Recipes tagged "Appetizing"
53 recipes found
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Hot and sour appetizer---Tom Yum Gong marinated fish belly
The fried fish belly is boiled in the red boiling soup base, and the aroma wafts through the tip of the nose. As soon as you take the fish belly with soup in your mouth, you will be fascinated by the wonderful taste. The hot and sour taste of tom yum gong mixed with the tender and plump fish belly, waves of flavor pass along your taste buds, which is very enjoyable.
Soups Common dishes -
Winter Appetizer, Chili with Chives and Tempeh
As a winter appetizer, eat some red pepper to promote blood circulation and be used for spleen and stomach deficiency, loss of appetite, wind and cold, etc. I chose red bell peppers, which are not spicy. If you like spicy food, you can choose them in the market according to the spiciness. Add grated ginger to increase the deliciousness of the tempeh, and add chives to increase the taste buds.
Hot dishes children -
Stir-fried Asparagus and Shrimp
Post-holiday light healthy vegetables
Hot dishes Home cooking -
The most appetizing--Yellow croaker with black bean sauce
Our beautiful girl loves Dougu the most. With Dougu she can eat more. Every time I put down some bean curds to enhance the flavor, she would look for her little gold with her head down silently and carefully. My brother always criticizes my sister, sister, you are wrong to do this. If guests come, you will be considered rude. People will be embarrassed to eat this dish. Sister, why don’t we pick it up? Brother, I'll feed you some once I get them, okay? His father looked at the loving brother and sister and snickered smugly. My sister couldn't help drooling when she saw the bean drum and yellow croaker in Cai Nan's side dish. Mom, why don't you cook the bean drum for me? There were bean drums in the book and I was depressed for a long time. She showed me the pictures in the book. Only then did I find out it was the bean drum yellow croaker. No wonder I always call her Dougu. My sister is not Dougu, but Dougu. Brother Yellow Fish taught my sister in a decent manner. When Mei Niu’s mother cooks a large plate of bean drum and yellow croaker, you don’t have to pick them one by one. You can boldly scoop them up with a spoon. I have made some small improvements to this bean drum yellow croaker so that it is more suitable for our family's taste.
Hot dishes Home cooking -
A spicy and sour appetizer that excites your taste buds - pickled fish with pickled peppers
Any dish that is stained with spiciness always makes you feel more happy inside. It tastes delicious and smells pleasant. Among spicy, spicy, sour and spicy, the combination of sour and spicy is even more unique, and therefore it has become the favorite of most people. The pickled fish is the best dish sold in Sichuan restaurants. When you go out to eat, order the pickled fish. The soup of the pickled fish is the focus. The soup is clear and strong. It looks light on the surface, but it is actually exciting when you eat it. After taking a few sips of the clear soup, it arouses all the taste senses, touches the nerves in the whole body, and makes you sweat all over, and then you feel satisfied.
Hot dishes Seafood -
![Refreshing and appetizing. Finished in less than a minute [Thai Mango Shrimp Salad]](/4eea8613-33dd-440b-b10b-b5f00d5832a9.jpg)
Refreshing and appetizing. Finished in less than a minute [Thai Mango Shrimp Salad]
Let’s talk about this sour, sweet, spicy and fresh Thai salad. It is accompanied by crisp lettuce and bean sprouts, and the unique Thai fragrant leaves are added. It is paired with the fresh and sweet shrimp and the sweet and sour mango. The most important thing is the crispy peanuts sprinkled on the surface. It is crispy, fragrant, refreshing and appetizing. The premise is that you can accept and like the unique spicy flavor of Southeast Asian cuisine. APPLE was greedy when taking pictures of this dish. He couldn't help but keep taking pictures. By the time the picture was finished, it was already cleared. It took less than a minute. Come and try it. Please follow the steps in the picture below to enjoy
Appetizers old man -
Stir-fried asparagus
Simple stir-fry, refreshing and refreshing~
Hot dishes Home cooking -
![[Summer, sweet and sour appetizers on the table] Braised pork trotters with plums](/e7062355-0db0-42d2-ab26-adfb05b76098.jpg)
[Summer, sweet and sour appetizers on the table] Braised pork trotters with plums
Hee hee, Mark Mark’s internship period is over. Now I can finally relax. I don’t have to think about when to go out when I close my eyes and sleep like during the internship. Now it finally works. . . If you have nothing to do, just have a small universe explosion in the kitchen. If I have anything to do, I'll slip out and post a recipe. Take a look at the last recipe, it's been a month. . .
