Recipes
Page 6552 of 6738
-
Cheese stuffed banana muffins
Learn how to cook Cheese stuffed banana muffins with Baking and Baking powder.
Baking Baking powder -
Super delicious mango pipa juice
Eating loquat is really a happy and painful thing. Loquat is delicious and has high nutritional value, but it takes a long time to peel it. It is better to peel the loquat in one go and squeeze the juice together with the mango. The color is similar. The sweetness of the mango and the flavor of the loquat make the hard work of preparation worthwhile.
Drinks Ice cubes -
Brown sugar steamed buns
Learn how to cook Brown sugar steamed buns with Staple food and Home cooking.
Staple food Home cooking -
Shrimp and Crab Porridge
Learn how to cook Shrimp and Crab Porridge with Porridge and Coriander.
Porridge Coriander -
Simple version of Korean miso soup
Miso soup is easy to make and does not require frying. I like it very much. In the cold season, cook a pot with a bowl of rice, a mouthful of vegetables, and a mouthful of soup. The sauce has a rich aroma and a slightly spicy aftertaste, which is very appetizing. The taste is still..., warm and comfortable...
Soups Korean food -
Tea scented legs
Does this name sound weird? [Tea Fragrance Beauty Legs]. . . Why are they called beauty legs? Actually, it means pig’s feet. I thought it sounded weird to use ‘tea-flavored pig’s feet’ or ‘tea-flavored beauty pig’s feet’, so I changed the name to tea-flavored beauty legs. . Since autumn is coming soon, everyone is preparing for "autumn fat". The eighth month of the lunar calendar is also the arrival of the Mid-Autumn Festival. At the same time, this dish can also be used as a "dinner dish" and to prepare for the coming autumn. As for the word "beauty", it is because eating pig paws can beautify your skin, because the skin of pig paws contains a lot of collagen; it can supplement some collagen for ladies and make their skin "bouncy". . When it came out of the pot, the soup was just thick and already very 'sticky'; when I ate it, my upper and lower lips almost became 'sticky' together, which is a bit exaggerated. . But it does feel sticky when you eat it because it is very rich in collagen. .
Hot dishes Home cooking -
Chestnut Paste with White Skin
Trust is a living feeling, trust is also a noble emotion, and trust is a bond that connects people. A little story that happened to me. Because I was too young, I didn’t have much memory of it. Later, I only learned about the story when I heard my mother tell it. The first time I ate white pastry, I was fascinated by the sweet and crispy taste. Every week I would go to a supply and marketing cooperative in town to buy a few. Once I went to town with 50 yuan and bought a white pastry. The price seemed to be 30 cents. In an era when popsicles only cost 1 cent, 50 yuan is really worth it. The boss was stunned at first and asked me where the money came from. Then he took the money and led me 3 miles to my home and handed 50 yuan into the hands of my parents. My parents were very touched by the behavior of the boss whom they had never met before. Not all businessmen are honest, and not all businessmen are untrustworthy.
Baking All-purpose flour -
Two-color steamed buns
Welcome to search for Xiao C’s notes on the WeChat public account or add your personal WeChat account kissthelife
Staple food Home cooking -
Fried ham with fungus
I originally wanted to make scrambled eggs with ham and fungus, but I figured I already had scrambled eggs with tomatoes, so I didn’t add the eggs. If you put eggs, the colors will be more colorful - bright yellow, emerald green, fiery red, and dark~~
Hot dishes Cucumber -
Hand cake
The freshly made hand cakes are stacked in thousands of layers, and the layers are as thin as paper. When you grab it with your hands, the dough is entangled. The outer layer is golden and crispy, and the inner layer is soft and white!
Staple food Pasta -
Braised hairtail fish
My daughter likes to eat hairtail very much. Usually the hairtail is fried or pan-fried and then grilled. Today there is no oil and it is still delicious.
Hot dishes Home cooking -
Eight Treasure Glutinous Rice with Dates
The making of glutinous rice dates is no stranger to everyone. Today I will introduce glutinous rice dates. However, some changes have been made to make its soft core more "connotative", taste better, and have more comprehensive nutrition.
Snacks Glutinous rice flour -
Mushroom and tofu porridge
Learn how to cook Mushroom and tofu porridge with Porridge and Mushrooms.
Porridge Mushrooms -
Crucian carp and oyster mushroom soup
The fish soup is stewed with mushrooms, adding freshness to the soup.
Soups Home cooking -
Scallion, Jackfruit and Salty Scones
Halfway through the course of the original jackfruit core scone, the line of salty scones suddenly lit up. Yes, what would a salty scone with jackfruit core feel like? Otherwise? Have a simple salty scone, just add some green onions. It's very simple, just adjust the sugar and salt ratio in the previous jackfruit core scone, and add chopped green onion. The taste is really hard to imagine. The advantage of making scones is that they are quick. You don’t need to think for too long. The fragrant salty scones are out of the oven and all the suspense is revealed. This salty scone tastes really good, and it feels even better than the original one before.
Baking Breakfast -
Dried taro braised pork belly
Learn how to cook Dried taro braised pork belly with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sweet and Sour Garlic
Learn how to cook Sweet and Sour Garlic with Pickles with soy sauce and Home cooking.
Pickles with soy sauce Home cooking -
Black and white sesame and two bean soy milk
Two whites and two blacks. Black and white sesame seeds and black soybeans. For some reason, I always think of black and white and impermanence. Is there anything in the world that can correspond to it? Black and white? Although the materials are black and white, when mixed into a pot of slurry, you can only see black but not white. It is said that black color enters the kidneys, white color enters the lungs, soybean color is light, but yellow color enters the spleen after all. Spleen, lung and kidney, the four ingredients nourish the three internal organs. . . .
Dessert Drinks