Recipes
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Stir-fried cauliflower with tomatoes
Learn how to cook Stir-fried cauliflower with tomatoes with Hot dishes and Cauliflower.
Hot dishes Cauliflower -
Knock on the meat
Knock-off meat is also one of the eight bowls in Xianju. Whether it is a wealthy family or an ordinary family, this dish is indispensable on the table at wedding banquets or New Year treat. In the past, when wedding banquets were held in rural areas, relatives and friends were invited to help. Housewives gathered together to prepare the meat. The sound of hammering the meat is still fresh in my memory, but the meat in this dish is really tender and delicious.
Hot dishes Home cooking -
Bacon cheese toast sticks
Many sandwich recipes require cutting off the toast, and the extra toast becomes a problem. Usually I would crisp up the extra toast in the oven before eating it, but after years of eating it, I got tired of it. Thinking of having bacon and cheese slices at home, combine these three to make bacon cheese toast sticks, which is nutritious, delicious and simple.
Baking Breakfast -
Dreamy three-color pudding - brilliant colors, so heartbreaking to love
Although the weather has not reached its hottest yet, I have been lazy all day and don’t want to eat. Suddenly I saw this cold pudding, and I instantly gained an appetite. Plus, with such gorgeous colors, I really fell in love with it and my heart broke. Going home in the summer and having a bite of cool pudding will definitely make you feel very refreshed~~~
Dessert Ice products -
Braised duck feet
Learn how to cook Braised duck feet with Side dishes and Home cooking.
Side dishes Home cooking -
Stir-fried beef with Hangzhou pepper
Learn how to cook Stir-fried beef with Hangzhou pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried yogurt/ice cream
Fried yogurt is made with yogurt as the main raw material, supplemented with nuts, fresh fruits and other auxiliary ingredients, and is quickly refrigerated and solidified by a fried ice machine. Fried yogurt has both the nutritional and health benefits of yogurt and the smoothness of ice cream. In the summer, enjoy a refreshing fruit yogurt to cool down
Snacks Dessert -
Stir-fried yam with sweet beans and fungus
Learn how to cook Stir-fried yam with sweet beans and fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sweet banana cake
Piggy is pregnant and has a bad appetite recently. Today she suddenly wants to eat banana cake. I first saw this recipe on WeChat. It is easy to make, and the banana flavor is very strong. The taste is sweet but not greasy, which is quite unique. I have only made it twice in total, but it has become a favorite in our family. You can try it when you have time
Staple food Home cooking -
Whole wheat bean paste buns
Seeing that there are still red beans in the refrigerator, let’s make a bean paste bun! Adding whole wheat flour makes it healthier😄.
Pasta Baking powder -
【Guangdong】Soy Sauce Chicken
Chicken meat is tender and delicious, suitable for a variety of cooking methods. It is rich in nutrients. Its protein content is relatively high, which is easily absorbed and utilized by the human body. It has the effects of enhancing immunity and strengthening the body. Soy sauce chicken can be seen everywhere in Guangdong. The chicken is bright in color, fragrant and juicy. It is simple to make but has extraordinary deliciousness, making it a special dish in Guangdong. This time I only use two fresh chicken whole legs. The meat of the chicken legs and chicken wings is relatively tender and should be regarded as the two most delicious parts of the whole chicken. If there are a lot of people, it is recommended to use the whole chicken.
Hot dishes Cantonese cuisine -
Crispy radish
1. Radish contains a variety of trace elements that can induce the body to produce interferon, which can enhance the body's immunity and inhibit the growth of cancer cells. It is of great significance in preventing and fighting cancer. 2. The B vitamins and minerals such as potassium and magnesium in radish can promote gastrointestinal motility and help eliminate waste in the body. 3. Eating radish can lower blood lipids, soften blood vessels, stabilize blood pressure, and prevent coronary heart disease, arteriosclerosis, gallstones and other diseases. 4. Radish is also a traditional Chinese medicine. It has a good nature and a sweet taste. It can eliminate stagnation, resolve phlegm, clear away heat, lower qi and widen the middle qi, and detoxify. Traditional Chinese medicine believes that radish is pungent and sweet when eaten raw, and sweet and neutral when cooked. It has the effects of smoothing the qi, relaxing the body, promoting body fluids, detoxifying, eliminating stagnation, widening the chest and diaphragm, resolving phlegm and heat, and dispersing blood stasis. It is mainly used to treat food bloating, phlegm and cough, aphonia, vomiting blood and epistaxis, thirst, itchy throat, dysentery, and partial headaches. It also has the functions of detoxifying alcohol, detoxifying aconite, eliminating fishy odor and removing odor. Radish also has the effect of protecting the throat. When eaten raw (must be chewed slowly) and taken as juice, it can prevent and treat people suffering from pharyngitis, hoarseness of the vocal cords, and tonsillitis.