Hot dishes Appetizers -
Sour~appetizer~tomato noodles
Tomato noodles are super simple to make, but so delicious! In the hot summer, those who don’t know what to eat can try tomato noodles! Today, someone in my family had tomato noodles for their birthday. It shows how much we love tomato noodles. On a hot day, we are too lazy to knead the dough and make soup to make birthday noodles. This noodle tastes no worse than hand-rolled noodles. Tomato noodles are super simple to make, but so delicious! In the hot summer, those who don’t know what to eat can try tomato noodles! Today, someone in my family had tomato noodles for their birthday. It shows how much we love tomato noodles. On a hot day, we are too lazy to knead the dough and make soup to make birthday noodles. This noodle tastes no worse than hand-rolled noodles.
Staple food Pasta -
Sweet and sour strawberry jam
I like eating jam very much, but I hate the jam in the supermarket. I think it is too sweet, and it can be kept for so long without knowing what is added to it. As the strawberries were about to be out of the market, I made some strawberry jam. I made it myself without adding a drop of water. The ingredients are also very simple.
Dessert Homemade ingredients -
Summer Appetizer with Chopped Pepper and Enoki Mushrooms
Fresh Enoki mushrooms are rich in B vitamins, vitamin C, carbohydrates, minerals, carotene, various amino acids, phytohemagglutinin, polysaccharides, taurine, lentinine, Ophiopogon sterol, cytolytic toxins, mushroom cytotoxins, etc. Flammulina velutipes, also called wisdom mushroom, has a good effect on enhancing intelligence, especially on the height and intellectual development of children. Today, let’s make an appetizing dish of chopped pepper and enoki mushrooms.
Home cooking Private kitchen -
Summer appetizer - cold sweet and sour beans
Learn how to cook Summer appetizer - cold sweet and sour beans with Cold dishes and Vegetarian dishes.
Cold dishes Vegetarian dishes -
Summer appetizer - ginger mixed with green pepper
The weather is hot in summer. When eating is not fragrant or the appetite is reduced, you can eat some peppers to increase your appetite. This ginger mixed with green peppers is suitable for appetizing in summer. Chili peppers contain capsaicin, which can stimulate the secretion of saliva and gastric juice, increase appetite, aid digestion, promote intestinal peristalsis, and prevent constipation. Green peppers also have a high vitamin C content, 7 to 15 times that of tomatoes, ranking first among vegetables. Ginger has a special fragrance that can stimulate people's appetite. Although green peppers retain vitamin C well when eaten raw, I don’t like the smell of raw green peppers, so I fry them over high heat. Green peppers with an oily aroma are more suitable for my taste.
Cold dishes Vegetarian dishes -
Summer quick appetizer - refreshing chopped pepper and fern root powder
Summer is a time of hot weather and poor appetite. At this time, quick and refreshing cold dishes are deeply loved by people. Today’s super quick and refreshing appetizer, chopped pepper fern root powder, is sour and spicy, smooth and chewy. Who can resist its temptation... According to the Compendium of Materia Medica: fern root dispels heat and detoxifies, diuretics, induces sleep, and replenishes deficiencies in the five internal organs. Fern root powder is a natural wild plant with the same origin as medicine and food. It can be used as both medicine and food. It is rich in iron, zinc, selenium and other trace elements and vitamins, as well as a variety of essential amino acids for the human body. Its VC content is also very high. It is suitable for the elderly, pregnant women, and children. It is slightly sweet and cool in nature. It has the functions of clearing away heat and detoxification, lowering blood pressure, and treating coronary heart disease. It has good therapeutic effects on throat pain, periodontitis, clearing fire, and diarrhea.
