Recipes
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Fried eggs with onions
Learn how to cook Fried eggs with onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Corn Salad Sandwich
Sandwiches are the simplest and quickest breakfast option. You only need to get up 5 minutes early to eat them and start a full day of work energetically. Kewpie Corn Salad Dressing uses eggs and high-quality vegetable oil as the main raw materials, supplemented by corn particles. It has a rich corn flavor, a unique taste, refreshing and delicious.
Staple food Snacks -
Stir-fried diced pork with green beans
I like to cut the green beans into small pieces of about 5 cm, blanch them in water and then stir-fry them over high heat. My husband likes to cut the green beans into cubes and stir-fry them over high heat. Maybe dicing the green beans before cooking them would make them more flavorful. Simple home-cooked dishes, when busy, I often cook out a big plate and eat them with rice, which is enough for two of the three meals. Dear friends who pay attention to nutrition and health, you can learn from me.
Hot dishes Home cooking -
Braised local chicken with tea tree mushrooms
Chicken stewed with tea tree mushrooms has a refreshing taste. It is a very nutritious soup dish that is rich in nutrients and nourishes qi and blood. And the method is very simple
Hot dishes Home cooking -
Milk Chiffon Cake
Chiffon cake has a puffy texture, high moisture content, light and not greasy taste, and a moist and tender texture. It has always been loved by the family. Today, I made two chiffon cakes in succession. Since they are all made with milk, they taste more delicious and sweet.
Baking children -
Yogurt and vegetable salad--to reduce the burden on your stomach
Thank you Gourmet World for giving me this trial opportunity, thank you Amazon for providing the olive oil, thank you. The century-old plan is to lose weight. It has entered the season of fluttering skirts. Let this simple, easy-to-learn, healthy and nutritious yogurt and vegetable salad accompany you through the weight loss season. Vegetables are rich in nutrients. Paired with protein-rich yogurt and healthy and nutritious olive oil, they can not only aid digestion but also improve human immunity.
Cold dishes old man -
Spinach, shredded egg and fresh meat glutinous rice balls
My family has many tastes, but I am the only one who loves salty glutinous rice balls. So today I cooked myself a fresh meat glutinous rice dumpling with a very spring color. Friends who like it can also mix it. First of all, I wish my friends a happy Lantern Festival.
Staple food Pasta -
Stir-fried oyster mushrooms with green pepper
Learn how to cook Stir-fried oyster mushrooms with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised pork ribs without soy sauce
In my memory, my mother’s two best dishes are braised fish and braised pork ribs. The flavor and color are unparalleled. Whenever there is a festival or family birthday, my mother will make it, and we always get plate-licking meals. When my mother makes braised dishes, she rarely adds soy sauce. She always uses fried sugar to color the dishes. My beautiful mother always says that eating too much soy sauce can easily lead to spots on the face. Regardless of whether what my mother said makes sense or not, we sisters were all raised by our mother to be fair-skinned. Now, my mother’s practice of not adding soy sauce has made me more happy. Not long ago, as a married woman, I was diagnosed with an allergy to sodium glutamate. It happens that soy sauce contains this additive, but it is difficult for a foodie to resist the temptation. I learned how to cook braised pork without soy sauce from my mother. It is bright in color and tastes great.
Hot dishes Home cooking -
Pork Bone Spinach Instant Noodles
Learn how to cook Pork Bone Spinach Instant Noodles with Staple food and Home cooking.
Staple food Home cooking -
Lean Pork and Mushroom Stew in One Pot
The typhoon is coming with cold air, and the temperature is like a roller coaster. One day it is autumn, the day before it was too hot in short-sleeves, and today it is still cold even with autumn clothes. What to eat? The recipe is simple and nutritionally balanced, so let’s have a one-pot stew. The hot soup will warm up this cool autumn day
Soups Home cooking -
Wangfu private house braised chicken nuggets
Braised chicken nuggets is a traditional Chinese dish. There are various ways to make it. Today Wangfu Private Kitchen recommends a home-cooked dish that is simple to fry, full of color, flavor and flavor. Teach everyone how to use braised sauce. The recipe is sugar, light soy sauce, cooking wine, dark soy sauce, and the fuel consumption ratio is 1:1:1:0.5:0.5. Then just add a little salt.
Hot dishes Chicken -
Little Bear Sweet Orange
Learn how to cook Little Bear Sweet Orange with Creative dishes and Orange.
Creative dishes Orange -
Homemade tofu
Learn how to cook Homemade tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Garlic Zucchini
We call zucchini here zucchini, and there are many ways to cook it. In order to avoid taking in too much fat, another way is to steam it ~ which can retain the nutrients in the vegetable to the maximum extent. Add fried garlic oil to it while it's hot, and the garlic will be fragrant.
Hot dishes Home cooking -
Stir-fried pork with celery
Learn how to cook Stir-fried pork with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Carrot cake
One of the common snacks for Cantonese people to drink morning tea
Snacks Cantonese cuisine -
Homemade invert syrup
Making the inversion syrup yourself is simple and delicious, and you can control the sweetness and sourness yourself. This syrup is mainly used when making mooncakes. Mooncakes added with invert syrup are softer and have a better taste. Not that hard.
Home cooking Homemade sauce