Recipes
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Braised pork ribs (family recipe)
Our recipe does not add dark soy sauce or soy sauce, as we think the taste will change. Just fry the sugar in one step and the color will be beautiful. It’s a healthy diet, and no MSG is added. The sugar already contains sweetness. If you like it stronger, you can add a little light soy sauce. Simple and delicious, the whole family can eat it up every time.
Hot dishes Home cooking -
Meat floss sandwich flower bread
The child said that he likes to eat salty bread, but the sweet taste is a bit too sweet for him, so he made this meat floss sandwich and made the bread into the shape of a flower, which is delicious and beautiful.
Baking Breakfast -
Blueberry mirror mousse cake
I have wanted to make a mousse cake for a long time, not only because this cake has a delicate texture, but it is also suitable for hot summer. There was no fish gelatin powder before, but I found that it can be completely replaced by QQ sugar, which can be bought everywhere. It was super hot yesterday, and the sun was shining brightly. My mother walked with me to buy QQ candy and blueberries, so I must repay the favor O(∩_∩)O haha~
Baking children -
Leek box
I like leeks as stuffing. Whether it is leeks, pie, or added with minced meat or eggs, it is always tender and delicious. This time I tried it in a box, it was crispy on the outside and fresh on the inside, very tempting. Ingredients: 250g flour, 180g leeks, 2 eggs. Ingredients: 125ML boiling water, 30ML cold water, appropriate amounts of rice vinegar, refined salt, and cooking oil.
Staple food Home cooking -
Assorted silk drawings
Learn how to cook Assorted silk drawings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Pork with Pumpkin Rice Dumpling
I've been having a cough lately, so I've been paying attention to what I eat. Pumpkin and steamed pork are so delicious. The lean meat is not greasy, the fat meat is not greasy, and the small pumpkin is soft, glutinous and sweet. It feels very satisfying when you take one bite. The students who are afraid of fat and often greedy got double satisfaction. Pumpkin is sweet, slightly bitter and neutral in nature. It can moisten lung dryness, lower Qi and relieve asthma. It is used for insufficient lung medicine, wheezing, coughing and shortness of breath. Modernly used for bronchial asthma and chronic bronchitis
Hot dishes Common dishes -
Egg and Chive Cake
Learn how to cook Egg and Chive Cake with Staple food and Home cooking.
Staple food Home cooking -
Authentic poplar nectar recipe
Learn how to cook Authentic poplar nectar recipe with Drinks and Afternoon tea.
Drinks Afternoon tea -
Green onion pancake
In the past, hanging furnaces were used to bake biscuits, and the cake base was attached to the wall of the furnace. The baked biscuits were full of flavor. With the advancement of the times, hanging stove biscuits have become rare. If you want to eat sesame cakes, you can only use the oven. Although the taste is incomparable with hanging stove ones, it is already very good. Those who want to eat sesame cakes can try it.
Staple food Home cooking -
Chocolate tree stump cake with rich Christmas style
The atmosphere of Christmas is getting stronger and stronger, and it seems unreasonable not to produce a work with an appropriate theme. When I was browsing Instagram a few days ago, I saw a picture of this tree stump cake. I really liked it, but unfortunately I didn’t know how to make it. After much deliberation, I decided to come to the cottage. The cake base is a split-egg chocolate sponge cake, which effectively avoids defoaming and has a very authentic and super rich taste. I almost ate it when it came out of the oven. The outside is surrounded by chocolate, so you don’t have to worry about getting dirty when wiping it. Cover it up and you can’t see anything. All in all, this is a cake that is easy to make, delicious, and looks good. This Christmas, don’t you really want to give it a try?
Baking Butter -
Red wine chicken wings
Since Mommy Pig is allergic to all kinds of wine, she can only use red wine to cook various dishes to make up for this little regret.
Hot dishes Chicken wings -
Stir-fried shredded pork with green and red peppers
Learn how to cook Stir-fried shredded pork with green and red peppers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Family version square pizza
You don’t need a fancy pizza pan, high-gluten flour, or any professional skills. You can simply make a pizza for your family at home and share happiness and delicious food together. This is the most beautiful thing in the world. This may be the true meaning of the food world.
Baking children -
Crispy fried tofu
Crispy and delicious fried tofu, it tastes best when eaten hot.
Hot dishes Home cooking -
Fried chicken legs with green pepper
Learn how to cook Fried chicken legs with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Dumplings with Shrimp, Choy Sum and Rose
Learn how to cook Steamed Dumplings with Shrimp, Choy Sum and Rose with Staple food and Home cooking.
Staple food Home cooking -
Braised kelp fish
Partly because he was born in a seaside city, the baby has liked to eat fish since he was a child. Because the meat of hairtail is tender, fat and delicious, with only one big bone in the middle and no other fine spines, (which makes it very convenient for children to eat) and there are many ways to prepare it, it is a marine fish that people prefer to eat. The nutritional value of hairtail fish is also very high. It is rich in magnesium and has a good protective effect on the cardiovascular system. It is beneficial to the prevention of high blood pressure, physical weakness after illness and traumatic bleeding. Traditional Chinese medicine believes that it has the effects of appetizing, warming the stomach and replenishing deficiency, as well as moisturizing the skin and beautifying the skin.
Hot dishes Coriander -
Baby loves rose dumplings, let the full love awaken your appetite~
Served with carrots, corn and pork, it is delicious and delicious, and you don’t have to worry about gaining weight~ It is suitable for babies aged 2 and a half! The meat fillings and minced vegetables that we adults make for dumplings are still a bit thick and hard for today's Momo. Even if we eat them whole, it is still burdensome for our lazy stomach to digest them. As for the preparation of dumpling fillings, it is not difficult. Choose a few nutritious vegetables and meats, such as carrots and celery, so that the baby can be exposed to them as early as possible, so that they will not resist them when they grow up. Just beat it with a mixer.
Staple food Home cooking