Recipes

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Spicy duck blood soup

Slightly spicy and delicious, this soup is perfect for any time.

Soups Home cooking
Steamed Arctic Clams

Arctic clams have good health effects on the human body. They can nourish yin and calm yang, nourish the stomach and strengthen the spleen. They are excellent food and medicinal materials. It grows on the seabed tens of meters deep and is difficult to be polluted. Its meat is plump, rich in protein and unsaturated fatty acids, low in fat, but rich in iron and cholesterol-inhibiting OMEGA3.

Hot dishes Arctic clam
Full Moon Mid-Autumn Festival---------[Cantonese Style Mung Bean Paste Mooncake]

I’m going back to my hometown in a few days, and I want to make some mooncakes for my family to try. This mung bean paste mooncake is my favorite. It’s smooth and delicate mung bean paste, with just the right sweetness and not greasy. It’s not like the mooncakes you buy that contain a lot of sugar and oil, as well as a lot of additives and preservatives. I can rest assured that the ones I make are hygienic and don’t contain any preservatives. I hope my family will like the mooncakes I make!

Baking children
Sakura tree bread

In March, cherry blossoms bloom. Sakura always brings a romantic and beautiful image to people's minds. I am a person who particularly likes flowers. I always want to take advantage of the spring light to find the most beautiful breath of spring. The most beautiful flowers blooming always make me happy. When the pink petals of the cherry blossoms dance in the wind, I always fantasize about walking under the tree holding hands with the one I love most. Integrate your love for flowers into delicious food, and let your eyes and taste fall in love with this unique cherry blossom tree bread at the same time. Put your love into this cherry blossom tree bread, let him eat it, and see the delicious food full of love.

Baking Butter
Stir-fried shredded cabbage with smoked bacon

Stir-fried Lotus White with smoked bacon is delicious. The dish has a strong smell of smoked meat, which gives the Lotus Flower a sweet aftertaste. Pour a little light soy sauce to add freshness and color, and the overall taste is more delicious!

Hot dishes Cabbage
Luo Han Guo Tangerine Peel Mint Tea

It is said that Luo Han Guo can reduce phlegm and relieve coughs. I don’t know whether it is true or not, but it is sweet, so I often cook it at home. Especially sometimes when my eldest daughter brings water to school and doesn’t drink it, she will finish the boiled Luo Han Guo. Add some mint to cool it down.

Drinks Chenpi
Stir-fried pork belly with onions

Learn how to cook Stir-fried pork belly with onions with Hot dishes and Home cooking.

Hot dishes Home cooking
Scallion tofu

I bought tofu today with the intention of making spicy tofu, but I went out at noon and it was very hot outside, so I changed my mind when I came back and made this simple scallion tofu, which is more appetizing in the hot weather and does not require the hard work of cooking over high heat.

Hot dishes Home cooking
Fried bean sprouts

Learn how to cook Fried bean sprouts with Hot dishes and Home cooking.

Hot dishes Home cooking
Babao Zhai

I like cooking vegetarian dishes very much. I fry a big pot and can eat it for two days. I put some of each ingredient, dry goods, fresh food, canned food, and the result is a pot of colorful creations, which is delicious and refreshing and can be eaten with rice.

Hot dishes Home cooking
Simple and easy to make delicious food - oyster sauce lettuce

Let’s serve oil-consuming lettuce today. It’s simple and easy to make. Dip the lettuce leaves in water and sprinkle the seasoning on them. The raw green leaves are full of rich flavor and have a very good taste. Whether you are bringing guests or eating for yourself, it is a good dish.

Vegetarian dishes Home cooking
Braised meatballs

Braised meatballs are a popular home-cooked dish with a salty and chewy texture. It is really a good side dish.

Hot dishes Home cooking
Famous dish—braised pork with dried plums and vegetables

Braised pork with dried plums and vegetables originated in Shaoxing. It is the only classic housekeeping dish in Shaoxing cuisine besides fish balls in clear soup. Since Shaoxing is too close to Hangzhou, some Hangzhou cuisine chefs brought this dish to Hangzhou and improved it into a famous Hangzhou-style dish. Today's Shaoxing cuisine has basically been replaced by Hangzhou cuisine. It has been absorbed by many people, but it never changes away from its origins. An authentic braised pork with dried plums and vegetables can only be eaten in Shaoxing. The characteristics of this dish are that the plums are shiny black and the pork belly is dark red. It tastes fresh and oily, crispy and glutinous but not greasy, has a fragrant aroma, is salty and sweet, and is tender and fragrant. Let’s make this Shaoxing braised pork with dried plums.

Hot dishes Common dishes
Sunflower Egg Fried Rice

A simple egg fried rice, a change of tricks to stimulate your taste buds.

Staple food Home cooking
Garlic loofah

Suitable for all ages, refreshing and smooth

Hot dishes Home cooking
Ham, enoki mushrooms, sweet bean curd and tofu

Learn how to cook Ham, enoki mushrooms, sweet bean curd and tofu with Hot dishes and Enoki mushroom.

Hot dishes Enoki mushroom
Roasted mussels with loofah

River mussels, which we call rice, are a kind of shell in the river. The meat is very delicious, but it is troublesome to handle. You need to raise it in clean water for two days to let it spit out the sand, and then use a knife to pick the meat out of the shell, but there are often blood-sucking insects like leeches in it, so you have to be careful when handling it. My father has processed all the river mussel meat at home, so I used the ready-made meat to cook the loofah ^ _ ^

Hot dishes Chicken Essence
Super cute little cute rabbit fondant cookies

Recently, I accidentally saw the making of fondant cake in a Youku video. I was attracted by the stunning appearance of the fondant cake and decided to give it a try. Of course, I had to start with simple fondant biscuits. I quickly bought the tools and ingredients needed to make fondant biscuits online. Since I have a baking background and I also like painting, the fondant biscuits I made for the first time - the kawaii little cute rabbit suddenly became a group of friends. As before, I packaged them in bags and shared them with my friends!

Baking children