Recipes
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Stir-fried zucchini slices with oily meat
Prepare the oily pork slices in advance and slice the lean pork along the grain, soak in water for 10 minutes to remove the blood, remove and add salt, fresh ginger, soy sauce, cooking wine, chicken essence, water starch or egg white. Pour an appropriate amount of salad oil into the wok. When the oil turns red, stir-fry the meat until it turns white. Take it out and set aside.
Hot dishes Chicken Essence -
Perfect match--fried squid with leeks
Squid is rich in protein, calcium, phosphorus, iron, etc., and also contains very rich trace elements such as selenium, iodine, manganese, copper and other foods. Squid is rich in calcium, phosphorus, and iron, which is beneficial to bone development and hematopoiesis, and can effectively treat anemia. In addition to being rich in protein and amino acids required by the human body, squid also contains a large amount of taurine, which can suppress cholesterol levels in the blood, relieve fatigue, restore vision, and improve liver function; the polypeptides and selenium contained in it have anti-viral and anti-ray effects. Squid is generally edible by everyone, but should not be eaten by patients with spleen and stomach deficiency, hyperlipidemia, hypercholesterolemia, arteriosclerosis and other cardiovascular and liver diseases, as well as eczema, urticaria and other diseases. Traditional Chinese medicine believes that squid has the functions of nourishing yin and nourishing the stomach, replenishing deficiency and moisturizing the skin. Eating it with leeks is a good combination in terms of taste and food complementarity. . . .
Hot dishes Home cooking -
Black sesame shortbread
For some time, I have developed the habit of drinking afternoon tea. I always want to pair a cup of bitter black tea with some small desserts. Although there are many small biscuit recipes circulating on the Internet, I have also made some according to the script. However, I always feel that the butter content in those recipes is too high, accounting for almost more than half of the flour. Biscuits with high butter content I really hate the softness, but it also has a lot of calories, which is really not suitable for the current weather. This black sesame biscuit only uses 20 grams of corn oil, which is relatively better. This is also a recipe I figured out myself. I made it twice and improved it a little. The effect is not bad, it is quite soft and the outer layer is crispy! It’s also very simple to make and worth a try!
Baking Baking powder -
Crispy Rice Soaked in Rice
Learn how to cook Crispy Rice Soaked in Rice with Soups and Home cooking.
Soups Home cooking -
Sweet and sour hairtail - the secret to the fish body not breaking
Hairtail meat contains a variety of nutrients. Hairtail scales can lower cholesterol, prevent arteriosclerosis, prevent coronary heart disease, fight cancer, etc.
Hot dishes Home cooking -
Stir-fried Mao Bai Lai with minced meat and fragrant rut
Learn how to cook Stir-fried Mao Bai Lai with minced meat and fragrant rut with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pork with garlic
Learn how to cook Stir-fried pork with garlic with Hot dishes and Home cooking.
Hot dishes Home cooking -
I’m in charge of cooking DIY food. Homemade pure natural umami ingredients that open up your taste buds
Most people are very familiar with Shopee. When I was a child, I always thought that Shopee was the skin of shrimp. It’s quite tongue-twisting~ It’s actually not the skin of shrimp, but a kind of small shrimp called hairy shrimp. Because hairy shrimp has very little meat, and the meat is even less obvious after being dried, it gives people the feeling that there is only one layer of shrimp skin. The dumplings and wontons made at home are mixed into the meat filling, which is soft and delicious. In fact, shrimp skin is an economical and affordable natural seasoning that frequently appears in various dishes and soups to enhance the flavor. It is an indispensable seafood seasoning in Chinese and Western dishes. Shrimp skin contains an important nutrient [astaxanthin], which is the strongest antioxidant discovered so far. And there is a lot of calcium in shrimp skin. When we eat shrimp skin every day, the shrimp shell cannot be completely chewed with our teeth. After the action of gastric acid in the stomach, only a small part is dissolved. The absorption rate is not ideal. In order for calcium to be absorbed, it must first be dissolved. Most calcium is excreted from the body along with undigested residue. Unless it is finely crushed, the effect will be better. Today's fast-paced urban life, extremely unbalanced diet, lack of antioxidant nutrients, coupled with life stress and environmental pollution, accelerate oxidation of our bodies. Stay away from additives for your health. I'm in charge of cooking DIY gourmet food. And it’s purely natural, a natural seasoning without any additives! Original by GODOFMERCY. This article is my own creation based on real experience; the content is for reference only and is purely personal preference. Please do not comment unless you like it. Part of the knowledge comes from the Internet. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.
Snacks Dried shiitake mushrooms -
Genting Cookies
For some reason, my circle of friends went crazy for showing off Yunding cookies. Looking at the blossoming cookies, they were so tender and tender, and I was instantly attracted to them. Another reminder, the number of layers of this kind of cookie should be about 3, not too high, otherwise it will not be easy to bake through the middle, which will also cause it to be difficult to cook
pastries Baileys -
Folded kimbap
Spring is coming, a must-have for travel ~
Snacks Breakfast -
Spicy Rabbit
Spicy rabbit, also known as cold rabbit~ is a well-known dish in Zigong. But apart from being more time-consuming, I think this spicy rabbit is still a relatively easy dish to make
Hot dishes Sichuan cuisine -
Grilled saury
It is rare to buy saury in the market in Qingdao. This may have something to do with the local people's ignorance of saury. I have eaten saury several times, always in hotels, and never bought it in the vegetable market. It has been a long time since I went to the supermarket. There were not many people in the supermarket on Fridays, so I went as soon as I had time to buy my wheat germ. What a coincidence, there is saury in the supermarket, and the price is not expensive, less than 15 yuan per kilogram. There are only six fish in total, and I put them back for practice.
Hot dishes Seafood -
Banana Baked Custard
Small dessert, tastes pretty good.
Snacks Banana -
Cheesy Sweet Potato
Autumn is the harvest season, and the sweet potatoes grown in the ground are ripe. Fresh sweet potatoes are slightly lacking in sweetness. After being left for a period of time and the water content is reduced, the sweet potatoes will become particularly sweet. At this time, it can be steamed, baked, beaten into rice paste, or made into various kinds of pasta. No matter which way you eat it, people will like it. Today I made a slight change in the way I eat to give myself a surprise. Roasted sweet potatoes paired with cheese and cream have a dual taste and are delicious when eaten hot. Sweet potatoes contain dietary fiber, carotene, multiple vitamins and more than 10 kinds of trace elements. It has high nutritional value and is called the most nutritionally balanced health food by nutritionists.
Snacks children -
~~Cranberry Pineapple Buns
This is my first time making pineapple buns. The crispy skin is wrapped in soft bread and it is very enjoyable to eat.
Baking Corn oil -
Bowl Wings
Hong Kong’s snack - Wan Zai Wings. A rich name, grassroots food. I used to see people in TVB dramas ordering this snack, and I was very envious. Today, I try to make this snack and share the recipe.
Soups Barbecued pork sauce -
Vegetable egg pancake
The most common ingredients, cooked with care, will bring unexpected surprises! Wish the children healthy and happy growth!
Hot dishes Home cooking -
Seafood Tomato Sauce Pasta
Learn how to cook Seafood Tomato Sauce Pasta with Noodles and Italian food.
Noodles Italian food