Recipes
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Diced Pork Vermicelli
I think cooking should be based on the family's favorite taste, and you can make slight changes to the classic recipes. The diced pork vermicelli I made this time is made from cooked meat. It tastes quite good. You may wish to give it a try
Hot dishes Home cooking -
Celery and potato shreds
Make something light for dinner
Hot dishes Home cooking -
Steamed broom seedlings
Broom seedlings can be found along rivers and in fields. Basically no one would grow them specifically. They all grow wild. Therefore, they are not common in vegetable markets. Occasionally, they are sold by old ladies, who bundle them together in small handfuls. If you buy more, they will give you one or two as a gift. I don’t remember when I knew this was edible. Ever since I like steamed vegetables, I like to steam all kinds of green leafy vegetables. I have also tried the troublesome green-leaf amaranth that grows wildly in the fields. It is not bad, but the taste is far worse than the red-leaf amaranth, and it is very rough. I remember when I was picking this wild amaranth in someone’s bean field, many people were puzzled and asked me what I wanted it for. When I said it should be steamed and eaten, people were surprised. This broom seedling can really make a broom when it grows up. My grandfather can make it. I have this kind of broom at home now. The seeds of broom seedlings are a traditional Chinese medicine called kochia, which can treat cystitis and urethritis. The young stems and leaves are called Kochia seedlings, which have heat-clearing, detoxifying and diuretic effects. This one is easier to steam than chrysanthemum, and will not stick together. The broom seedlings have less water, so they can be easily picked apart with chopsticks after steaming.
Hot dishes Home cooking -
Wayward grilled fish
The reason why it is called willful 🐟 is because there are enough ingredients, and people with selective disabilities can buy everything they want to eat and add a few more. The result is that it doesn’t look very good.
BBQ Chili -
Simple appearance but stunning---Cocoa Cranberry Rye Bread
The rich aroma of wheat vaguely reveals the taste of chocolate, and the slightly thick texture is mixed with sour and sweet dried cranberries, which perfectly echoes the crispy and hard skin. It is amazing under the simple appearance.
Baking children -
Shredded radish cake
It uses home-cooked ingredients, but it is very delicious. The sweetness of shredded radish is mixed with the aroma of sausage. The baked shredded radish cake is crispy on the outside and tender on the inside, which will leave you with endless aftertaste
Staple food Home cooking -
Coconut balls
I have made this shredded coconut ball many times, and it also brought me my first baking business - the reward was two bags of shredded coconut balls and a lot of baking materials and molds. I would like to thank the sponsors ~ dear sister. The recipe comes from Junzhi, I reduced the amount of sugar.
Baking Snacks -
Beef Brisket Borscht
No one in the world doubts the importance of good health. Health is above all else. Without a strong body, nothing is possible. And many people ask, what is food? Food can be a habit. Try to enjoy it as much as possible and enjoy yourself under any conditions. Food is also a kind of virtue, full of reverence for life and nature, and experiences an optimistic life. For me, food is a kind of earthly salvation and makes me happy as a human being. Eat all the five flavors of the world with the state of mind of seeking the Tao
Soups Home cooking -
Chilled jellyfish head
Learn how to cook Chilled jellyfish head with Cold dishes and Home cooking.
Cold dishes Home cooking -
Braised pork ribs
Learn how to cook Braised pork ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pumpkin pie
Learn how to cook Pumpkin pie with Snacks and Home cooking.
Snacks Home cooking -
Scrambled eggs with tomatoes
Today, let’s cook with tomatoes. Scrambled eggs with tomatoes is a simple home-cooked dish, but can you really make it taste delicious? The method is really important. The heat of frying the tomatoes is very important, and the seasonings added do not need to be too complicated. As long as they are combined well, you can stir-fry them to taste delicious.
Hot dishes Home cooking -
Temptation~ Fried instant noodles with eggs
Learn how to cook Temptation~ Fried instant noodles with eggs with Staple food and Home cooking.
Staple food Home cooking -
Pearl milk tea
When I go shopping in winter, I like to buy a cup of pearl milk tea and hold it in my hand, and drink it while walking. The fragrant milk tea lingers on my taste buds. Recently, I had a sudden idea and tried it myself. It actually worked. I must share the method with everyone.
Dessert Drinks -
Boiled Shrimp
Today is the beginning of summer. Summer seafood is fat and delicious. For a foodie, summer is such a wonderful season. When entertaining guests at home, I like to make this boiled shrimp dish the most. The fresh prawns are simply processed and then boiled in seasoned water. The cooking is convenient, simple and fast, the nutrients are not lost, and the finished product tastes delicious. Every time guests come to the house, they eat with great joy.
Cold dishes Seafood -
Pure custard toast
I made two extra large toasts today. This pure egg toast is crispy on the outside, soft on the inside, and rich in milk flavor. The key is to choose the raw materials yourself, which is nutritious and safe.
Baking children -
Chocolate Brownie
The original recipe comes from An Naonao, with some changes.
Baking Afternoon tea -
Wild vegetable steamed dumplings (semi-baked noodles)
Occasionally I go to the suburbs to find some wild vegetables, which are also sold in some vegetable markets, and they are delicious. Steamed dumplings made from semi-risen noodles taste good.
Hot dishes Egg