Cold dishes Quick dishes -
Strawberry vinegar
When the strawberries were on the market, I soaked some strawberry fruit vinegar with pure white rice vinegar. After soaking for more than a month, the color was bright red and the vinegar juice was sour and sweet. It was really good. Healthy and delicious fruit vinegar, super easy to make
Dessert Drinks -
Spicy shredded pork belly and cabbage on the slimming and beauty table in early summer to relieve greasiness and appetizer
Summer is here, and if you want to stay in good shape, you have to control your meat ingredients. I set myself a recipe for three meals a day, and of course I cut back on meat again and again. Coupled with high-intensity exercise, it is no exaggeration for carnivorous people to say that their eyes will turn green when they see the naked body. No matter what, I have to let myself get some meaty flavor today. Although the term "tooth beating festival" has withdrawn from the stage of history. Haha, it is quite appropriate for me~ This is an extremely simple civilian dish, but it is very popular on the dining table. The cute-looking round cabbage has excellent beauty value. A plate of spicy hand-shredded pork belly cabbage can not only whet your appetite and increase your appetite, but it also has the effects of beautifying, moisturizing, whitening and removing freckles ~ slimming and beautifying at the same time. The cabbage is full of lard oil and hangs on the surface. Although it is not meat, it has a strong meaty aroma. Ordinary cabbage can also compete with meat world delicacies. Although it is inconspicuous, the spicy hand-shredded pork belly cabbage, which is bright in color, mouth-watering, splashing with gravy, crispy and slightly spicy, and has a long aftertaste, stimulates the appetite both visually and tastefully. It often becomes the case that one plate on the weight loss and beauty table is not enough and one needs to be added; a fresh vegetarian dish that leaves a lasting impression on people’s lips! The meaty aroma fills your mouth and is extremely delicious. Originally created by GODOFMERCY Moses Restaurant, this article is based on my real experience. The content is for reference only and is purely personal preference. Please do not comment unless you like it. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.
Hot dishes Hunan cuisine -
Cold appetizer cucumber strips
Learn how to cook Cold appetizer cucumber strips with Cold dishes and Vegetarian dishes.
Cold dishes Vegetarian dishes -
Cold shredded tofu (dried tofu skin) – a nutritious and appetizing home-cooked cold dish
Who said you have to eat hot dishes in winter? Eat some cold dishes appropriately, which are nutritious and appetizing. They can also reduce internal heat and are also very beneficial to the body.
Cold dishes Home cooking -
Appetizing Haw Cake
How to eat fresh hawthorn? It is a good way to make hawthorn cake. Hawthorn cake is a folk pastry popular in the north. It is made from hawthorn. It has a cool taste and is appetizing. It is most suitable for those who suffer from overeating and lack of gastric acid. Next, let’s learn how to make hawthorn cake naturally without adding any coagulant.
Snacks children -
Tempeh is the most appetizing---dried tempeh
People here like to call them tempeh. Tempeh is made from soybeans or soybeans as the main raw material. It uses the action of Mucor, Aspergillus or bacterial protease to decompose soybean protein. When it reaches a certain level, salt, wine, drying and other methods are added to inhibit the activity of the enzyme and delay the fermentation process. There are many types of tempeh. According to the processing raw materials, it is divided into black tempeh and yellow tempeh. According to the taste, it can be divided into salty tempeh and light tempeh. 【Nature and flavor】Placid in nature and salty in taste. [Return through] Returns to the lung and stomach meridians. [Efficacy] Harmonizes the stomach, removes annoyance, detoxifies fishy substances, and removes cold and heat. Suitable for: Tempeh is used as a home-made condiment, suitable for relieving the fishy smell when cooking fish. Tempeh is also a traditional Chinese medicine. It is suitable for people with colds and colds, cold and fever, headaches due to cold and heat, nasal congestion, sneezing, abdominal pain, vomiting and diarrhea; people with fullness and tightness in the chest and diaphragm, and irritability are suitable for consumption.
