Recipes

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Saliva Chicken Legs

A must-have cold dish that saves time and satiates cravings

Hot dishes Home cooking
Vegetable pork belly roll

Learn how to cook Vegetable pork belly roll with Baking and BBQ.

Baking BBQ
Roast mutton with radish

This is the first time I bought mutton this year. First of all, I couldn’t buy fresh lamb at all, and I also ate less of it. I went to Tesco last week and saw mutton in the freezer, so I picked a lamb leg and stewed it. Instead of cooking it with potatoes, I bought red and white radishes out of habit. Although red and white radishes are said to be bad to eat together, it's okay to mix it like this occasionally. The radish is also very easy to taste, and the mutton is cooked to a crispy texture. It's warm and warm when you eat it.

Hot dishes Home cooking
Beef scrambled eggs

There are many ways to eat eggs. The tenderness of beef and the aroma of eggs are nutritious and delicious. Both adults and children love to eat it😯

Hot dishes Home cooking
Real Danish cookies - a family recipe passed down for 15 generations

This Danish cookie is a recipe with a great history. According to its author, this recipe has been passed down in his family for 15 generations, and his family is originally Danish. Orangette discovered this cookie in Gourmet magazine, and after trying it, she understood why it has been around for so long. When it comes to cookies, there are just a few ingredients, and the only thing that matters is the perfect ratio. What kind of recipe can produce such an extremely crispy texture that breaks into pieces when touched? And that exquisite structure like lace, and the strong fragrance like brownbutter? That's why this recipe has survived to this day.

Baking children
Golden Potato Shrimp Balls

The fresh and glutinous shrimp balls are not only delicious but also very cute. They are children’s favorite! For health reasons, eat less fried food. It’s okay to eat it once in a while to satisfy your cravings*^_^*

Hot dishes Home cooking
Homemade bar cakes

Tiao cake, also called Changbai cake, is one of the traditional pastries. It is characterized by being soft but not hard, sweet and delicious.

Snacks Egg
Cowpea stuffed with meat

Learn how to cook Cowpea stuffed with meat with Hot dishes and Home cooking.

Hot dishes Home cooking
Seaweed Vermicelli Soup

Learn how to cook Seaweed Vermicelli Soup with Soups and Chicken Essence.

Soups Chicken Essence
Healthy and delicious purple sweet potato milkshake

I made yogurt in the morning and it was ready to eat in the afternoon. I also happened to have the purple sweet potato that is a must-have at home. So, I made purple sweet potato milkshake. Not to mention it is not only beautiful, but also delicious and very nutritious. I just don’t like eating dried purple sweet potatoes, haha, so I always eat them in various ways. Purple sweet potato is rich in selenium and anthocyanins. It has preventive and therapeutic effects on many diseases and is known as the seventh essential nutrient for the human body. It is said, of course, that experts have said that anthocyanins are the most direct, effective and safe free radical scavengers for maintaining human health. Yogurt is fermented from pure milk. In addition to retaining all the nutrients of fresh milk, during the fermentation process, lactic acid bacteria can also produce a variety of vitamins necessary for human nutrition, such as VB1, VB2, VB6, VB12, etc. Yogurt can also promote gastric juice secretion, increase appetite, promote and strengthen digestion, and lower cholesterol. It is especially suitable for people with high blood lipids. In addition to being rich in nutrients, yogurt also contains lactic acid bacteria, so it has health care effects.

Hot dishes Common dishes
Crispy | Peanut Butter Cookies with Smooth Ice Cream | Spoiler New Products

Fragrant and crispy, with faint peanut particles adding to the chewiness, and sandwiched with the smooth texture of ice cream, the taste and texture are amazing!

Snacks Afternoon tea
Bean stew

The Northwest Pork Dark Meat Stew is a classic that has been eaten since childhood. It’s a must-eat when you’re homesick, and you crave it most when you’re particularly hungry. Comprehensive nutrition, suitable for all seasons. In the hot summer, it doesn’t have to be so troublesome to make. This is a simplified version of my own, Bean Stew. It’s also very good!

Hot dishes Home cooking
Fried red shrimp skin with chopped green onions

A traditional home-cooked side dish, my grandma often made it when I was a child, just steamed buns and porridge side dishes. Today I saw this kind of red shrimp skin for sale for the first time in the supermarket. It is a bit bigger than the small shrimp skin. I bought it and tried it. I didn't think it was very tasty and had a strong fishy smell. So when I make this side dish in the future, I will still use ordinary small shrimp skin, which is more palatable.

Hot dishes Home cooking
Spicy Chicken

Spicy chicken, each family has different ways of making it. I added bean paste to it and it tastes very good. You can try it!

Hot dishes Meat dishes
Purple sweet potato two-color steamed buns

Learn how to cook Purple sweet potato two-color steamed buns with Staple food and Home cooking.

Staple food Home cooking
The softness of the hot cake [Peach Cake Roll]

In the market, I saw peaches on sale. Some are as big as the palm of your hand, and some are as small as a stick; mama said there are Beijing peaches, and some are locally cultivated varieties... Anyway, they are all delicious, so just add some to my favorite cake rolls. The cake roll I baked this time uses the method of making hot cakes. When the cake is rolled, it is so soft that it feels like touching a towel!

Baking children
Radish pork ribs soup

Eat radishes in winter and ginger in summer. Don’t prescribe medicine when you are old; how can you live without radishes in winter~~~ Radish is pungent and cool when eaten raw, sweet and neutral when cooked. It has the effects of smoothing qi, relaxing the body, promoting fluid production, detoxifying, eliminating stagnation, widening the chest and diaphragm, resolving phlegm and heat, and dispersing blood stasis. It is mainly used to treat food bloating, phlegm and cough, aphonia, vomiting and bleeding, quenching thirst, itchy throat, dysentery, and hematopoiesis. It also has the functions of detoxifying alcohol, detoxifying aconite, eliminating fishy odor and removing odor. Modern research shows that it has antibacterial (sensitive to Gram-positive bacteria) and antifungal effects, as well as the effect of preventing gallstone formation, and can be used to treat cholelithiasis. Modern research shows that radish also has anti-cancer effects. The reason is that radish contains a variety of enzymes that can decompose carcinogens nitrosamines, and the lignin contained in it can increase the activity of macrophages and strengthen the role of phagocytosis of cancer cells;

Soups Home cooking
Mushroom and meat stuffed glutinous rice siomai

I have always liked eating things made from glutinous rice. There is a shop next to the shopping mall near my home that sells various staple foods. The glutinous rice siomai is his main product. Due to demolition recently, all the nearby shops have closed, and the siomai shop is no exception. I really want to eat it. , I had to make it by myself. In fact, there are other shops selling siomai nearby. Maybe because the siomai I bought for the first time was from theirs, so I think their taste is the most authentic. I will work hard today and make a home-cooked version of glutinous rice siomai.

Staple food Cantonese cuisine