Recipes

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Fried shredded eggplant and green pepper

Less oil and fat for body shaping, green peppers are rich in vitamin C, healthy and nutritious, home-cooked fried green peppers with shredded eggplant, simple and delicious.

Hot dishes Home cooking
Lazy rice cooker steamed buns

Haha😄Simple, healthy and saves trouble and effort.

Staple food Pasta
Grilled Pork Chops with Yogurt Curry

I was inspired by the yogurt chicken wings I saw online and got creative. They tasted good.

Private kitchen Bad halogen
【Lettuce stand with eggs】

When I first started learning to cook, like many novices in the kitchen, I started by frying eggs and stir-frying vegetables. I slowly learned to stir-fry or boil several vegetables at the same time, and gradually fell in love with the wonderful aroma and pleasing visual effects produced by combining various ingredients together. To this day, eggs are still one of the protagonists on my family’s dining table, including scrambled eggs with tomatoes, fried eggs with dried radish, scrambled eggs with fungus, steamed eggs with minced meat, fried rice with eggs, seaweed and egg drop soup, etc. The ever-changing egg recipes can always surprise people from time to time, which is one of the reasons why I like to cook with eggs. Today’s egg dish with lettuce is another new addition to my egg menu.

Hot dishes Chicken Essence
Fried dried tofu with garlic

Learn how to cook Fried dried tofu with garlic with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried clams with chives

Clams include clams, clams, clams, and many other varieties. What we use today is clam. In my hometown, we call it Haibai snail, or Haibai for short. Haibai tastes delicious and is known among the people as the best of all flavors. The umami flavor comes from the amino acids produced by the protein dissolution of sea white meat after heating. Haibai contains 17 kinds of amino acids, among which the flavor-producing amino acids reflect the freshness and sweetness of the meat. These amino acids account for nearly a quarter of the weight of Haibai meat. In addition, its nutrition is also relatively comprehensive. It contains protein, fat, carbohydrates, iron, calcium, phosphorus, iodine, vitamins, amino acids, taurine and other ingredients. It is low in calories, high in protein and low in fat. It is a high-quality and low-priced seafood. This stir-fried clams with chives is delicious enough with just a little salt seasoning. Pour oil into a hot pan, sauté garlic until fragrant, stir fry, add clams, bang, stir fry for a few times, add some water, cover, cook until all the clams open their mouths, open the cover, smell the aroma, add sliced green onions, add a few salt flowers, stir-fry evenly, remove from the pan, and put on a plate. The chives bring out the freshness and sweetness of the clams, and the remaining soup is mixed with a bowl of white rice, which is very delicious.

Hot dishes Home cooking
Grape soufflé

It tastes crispy and has a mouthful of milk~

Baking children
Ladies' Half Fondant Cake

Every woman likes beautiful things, it may be a hairpin, a bag or a book about inner beauty. This cake is given to all the female friends of Meitian. As long as we put our heart into it, life can be more beautiful~

Good looks Creative dishes
Garlic Salmon Head

Learn how to cook Garlic Salmon Head with Hot dishes and Aniseed.

Hot dishes Aniseed
Eight points of steaming to create a tender and smooth [Steamed Egg with Shrimp] that is suitable for all ages

Eggs are rich in high-quality protein, which has the functions of strengthening the brain, protecting the liver, and preventing arteriosclerosis. Boiling, frying, and steaming are all very nutritious and healthy ways to eat. I don’t need to say more about the benefits. Everyone knows that shrimps are also very nutritious, and the meat is soft and easy to digest. It is an excellent food for those who are weak and need to take care of themselves after illness. It also has good protection of the cardiovascular system, and is rich in phosphorus and calcium. It has a tonic effect on children and pregnant women. Eating the two together, I think is the most harmonious way to eat them. It is both delicious and healthy

Soup Home cooking
Stir-fried fungus with garlic

Learn how to cook Stir-fried fungus with garlic with Hot dishes and Home cooking.

Hot dishes Home cooking
Potato bacon sesame pancake

I'm a little sick today and I just want to stay in the kitchen quietly and make something for my family. I suddenly became interested in baking, so I made this cookie

Baking children
【Shanghai】Crispy Chicken

Crispy chicken is a special traditional dish here. No feast is complete without chicken. During the holidays, what’s the point of entertaining relatives and friends without chicken? Shanghai crispy chicken is golden in color, crispy on the outside, tender in texture and rich in flavor. If you like it, you can try it.

Hot dishes Home cooking
Laba porridge

It’s Laba Festival again, so cook a pot of glutinous porridge to start a wonderful day.

Porridge Home cooking
Beggar Chicken

Learn how to cook Beggar Chicken with Hot dishes and Zhejiang cuisine.

Hot dishes Zhejiang cuisine
Stewed Pork with Sauerkraut

Simple delicacies that everyone in the Northeast can cook

Hot dishes Northeastern cuisine
Youth League

Learn how to cook Youth League with Staple food and Home cooking.

Staple food Home cooking
Pork floss flower rolls

I like making pasta more and more and this time I tried Hanamakier again. Just like the steamed buns made last time, some millet flour is also added. The steamed rolls have a light yellow color, which makes them look healthier~. With the faint aroma of pork floss and salt and pepper, it tastes very satisfying.

Staple food Home cooking