Hot dishes Appetizers -
【Appetizer】Spicy and sour hairtail fish
Come on, come on~~~Continue making hairtail~~~~ The hairtail was attacked by me every day with pots, spoons, various seasonings, etc.~~~The hairtail finally showed its defeat~~~ The freezer layer of the refrigerator was finally empty for two layers~~~~~ I was eating my favorite hairtail, and I was very happy~~~~ My husband looked at the almost empty refrigerator, and he was also very happy~~~ So, we are all happy~~~ PS: My husband doesn’t hate hairtail fish, he hates the feeling of the refrigerator being full~~~I wonder if the husbands of other cooks also have this shortcoming~~~The most annoying thing about this shortcoming is: whenever you want to stock up a large amount of goods in the refrigerator, he will jump out and teach: Be sensible, be sensible, be sensible, be sensible~~~
Hot dishes Hunan cuisine -
![[Flame Red Lips Haw Cake]: Give food a beautiful shape](/cec1b0dd-4f32-4ac0-81ac-c04e5d1ccd12.jpg)
[Flame Red Lips Haw Cake]: Give food a beautiful shape
I have a sweet tooth, and I especially like foods with both sour and sweet flavors, such as hawthorns, oranges, pineapples, etc., which are more popular with me than bananas. Every year during the hawthorn season, I make a lot of hawthorn sauce, hawthorn cake, hawthorn snowballs, etc. Hawthorn has many benefits. For female friends, its effect of promoting blood circulation and removing blood stasis can also play a good role in regulating and alleviating discomfort during menstrual period. However, for foodies like me, when hearing the word hawthorn, the first reaction is probably that it can stimulate appetite and help digestion, and then it will start to secrete saliva automatically and uncontrollably~~~ It is true that on the holiday table, when drinking and drinking, you will unknowingly consume a lot of fat and calories. At this time, hawthorn cake, a snack that combines appetizing and digestion functions, is naturally indispensable. This time I just bought a new silicone mold from Spanish Lekui, and one of the shapes is a sexy flaming red lip. My first reaction when I got the mold was that it could be used to make hawthorn cakes. The dark red hawthorn cake, paired with the tempting red lip shape, has both good taste and good styling, and will definitely become more popular!
Snacks children -
Apple Orange Juice
The wonderful combination of apples and oranges provides enough vitamin C to make your life beautiful!
Drinks children -
Refreshing appetizer-----hot and sour radish slices
The spicy and sour radish slices are refreshing and appetizing, the best companion to noodles and porridge!
Cold dishes Vegetarian dishes -
Sweet and sour appetizer~Sweet and sour pork
I still remember that when we were in college, going to MJ with our roommates was quite a luxury for us. Every time I order, I always have two extra packets of ketchup, and I have to dip a French fries several times before finishing it. The French fries seem to have become a supporting role. Occasionally there is squirrel and mandarin fish in the canteen, so I don't even bother to eat, I just go straight to the target, for fear that if I wait in line after eating, it will be sold out. How much love is this~ Now my daughter looks like me, and she loves anything with ketchup! I have three bottles of tomato sauce at home, so I decided to make sweet and sour pork (non-authentic version) today. The finished product is ruddy in color, sweet and sour, crispy on the outside and tender on the inside, very delicious! Of course, whether it tastes good or not depends on whether you like it~
Hot dishes Home cooking -
Summer appetizer soup---vinegar spicy and sour beef brisket
Basic introduction to beef brisket: Beef brisket is the soft muscle in the belly of the cow and near the ribs. It refers to the piece of meat with tendons, meat and oil. This is just a general term. If divided according to parts, the meat in many parts of the cow can be called brisket. The portion imported from abroad is mainly beef ribs cut into strips (also known as strips of meat), which are boneless strips of meat taken from between the ribs. It has more lean meat, less fat and less tendons, and is suitable for braised or stewed. In addition, there is a piece of tenderloin on the upper layer of the tenderloin that has less tendons, less oil, more meat, but an irregular shape. It can also be called beef brisket, which is a superior braised part. Beef tendon can also be regarded as a type of beef brisket, with more muscles and less oil, or even all lean meat. To regulate physical weakness after illness, beef is rich in protein, and its amino acid composition is closer to the needs of the human body than that of pork. It can improve the body's disease resistance. It is especially suitable for people who are growing, developing, postoperative, and recovering from illness in terms of supplementing blood loss and repairing tissues. Eating beef in cold winter can warm the stomach and is a good tonic in this season. 2. Blood-nourishing beef has the effects of tonifying the middle and replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, resolving phlegm and wind, quenching thirst and salivation. It is suitable for people with weak Qi, shortness of breath, physical weakness, weak muscles and bones, anemia, chronic illness, and yellowish and dizzy complexion. 3. Strengthen the muscles and bones. Buffalo meat can soothe the fetus and nourish the spirit. Yellow beef can soothe the body and replenish qi, strengthen the spleen and stomach, and strengthen the muscles and bones.
Hot dishes Home cooking -
Pickled fish
Pickled fish, the soup is sour and slightly spicy, and the fish meat is delicious. It is a great dish to go with rice. In winter, fish is fat and tender, so my family eats fish at least twice a week, and at most, fish is eaten every day.
Hot dishes Seafood -
Coir raincoat cucumber - a summer appetizer
I always lose my appetite when summer comes. Sweet and sour with a hint of spiciness, coir raincoat cucumber is a popular cold dish on the summer table.
