Recipes
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Fish bites sheep
This is a very fresh Anhui dish, fish + sheep = fresh. The fish and sheep cooked together are also called fresh stews. The deliciousness of the fish + the deliciousness of the mutton + the unique deliciousness after the fish is stewed in the mutton soup are combined together to be very delicious
Hot dishes Anhui cuisine -
Fried rice with small tomatoes, cowpeas and eggs
Rich in variety, nutritious and delicious, a gorgeous transformation of leftover rice.
Staple food Fried rice -
Delicious nutritious and healthy dumplings
There are many ways to make dumplings, steamed, fried, boiled... but my favorite is steamed dumplings, which are authentic, nutritious and healthy. . .
Snacks Baby cabbage -
Okra egg pancake
Learn how to cook Okra egg pancake with Staple food and Home cooking.
Staple food Home cooking -
Steamed Pork Ribs with Black Bean Sauce
Learn how to cook Steamed Pork Ribs with Black Bean Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Bitter Melon with Black Bean Sauce
Learn how to cook Stir-fried Bitter Melon with Black Bean Sauce with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Sauce-flavored Hairtail
Learn how to cook Sauce-flavored Hairtail with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried edamame with green pepper
Learn how to cook Stir-fried edamame with green pepper with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Japanese bone soup noodles
The instant noodles serve one person, with a combination of meat and vegetables, and you can have a meal in just ten minutes.
Staple food Noodles -
Braised noodles with chopped pepper and mutton sour soup
Of all the seasons, my favorite is autumn. Although it has just entered autumn. The climate is very comfortable in the morning and evening. It is no longer as suffocating as the summer heat, and it seems unbearable without air conditioning. The gentle wind blows on the body with a slight chill. The world has changed in an instant, what a wonderful nature. I like the beautiful weather in early autumn, which makes people feel cool and comfortable. It is extremely comfortable and pleasant to wear summer clothes at this time~ The mat on the bed is also removed at night, and it is cool and pleasant to sleep with a thin blanket. The only thing needed is to be careful of autumn tigers. Autumn tiger is not a fuel-efficient lamp. You have seen its power before! You should eat more sour foods in autumn to increase the function of the liver and resist the invasion of excess lung qi. It has the effect of replenishing liver qi and astringing lung qi. In August and September, when the lung qi is at its peak, control the lung qi not to be too strong and strengthen the liver qi to solve the symptoms of sore throat, constipation, dry skin, mouth sores, coughing and other symptoms caused by autumn dryness. Mutton has the functions of tonifying the body, replenishing qi, sweet taste, hot nature, and diuretic. It is an ideal food for warming up the body, health care and losing weight in autumn and winter. Today I made the Braised Noodles with Chopped Pepper and Lamb Sour Soup. Eat the vegetables first and then the noodles. This will fill your mouth with freshness first, and then slowly taste the aftertaste, which will give you a long aftertaste~
Staple food Pasta -
Egg Fried Rice
In the past, I would throw away the leftover rice every time. I accidentally saw netizens saying that fried leftover rice tastes better, so I wanted to try it. There are a lot of things to add in today, because I have them all ready-made at home, and they are collected from leftovers from cooking and come in handy! In order to make the color look good, I use it all at once, haha
Staple food Home cooking -
Crab Roe Tofu
Crab roe tofu is made from fresh tofu and crab roe. Tofu is rich in nutrients. Crab roe tofu made with crab roe is beautiful in color and rich in flavor.
Hot dishes Home cooking -
Black sesame toast bread machine version
Learn how to cook Black sesame toast bread machine version with Baking and bread.
Baking bread -
Glutinous rice three-color quinoa porridge
Tri-color quinoa is not only delicious in color and flavor, but also rich in nutrients and has many benefits. So I like it very much. I also like the refreshing aroma of the tri-color quinoa. Use three-color quinoa and glutinous rice to cook porridge. The cooked glutinous rice tastes very good, and you can enjoy the fragrance of quinoa. It is a great porridge. Not only does it have high nutritional value, it has many therapeutic effects, and it also tastes great.
Porridge Home cooking -
Plum watermelon matcha pudding
Learn how to cook Plum watermelon matcha pudding with Dessert and Custard powder.
Dessert Custard powder -
Cold edamame
Edamame is a seasonal dish, and cold edamame is a regular on the table, making it a great accompaniment to rice and wine. The cold seasoning I shared is so delicious that even a novice in the kitchen can use it easily!
Cold dishes Home cooking -
Pizza 12-inch super pizza
I have always wanted to make a big pizza at home, and finally I bought various characters, so I can show off my skills😁
Baking Butter -
Papaya milkshake
Learn how to cook Papaya milkshake with Drinks and Papaya.
Drinks Papaya