Recipes
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Stir-fried pork belly with spicy cabbage
I have always loved stir-fried pork belly with spicy cabbage, so I make it at home.
Hot dishes Garlic -
Exploded Fish Steak
The hardest question in the world to answer. One is who am I and where do I come from? Another question is, what are you going to eat today? In Yaoyao's circle of friends, you don't have to worry about what to eat today. Just browse around and you will find pictures and recipes. Recently, at the invitation of friends, I have started to join the ranks of sharing breakfast. I will also take detailed step-by-step pictures of delicacies that seem a little difficult to make. They are all very successful, and even a novice in the kitchen can make them.
Snacks Home cooking -
Freshly Squeezed Story——Apple Strawberry Juice
In the past, juice was bought from outside. Since we got the juicer, it is very convenient to drink freshly squeezed juice. The juice you squeeze by yourself is clean, hygienic and has no preservatives. Friends, please do it quickly. Freshly squeezed juice must be squeezed and consumed immediately.
Drinks children -
Matcha Spiral Crispy Balls
Matcha powder is a powder of steamed green tea that is ground into micron powder using natural stone mills. Matcha powder is rich in nutrients and trace elements necessary for the human body, and its main component is tea polyphenols. Research shows that tea polyphenols can scavenge excessive harmful free radicals in the body and have significant effects on enhancing the body's immunity, preventing cancer, and preventing aging.
Baking Snacks -
Cold Chrysanthemum
Learn how to cook Cold Chrysanthemum with Cold dishes and Home cooking.
Cold dishes Home cooking -
Jade Shrimp
Today I am honored to participate in Meitian’s lifelong love recipe collection event. Thinking back to this day fifteen years ago, I met the father of my child at the beautiful Daya Bay Nuclear Power Plant in Shenzhen. From the time they met and got married to now a family of three with a child, I recall that sweet, warm and romantic time, and I am still full of happiness. The most unforgettable thing for me is that when I was in love with my child's father, my child's father gave me a photo of himself, with a few words on the back, which said, "I am ugly, but I am very gentle." When I saw it, I felt that this man was silly and a little cute, and I was also moved by his candid foolishness, so I fell in love with him stupidly and accidentally. And entrusted to me for the rest of my life. I made this dish today, firstly, to participate in Meitian’s lifelong love recipe collection event, and secondly, to commemorate the 15th anniversary of my relationship with my child’s father🌹🌹
Hot dishes Common dishes -
Dry spicy fish fillet
I originally wanted to buy shrimps today, but there were none, so I bought a grass carp and sea bass. Make spicy fish fillets for lunch.
Hot dishes Chicken Essence -
Home-cooked side dish - braised cowpeas
Learn how to cook Home-cooked side dish - braised cowpeas with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mango Sago
Learn how to cook Mango Sago with Drinks and Home cooking.
Drinks Home cooking -
Fish-flavored eggplant
Fish-flavored eggplant is a relatively simple and appetizing side dish. If you like it, you can try it.
Hot dishes Chili -
How to eat rice dumplings and mochi
Learn how to cook How to eat rice dumplings and mochi with Snacks and Glutinous rice flour.
Snacks Glutinous rice flour -
Cranberry Pumpkin Hair Cake
A perfect main course with just the right amount of sweetness and great flavor. Pumpkin tastes great! Today's dinner, the staple food. Friends who want to eat, you can try it!
pastries Breakfast -
Hairtail fish with sauce
My sister loves to eat fish. I made her hairtail fish in sauce when I came back this time. She liked it very much
Hot dishes Home cooking -
Stir-fried beef with celery
Learn how to cook Stir-fried beef with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Big Plate Chicken
It has balanced nutrition and delicious taste, and is loved by both adults and children. If you make it at home, you can mix it with your favorite side dishes
Hot dishes Chicken thigh root -
Black pepper fish fillet
For dinner, I grilled Longli fish steak in an electric oven and served it with enoki mushrooms. It tasted great. I still use the Changdi 3.5 electric oven. This electric oven has been used very frequently recently. I can't help it. It is really easy to use and very convenient. It is very suitable for home use. Especially for a newbie like me.
Baking old man -
Sand Tea Pork Ribs
Learn how to cook Sand Tea Pork Ribs with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
【Cup Sponge Cake】——It tastes better with some jam~
I remember when I was a child, my mother would pack some eggs and go to a stall in the market during festivals. There, the eggs are beaten and stirred. As the machine stirs, the egg liquid slowly expands. Then the flour is added and mixed, poured into a special mold and placed in a large oven. All that needs to be done is to wait for the steaming and fragrant cake to come out of the oven. . . Now that I think about it, I can still smell the faint aroma. . . Thinking of the attractive golden color, just seeing it makes me feel delicious. . . Now I can make cakes myself, and I also know that the cakes I ate when I was a child are actually sponge cakes, but no matter how I change the recipe to make it, it never feels like what I remember. . . Or maybe it also contains the sweetness of memory. . . Ingredients: 90g low-gluten flour, 75g caster sugar, 3 eggs, 22g corn oil
Baking cake