Cold dishes Home cooking -
Lettuce with scallion oil
Lettuce is on the market in large quantities. Every time I go shopping, I see piles of lettuce, which are fresh and fragrant. I can't help but stop and buy several stalks. I eat the leaves first and put the lettuce in the refrigerator to eat slowly. In spring, everything is full of green, just like this lettuce. When I peel the skin off, the green lettuce really whets my appetite. I don’t need to fry it for fear that it will lose its green color, so I eat it mixed with scallion oil. It is crisp, fragrant, sour, sweet and salty.
Cold dishes Vegetarian dishes -
Heat-clearing and appetizing sour plum soup
Sour plum soup is a good drink to beat the heat in old Beijing. Not only can it prevent heatstroke and cool down, but it can also whet your appetite. The method is also very simple. With a reasonable ratio of raw materials, you can make a sweet and refreshing sour plum soup at home.
Drinks Cantonese cuisine -
Summer appetizer--spicy duck blood
I feel so tired from doing anything these days. LG has been suffering from snakebites every day and he has to avoid eating any dish. He doesn't even dare to add seasonings, just simple salt, MSG. Dad asked me to go back to my hometown to get some herbs for him to use. I would arrive home around noon. The girl suddenly had a fever in the kindergarten, and the teacher called desperately. I arranged for someone to pick up the child, but the teacher didn't open the door and kept calling for half an hour. The teacher didn't answer the phone, and the teacher called me to pick her up immediately after she left. Now I didn't take any medicine, and rushed from my hometown to the kindergarten with LG. It took me an hour and 40 minutes to rush through the curves in the mountainous area. By the time I arrived, the child's fever had subsided, and I was really tired. How could you torment me like this? The father and daughter have been busy these days and have no time to do anything. Today I have a little free time to upload the dishes from the past few days.
Hot dishes Appetizers -
Flowers bloom and bring wealth - appetizing radish acid
Learn how to cook Flowers bloom and bring wealth - appetizing radish acid with Cold dishes and Home cooking.
Cold dishes Home cooking -
Hot and sour appetizer---Konjac roast duck
The red soup base, the transparent and slightly mysterious konjac and the dark brown duck meat echo each other. The duck skin is browned and has a oily golden color. It is already a visual feast without using chopsticks. The duck meat is crispy and fragrant in the mouth. It is extremely fresh and tender, and the sauce and chili oil are deep between the konjac and duck meat, and the spicy taste is smoothly produced in the mouthpiece. The wonderful taste, from the nose to the tongue and then to the stomach, will surprise you and leave you with no time to praise, but you are still savoring it carefully.
Hot dishes Common dishes -
Homemade Appetizer Cool Vermicelli
Jelly jelly is a popular cold dish in summer. People often buy a small piece to take home and mix it with themselves to eat. The hot and sour taste and smooth texture will immediately whet your appetite and make you eat it non-stop. The jelly is grated into shreds and mixed with seasonings. It is very tasty and chewy. My family likes it very much. When buying and eating, I always feel unclean, and I feel uneasy when eating. Later, I learned how to make it, and found a way to use a grater to grate the cold vermicelli. The finished product was crystal clear and full of elasticity. I thought it was better than the ones I bought. Moreover, when I made it, I paid attention to hygiene in every step, so it was very safe to eat.
Cold dishes Home cooking -
Braised duck with ginger: a seasonal home-cooked appetizer
Ginger can be eaten all year round, but sub-ginger, which comes on the market in early summer, is the most expensive. Zijiang with teeth is rich in water, the meat is crisp and tender, and it is relatively refreshing. Cut the ginger into shreds and cook it with duck meat. The duck meat is tender and delicious, and the ginger shreds are tender and not spicy. It is delicious and appetizing when used with rice.
Hot dishes Home cooking -
Osmanthus Haw Cake-----Zero-added healthy dessert must-have appetizer
When I was a child in the countryside, I would see this every time I went to the mountains or on the path to my grandma’s house. But at that time, I just picked a few and took a bite and thought it was too sour and played with them. I didn’t expect that it could be used to make many delicious things. I saw a post about hawthorn cake last year and always wanted to make it. .