Cold dishes Chicken Essence -
Laba Garlic
The health effects of vinegar: 1. Sterilize, antibacterial, increase appetite, help digestion, regulate blood sugar, prevent obesity, and promote sodium excretion. 2. Vinegar can also induce hypnosis. After a long journey, if you are overworked and have difficulty sleeping at night, you can add a spoonful of vinegar to warm boiled water and take it slowly. Close your eyes after a meal and you will fall asleep soon. 3. Anti-hypertension, beauty, antioxidant, anti-aging, anti-cancer, liver disease prevention and fatigue relief. The health effects of garlic: 1. Anti-oxidant, anti-aging, anti-tumor, enhances liver detoxification function, enhances the body's immune function, and has brain-building effects. 2. Antibacterial and anti-inflammatory, anti-platelet aggregation, lowering blood lipids, lowering blood sugar, and can thin the blood. 3. Reduce high blood pressure, lower cholesterol, eliminate fatigue, restore physical strength, and make blood flow smoothly.
Pickles with soy sauce Private kitchen -
Strawberry cake
Continue my strawberry time. We just released a strawberry milkshake dessert, and then let the fresh strawberry fragrance and strong milk fragrance accompany us to the brisk pace to the end. Why did you suddenly make so many strawberry delicacies? It was all because a supermarket had a discount on strawberries yesterday. They were very good, very cheap, very big, and very fresh. I even mentioned four of them in one breath. First of all, let me state that I am definitely not a shill for the store that sells strawberries. Those strawberries are really good! How could I leave such a good thing behind? So today I braved the cold wind and the scorching sun (really, the cold wind and the scorching sun, because there is no such annoying thing as haze in the sky, and the winter in Mengcheng will have the same bright and dazzling sunshine as in summer, but the brightness is lower than the temperature and it is not lethal). I walked for more than 20 minutes in the snow at more than ten degrees below zero. When I rushed to the supermarket, I was dumbfounded - the boxed strawberries that were piled up like a mountain yesterday were empty today as if they had been robbed. Fortunately, perhaps because I was moved by my sincerity, there was actually the last box left there, waiting to be bought by me, and the pieces were still fresh. So together with the ones I bought yesterday, the strawberries in my refrigerator are almost piled up into a mountain. In order to prevent the strawberries that I had worked so hard to find from getting old, I tried my best and used all kinds of skills, including boiling, roasting, stewing... After working for a long time, I finally found a good job for each of them. Both the strawberry milkshake and this strawberry cake are elegant in appearance and taste good. I looked at them with a sense of accomplishment and sighed - I finally got something back!
Baking children -
Chinese Valentine's Day Apple Rose
Learn how to cook Chinese Valentine's Day Apple Rose with Baking and Snacks.
Baking Snacks -
Wanweilin Jingcai: Beef tendon and braised bamboo shoots
Wanweilin Jingcai is committed to selecting the best of various special healthy ingredients and major delicious cuisines to develop clean dishes that require no washing, no cutting, and no preparation. You can quickly make delicious dishes when you take them home. Wanweilin Jingcai has now developed three series of clean dishes: local dishes with local flavor characteristics, therapeutic dishes that can maintain health, and simple and delicious home-cooked dishes.
Hot dishes Home cooking -
Dumplings stuffed with three delicacies
Learn how to cook Dumplings stuffed with three delicacies with Staple food and Home cooking.
Staple food Home cooking -
Salt-fried shiitake mushrooms
Shiitake mushrooms are rich in provitamin D, but have very little vitamin C, and lack vitamin A and provitamin A. Mushroom protein contains 18 kinds of amino acids. Shiitake mushrooms account for 7 of the 8 kinds of amino acids necessary for the human body. Most of them are L-type amino acids, which are highly active and easily absorbed by the human body. The digestibility is as high as 80%.
Hot dishes Home cooking