Recipes
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【Carrot, Pork, Cabbage and Willow Leaf Dumplings】
Learn how to cook 【Carrot, Pork, Cabbage and Willow Leaf Dumplings】 with Staple food and Pasta.
Staple food Pasta -
Purple sweet potato and millet porridge
After using this rice cooker for a year or two, I realized that its functions were far from being developed, and this rice cooker was really wasted. It is really convenient to use this rice cooker to have porridge for breakfast. There is a lot of millet, and the purple sweet potato is not consumed much. Let’s cook a purple sweet potato and millet porridge together. Prepare the ingredients and put them into the pot at night, and reserve them until early morning. When you wake up in the morning, you can smell the aroma of rice coming from the kitchen. Start eating right away when the time comes, saving trouble and time. . . .
Porridge Home cooking -
Seafood Udon
I have tried using udon noodles as the base for pickled fish before, and it was delicious. This time I tried the seafood flavor, which is all white meat, and it feels healthier!
Noodles Fresh shrimp -
Leek and egg pie
Dumplings stuffed with leek and egg are probably a common delicacy in many families. Let’s give it a new look and make it into a round pie and fry it beautifully
Staple food Pasta -
Stir-fried five-spice dried tofu with pepper
Spicy and refreshing, perfect for meals.
Hot dishes Home cooking -
Colorful Shrimp
Tender shrimps are paired with bright vegetables to create a delicious home-style stir-fry. Colorful Shrimps
Hot dishes Home cooking -
Braised noodles with beans and shredded pork
Braised noodles with shredded beans and shredded pork, a very delicious home-cooked noodle recipe. It is simple and delicious, with both meat and vegetables and noodles. It is nutritious and delicious. If you love pasta, you must try it.
Noodles Home cooking -
Low-fat and oil-free Internet celebrity snack·Kazikazi baked bean skin
A crunchy little snack that is very popular on the internet. I’m going to try it today. It’s really fun to watch the tofu skin quickly become bulging.
Snacks Cumin powder -
Fried eggs with chives
Learn how to cook Fried eggs with chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Hand-braised tofu
Slightly spicy, salty, garlic, pepper, and coriander aromas are mixed together. It is refreshing and not greasy. It is very delicious unlike tofu, which is not easy to taste.
Cold dishes Home cooking -
Preserved fruit, brown sugar and eight-treasure rice
Once a year, a must. Although some Guizhou donkeys are very poor, they feel like they can't do any tricks. But it felt a little wrong to have it disappear from the table. Thinking about it carefully, I still have a few kinds of preserved fruits and dried fruits in my hand, and there seems to be a pile of bean paste. So this year, I just have a pure preserved fruit garnished with sand and eight treasures. For brown sugar bibimbap, it is necessary to dye the glutinous rice into a dark color, although this eight treasures should be used on a white background to make it look better. But every year, I get used to the taste of brown sugar, and I feel really unsure about changing it rashly. The dark and thick lump contains some ingredients. You can find the treasure by yourself and slowly guess when you eat it. . .
Staple food Home cooking -
Homemade Pork Floss
I tried the meat floss function of the bread machine, and the finished product was crispy and delicious. I was mainly relieved that I no longer have to buy the kind of meat floss that I don’t know what is added on the market. I want to give it to relatives who have babies. I only add salt, sugar, and light soy sauce. If you can tolerate spicy food, you can add curry powder, chili powder, five-spice powder, etc. according to your personal preference to increase the different tastes.
Snacks Home cooking -
Dry noodles fried noodles
Produced by lazy people, it must be a high-quality product! Simple and delicious, the choice for foodies
Staple food Pasta -
Simple and easy holiday meal----Bean Crispy Prawns
I made bean curd sauce some time ago, and there is still some leftover, which can be used to make this dish. I like to make some sauce and keep it in the refrigerator or frozen. It is easy and convenient to make as you go. Doufu is generally not sold, so you can only rely on the all-purpose Taobao~haha~a bag is 1 jin. You can store it for a period of time in a crisper box in a cool and dry place. The bean cake has a special taste, mixed with the umami flavor of the prawns, giving it a unique flavor. As a dish on the festive table, it is sure to appeal to everyone’s taste buds.
Hot dishes Home cooking -
Eggplant with minced meat
Learn how to cook Eggplant with minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled pork belly
Learn how to cook Grilled pork belly with Hot dishes and Home cooking.
Hot dishes Home cooking -
Banana Muffin Cake
This is a super simple and zero-failure cake. There is no complicated process, and it can also deal with the overripe bananas at home. The sweetness of the bananas blends into the cake, which is particularly delicious~
Baking children -
Egg, shrimp, leek and cabbage dumplings
I have always wanted to make this dumpling for my son. Today I finally have time to make it for my eldest baby. My baby and my husband love to eat it
Staple food Home cooking