Dessert children -
Sauerkraut and pork pie
Breakfast every day is what I worry about the most. Breakfast should be delicious, simple, healthy and nutritious. And my weekly breakfast is rarely the same. This is my family's breakfast habit. This requires me to constantly think about ways to change things. For breakfast, I usually make soy milk, milk tea, corn porridge, rice porridge, etc. to drink as soup and water. The staple food is mainly pasta, and I make various pancakes, scallion egg pancakes, leek pancakes, various radish pancakes, and yeast bread, etc. I eat so much that I get tired of it more than 300 days a year! My family doesn’t have the habit of eating breakfast outside, especially in winter. It’s freezing cold and my daughter gets up early to go to school. The weather here gets very late in winter, and the sun often doesn’t officially break until after 9 o’clock. My daughter has to go out to school after 8 o’clock, and breakfast shops are often not open. I have to make breakfast for my daughter early every day. Fortunately, my daughter understands my hard work, is never picky about food, and never lets me worry about her studies. She is an excellent student every year. This sauerkraut and pork pie was inspired by the time I made sauerkraut dumplings. I thought I could also make pies. I happened to have a dumpling processor, which made it much easier to make fillings. The pies were very popular, and my daughter ate two of them. They were very appetizing.
Staple food Home cooking -
Fresh and appetizing---Tomato and Herb Bread Tart
The best pairing of tomatoes and basil brings a fresh and fragrant vanilla flavor, paired with crispy bread, appetizing and healthy.
Baking children -
Appetizer Potato Chips
Griddle potato slices is a home-cooked dish. The main ingredients are potatoes and an appropriate amount of pork belly. Lightly fried potato slices are crispy on the outside and tender on the inside. You can also add pepper and other seasonings according to your own taste. This "Appetizer Potato Chips in Griddle Potatoes" is a vegetarian dish, and the preparation is very simple, but the taste is quite awesome, and it often makes the rice cook~!
Hot dishes Vegetarian dishes -
Friends who love sweet and sour food must not miss it - Hua Mei Chicken Wings
This is considered a ladies' dish. Most of the ladies' dishes in restaurants are sweet and sour. Friends who like sweet and sour must try it. Especially children at home may like this dish more. It is more suitable for a banquet. At this time, the dish is less greasy. If not, it is best to eat it with a salty dish. This is better to eat. Such a dish alone, sweet and sour, at least I think it is not suitable to be paired with rice. The preparation is also very simple, and you can make it well even if you have no cooking skills. The color is beautiful and the taste is unique. It’s so awesome to make. Hehe
Hot dishes children -
![Appetizer to go with the meal----------[Dried crucian carp with chopped pepper]](/40ca2fcb-4e57-489f-b129-14fa8fd4b05b.jpg)
Appetizer to go with the meal----------[Dried crucian carp with chopped pepper]
When I was pickling fish last winter, I saw a lot of small crucian carp for sale in the market. They were very cheap. They cost two yuan a pound. I bought one for twenty yuan. I went home and washed the small fish, removed the scales, intestines, and gills. I marinated it with salt overnight, dried it, and put it away. What were I thinking? When it’s time to eat, I take out a few strips, wash them in water, soak them for a while, and fry them, and they become a very good snack. Today I mixed them with chopped peppers and fried dried fish, and they are a very good side dish. No one can help but eat an extra bowl of rice!
Hot dishes Appetizers -
Sour and refreshing---pickled cucumber salad
A refreshing salad on a hot day is the most tempting. Pickles are crisp and delicious. Mixed with rich ingredients, it is both nutritious and appetizing.
Snacks Home cooking -
Italian Appetizer-Colored Drums
Potato - is an Italian appetizer. Cold dishes are generally made with the help of round, square, heart-shaped, triangular, etc. molds. This finished dish is bright in color, strong in texture, meaty and vegetarian, and very festive. It is a very popular appetizer during festivals. In terms of taste, because of the sweet and sour taste of black raisins, the flavor is more unique and delicious.
Cold dishes children -
Hot and sour radish---an appetizer
Sweet and sour with a hint of spiciness, it will definitely whet your appetite when you have low appetite.
Side dishes Pickles with soy sauce -
Appetizer - shredded pork with pickled vegetables
The deliciousness of pickled vegetables cannot be replaced by other ingredients, but because it contains nitrite, there are fewer and fewer opportunities to eat it now. Every spring, I still like to add some shredded pork and stir-fry bamboo shoots. It goes very well with rice. I also like to add some noodles and some shredded pickled pickled bamboo shoots. It is delicious!
