Recipes tagged "Cowboy ribs"
20 recipes found
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Black pepper beef ribs
Learn how to cook Black pepper beef ribs with Hot dishes and Meat dishes.
Hot dishes Meat dishes -
Fried beef ribs
I saw a chef's cooking a few days ago and I was really moved. What are you waiting for?
Hot dishes Cowboy ribs -
Pan-fried beef ribs
Shortribs are beef ribs with meat. The meat is fresh and tender. It is marinated in advance and fried quickly and it is delicious. It is simple and quick.
Hot dishes Western food -
Black pepper beef ribs
Learn how to cook Black pepper beef ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pan-fried beef ribs
Today I grilled mutton skewers in UKOEO's steam oven at noon, and fried beef ribs in the evening. I used the automatic menu's pan-fried pork ribs, which defaults to 210 degrees and 30 minutes. Excluding the preheating time, the baking time is 24 minutes. Because its menu is pork ribs, and today's is beef ribs, so I ended the program 10 minutes early!
Home cooking Private kitchen -
Three Cups of Cowboy Ribs
Three cups of juice can be regarded as one of the most famous home-made compound sauces. Its reputation is probably only second to that of Sichuan-flavored fish sauce. The so-called three cups refer to the waterless cooking method of using one cup of sesame oil, one cup of rice wine, and one cup of soy sauce, with a little spicy and a lot of sweetness. Many places in the south also creatively use nine-story pagoda, a type of Western seasoning basil, to obtain a more unique and sweet aroma. As a result, three cups has become synonymous with delicious food, and any dish with three cups will arouse people's wonderful imagination of smacking their lips and tongues. Today's three-cup dish definitely has the unique effect of making people want to die. Ingredients: Cowboy ribs, also called beef short ribs - the kind of attractive steaks in Western food that are fried to 6789 mature. The bones and meat are connected, the meat is smooth and tender, and there are chewy tendons close to the bones. The taste is rich, delicious and attractive; Three cups of juice: In addition to the traditional sesame oil, rice wine, and soy sauce, add some tomato sauce to bring out a slightly sour taste; add some oyster sauce to make it even more fragrant; and the bud tips and young leaves of fresh basil, so fragrant! The content is richer and the taste is more complex; master the maturity of the beef ribs, don't like to fry them until they are cooked, and coat them with three cups of thick sauce...a recipe definitely worth trying! It doesn’t matter if you don’t have fresh basil. You can sprinkle a little dry basil on it, or you can skip basil at all and it will still be delicious——
Hot dishes Home cooking -
Braised Beef Ribs with Sauce Sauce
As a daughter-in-law from Shandong who was born in a water town in the south of the Yangtze River, the aroma of northern sauce and the rich oily red sauce of Suzhou are so naturally combined in my family's braised cuisine. After trying it, the fragrance filled the house and was well received. Wouldn’t it be great to share delicious food with foodies? Haha, if you love food, come and try it~
Hot dishes Balsamic vinegar -
Braised Beef Ribs with Black Pepper Sauce
Learn how to cook Braised Beef Ribs with Black Pepper Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Beef Ribs
Learn how to cook Steamed Beef Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled Beef Ribs with Black Pepper
Learn how to cook Grilled Beef Ribs with Black Pepper with Hot dishes and Oven dishes.
Hot dishes Oven dishes -
Korean denim ribs
Learn how to cook Korean denim ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cowboy bone borscht
Cowboy bones have the functions of resolving phlegm and relieving cough, strengthening muscles and bones, and improving immunity
Soups Lunch -
Garlic Beef Ribs
Learn how to cook Garlic Beef Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black pepper beef ribs
Learn how to cook Black pepper beef ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fruity Grilled Beef Ribs
Reminiscences of vanilla and fruit seep into every texture of the cowboy bones as they are grilled, adding a touch of tenderness to the naturally tough cowboy bones. The soft and juicy beef ribs are paired with fresh side dishes. One bite will fulfill all one's expectations for barbecue.
Baking Oven dishes -
Fumigated Beef Ribs
The dish I made today is a little different from the beef ribs we usually eat. You may have tasted smoky beef ribs, but have you ever tried fumigation? Fumigated cowboy ribs blend the fragrant spices into the ribs. The aroma is overflowing, and every bite is fragrant. The ribs are quickly steamed under high temperature and high pressure in the smart steam hot pot, making them more tender, smooth and strong. With proper heat control, the bones and meat seem to be separated, and even the gravy can be seen. Fumigated beef ribs, a delicacy that is enjoyable to the senses of smell, sight and taste! How to make this unique smoked beef ribs? Don’t worry, read on to see how Chef Shang Shan cooks it.
Hot dishes Chicken Essence -
[Yunyun Little Chef] The secret weapon at family gatherings—secret cowboy ribs
Today, several friends came to my house as guests, and they wanted to cook a delicious dish to entertain the guests. It’s time for my specialty dish - Yunyun’s secret beef ribs to appear. The soup is sweet and sour, and the beef is soft and tender. It is always the most popular dish on the family table.
Hot dishes Home cooking -
Pan-fried beef ribs for the first time
My men love to eat meat, especially all kinds of red meat. The preferred cooking method is frying, roasting, etc. This time I bought a few pieces of relatively good quality Australian beef online and tried to make Western food for the first time... Being obsessive-compulsive, I also specially equipped a set of tableware for them...
Hot dishes Bayberry -
Pan-fried beef ribs with garlic and black pepper
Learn how to cook Pan-fried beef ribs with garlic and black pepper with Private kitchen and Western food.
Private kitchen Western food -
Pan-fried beef ribs
I prefer beef ribs to steak because the meat with bones is more tender and more delicious!
Hot dishes Western food