating. The fragrant flavor of date paste and brown sugar will tempt you all over the house.
pastries Baking -
Fried shrimps in oil
Learn how to cook Fried shrimps in oil with Hot dishes and Seafood.
Hot dishes Seafood -
Fried squid and celery
Squid is delicious no matter how you cook it, stir-fried, deep-fried, grilled, whatever you want
Hot dishes Home cooking -
Steamed Pork Ribs with Potatoes
Learn how to cook Steamed Pork Ribs with Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Quinoa and millet porridge
The color is golden, and the quinoa has a faint fragrance after being cooked. The red quinoa and black quinoa have a bursting texture in the mouth. Rich in nutrients and delicious😋
Porridge Home cooking -
Soybean-roasted elbow cubes
Soybeans and pork knuckles are rich in nutrients and contain more protein. You sweat more in summer, so you need to take appropriate supplements. No matter how hot the weather is, my little snack food can’t stop me from eating meat. In order to save time and taste, I changed the knife and chopped the pork knuckles into pieces.
Hot dishes Home cooking -
Yam skewers
Learn how to cook Yam skewers with Hot dishes and Sugar.
Hot dishes Sugar