Hot dishes Home cooking -
Chebai Pickle Soup: An appetizer soup for summer
Chebai, scientifically known as clam, has delicious meat. Du Niang said it has the reputation of being the freshest in the world. These days it's a good time to eat Che Bai, which is big and plump and cooked with pickles. The soup is fragrant and contains the unique sourness of pickles, and the taste is endless. In summer, it is really satisfying to have a bowl.
Soups Common dishes -
Celery Honey Juice
Celery can calm the mood, relieve stress and anxiety, and has an obvious effect of lowering blood pressure. Therefore, regardless of age, this vegetable juice can be drunk from time to time.
Drinks Home cooking -
Appetizer pickles---hot and sour pickles
It's hot summer, the heat is scorching, and God has been going crazy lately. It's so hot that I can't breathe every day, and my appetite is also bad. It's really good to have a plate of spicy and sour appetizers to make porridge. . . .
Appetizers Common dishes -
Canned hawthorn
Hawthorn is good for appetizing and strengthening the spleen. If your child doesn’t like eating it, you have to find a way.
Snacks Appetizing -
【Siye Bistro】Appetizing lotus root
Learn how to cook 【Siye Bistro】Appetizing lotus root with Hot dishes and Home cooking.
Hot dishes Home cooking -
Summer Appetizer---Steamed Pork Ribs with Black Bean Flavor
The heat of summer is the time when everyone has the least appetite. If the food can arouse the appetite, it is because the taste buds need to be adjusted. The last time I used tofu to stir-fry fragrant dried beans, little Niuniu picked them up one by one in the bowl. She told me that Doudou was delicious. Indeed, she ate all the rice in the bowl in one go without feeding her. This tofu not only tastes good but also removes the meaty smell. I used it to steam 2 pounds of pork ribs yesterday. Little Niuniu and her brother used its soup to pour their rice over, and it was delicious. There is no need for any delicacies for children. As long as the appetite is right, parents don't have to worry about eating.
Hot dishes Appetizers -
Appetizer - Pickled Cabbage and Mashed Potatoes
After a long vacation and a turbulent move, I can finally continue to update my blog. What I share with you today is sauerkraut and mashed potatoes. It was originally made for girls, but as a mother, I unkindly grabbed the food with my children. It tastes really delicious. The mashed potatoes I used to make had the traditional milky, egg yolk and other flavors. This time, with a slight change, the taste is very different. All mothers can try to make it for their babies, it is simple and easy to make. Of course, it is best for the baby to be over one year old. For mothers under one year old, you can have milky flavor.
Dessert Common dishes -
Tangerine peel and sour plum soup
Tangerine peel is probably familiar to everyone. It can be seen everywhere in dishes, desserts, medicinal diets, cold fruits, and sugar water. Tangerine peel: the rind of citrus fruits, which can be stored for a long time after drying. "Chen" means the aging aroma of wine making, which means it emits the aging aroma due to its age. It is like brewing wine vinegar, which has been sublimated in the long wash of time! [Nature and flavor] It is warm in nature, pungent and bitter in taste. [Return through] Enter the spleen meridian, stomach meridian, and lung meridian. Regulates qi and strengthens the spleen, regulates the central nervous system, removes dampness and resolves phlegm. It is mainly used to treat abdominal distension or pain and indigestion caused by spleen and stomach qi stagnation. Dampness and turbidity include chest tightness, abdominal distension, anorexia and loose stools. Cough and asthma caused by phlegm and dampness blocking the lungs. Warmth can promote qi, pungent energy can dissipate, bitterness can release water. Therefore, tangerine peel has three major functions: one is to guide cold evil in the chest, the other is to break stagnation of qi, and the third is to benefit the spleen and stomach. (From Baidu Encyclopedia) There are many kinds of tangerine peel. Here I used the most common and common one, which can be bought in the condiment section of the supermarket. Ebony plum, hawthorn, and licorice are cooked together with a little rock sugar. It is sweet and sour and has the effects of promoting body fluids and quenching thirst, appetizing and relieving heat. This summer is passing by in a hurry, and as the heat comes to an end, I would like to introduce to you a tangerine peel and sour plum soup. I wish you all a good appetite! The recipe comes from a magazine. I think the amount of sugar is OK. It’s sweet but a little sour. You can adjust it freely
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