Recipes
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Tomato and Egg Drop Soup
Learn how to cook Tomato and Egg Drop Soup with Soups and Egg.
Soups Egg -
Mushu meat
Northeastern cuisine is also common in Beijing cuisine or Shandong cuisine. As the name suggests, muxu refers to eggs, and the main ingredients are eggs, meat, and fungus. Generally, these three are the main ingredients in the Northeast. Cucumbers and carrots can be added as ingredients. This is a simple and easy-to-make home-cooked dish that is suitable for all ages, especially the black fungus in the Northeast is very famous.
Hot dishes Home cooking -
Stir-fried fungus and mushroom
Learn how to cook Stir-fried fungus and mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised cauliflower with tomatoes
Cauliflower contains antioxidant and anti-cancer trace elements. Long-term consumption can reduce the incidence of breast cancer, rectal cancer, gastric cancer and other cancers. According to reports from the American Cancer Society, among many fruits and vegetables, cauliflower and cauliflower have the best anti-cancer effect. This tomato-braised cauliflower dish has a slightly sour taste, which is very appetizing in summer.
Hot dishes Vegetarian dishes -
【Northeast】Fried Oyster Mushroom
Learn how to cook 【Northeast】Fried Oyster Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lazy breakfast-fried dumplings
Learn how to cook Lazy breakfast-fried dumplings with Staple food and Dumplings.
Staple food Dumplings -
Stir-fried beef with king oyster mushroom
Learn how to cook Stir-fried beef with king oyster mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised wild crucian carp
This season is when wild crucian carp is at its fattest and also the best time for fishing. If you have someone in your family who loves fishing, you have to change the way you cook it. If you keep doing the same thing, you will get tired of it.
Hot dishes Home cooking -
Twice-cooked pork with garlic sprouts
Learn how to cook Twice-cooked pork with garlic sprouts with Home cooking and Private kitchen.
Home cooking Private kitchen -
Corn grain black bean rice porridge
Learn how to cook Corn grain black bean rice porridge with Porridge and Black beans.
Porridge Black beans -
Hand cake
Delicious and inexpensive
Staple food Home cooking -
Pork Chop and Mushroom Salad
Today is Western Thanksgiving, thank you parents! Thank nature! Thank you for the sweet food! Thank you for meeting you through delicious food! Thank you for your peace and health every day! When I first entered Meitian because of one dish, my daughter didn't like to eat, was picky about food, didn't like to drink the soy milk at home, and stopped caring after taking a bite of her mother's steamed buns. The dining table at home has always been full of variety. As a mother, I make whatever I want. When I see the ingredients, I immediately associate them with them. For example, this pork chop and mushroom salad uses the black pepper steak sauce we have at home, which is slightly marinated. After frying, it is tender and juicy. The mushrooms are sweet and nutritious. Cooking is a process of enjoying love. Because of love and gratitude, we are happier. Ingredients: 200g pork chops, 150g seafood mushrooms, 50g shiitake mushrooms, 50g carrots. Seasoning: 30g black pepper steak sauce, 25ML light soy sauce, 25ML balsamic vinegar, 8g sugar, appropriate amount of mustard, appropriate amount of sesame oil, appropriate amount of olive oil.
Cold dishes Little fresh -
Three fresh dumplings
Learn how to cook Three fresh dumplings with Hot dishes and Baby cabbage.
Hot dishes Baby cabbage -
Honey Melon
Learn how to cook Honey Melon with Cold dishes and Home cooking.
Cold dishes Home cooking -
27’s Laboratory – Vanilla Sesame Cookies
Made together with seaweed biscuits, I used the remaining eggs to make this vanilla-flavored sesame biscuits ~ I hope you all like it ~
Baking children -
Red wine fig cake
The cake I made today was to use up the red wine, figs and creamy caramel sauce that I had opened at home. Making this cake requires a long time in preparation, but it's definitely worth it.
Baking cake -
Stir-fried Qian Zhang with green garlic
Introduction: It is the green garlic season in Jiangnan. Blocking a few stalks will help to sterilize them and prevent colds. Slice some meat, add some carrots, and a Jiangnan stir-fry with an appetizing color will be served immediately.
Hot dishes Home cooking -
Papaya Mango Peach Gum
Learn how to cook Papaya Mango Peach Gum with Dessert and Afternoon tea.
Dessert Afternoon tea