Recipes tagged "salty salt"
34 recipes found
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Simple version of beer chicken wings
It’s salty and delicious, loved by my husband and daughter, and it’s super easy to make!
Hot dishes Chicken Wings -
Homemade version of chive box
Learn how to cook Homemade version of chive box with Staple food and Pasta.
Staple food Pasta -
Dried tofu with hot pepper
Learn how to cook Dried tofu with hot pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Onion-flavored flower rolls
Among the staple foods in the north, steamed buns and hanaki are indispensable. Make a lot of them at once, and then freeze them in the refrigerator. When you need to eat, just take them out and heat them up. They are convenient and fast staple foods. In the future, my mother-in-law will not make hanaki, so she specifically asked my boyfriend to let me do it. So shy
Staple food Home cooking -
Cucumber scrambled eggs
Fragrant and delicious, suitable for beginners to cook
Hot dishes Home cooking -
Vegetarian fried shredded potatoes
My children can't eat spicy food. If they can eat spicy food, it would be better to add some chili pepper
Hot dishes Home cooking -
Steamed Vermicelli with Garlic and Enoki Mushrooms
Learn how to cook Steamed Vermicelli with Garlic and Enoki Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Ningxia braised mutton
Braised mutton is the favorite snack of the Hui-Han people in Ningxia. Restaurants selling braised mutton are all over the streets and are available for breakfast, lunch and dinner. Eat it with white pancakes and rice.
Hot dishes Dishes -
Braised crucian carp with beans
This dish is rich in nutrients and uses wild crucian carp as the main course. It not only tastes the flavor of wild animals, but also has the memories of traditional cuisine. It is a high-end and elegant home-cooked delicacy!
Hot dishes Home cooking -
Beef🐮Zhajiang Noodles
Learn how to cook Beef🐮Zhajiang Noodles with Noodles and Beef.
Noodles Beef -
Stir-fried fungus and rapeseed meatballs
The weather has been cold recently, and I didn’t want to go home after get off work at noon. I ate at all the small restaurants in front of my work. I don’t agree with my level, so I’d better bring some with me. Unexpectedly, bringing food also aroused my interest. I would go through the refrigerator every night. There was no deliberate pretense or careful preparation. I just made whatever I had.
Hot dishes old man -
【Nair】Winter warm-up, beauty and slimming stew----Chinese cabbage in one pot
First time posting, so nervous! Today I made Chinese cabbage, which most northerners eat in winter! Chinese cabbage is very nutritious and eating it regularly is good for your body! Cornmeal pot stickers are whole grains and contain a lot of dietary fiber, which is good for the intestinal digestive system! A simple dish that can also help you lose weight. It is also very convenient and simple to make! If you are cooking a meal, please share, give, and support!
Vegetarian dishes Chinese cabbage -
Scrambled eggs with cucumber and fungus
Learn how to cook Scrambled eggs with cucumber and fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cheese Sakura Shrimp Sticks (Japanese Style)
Delicious prawns are not only rich in nutrients, but also taste great. I have always wanted to make this dish, because it is not only delicious, but also beautiful. This is really a reflection of life, hehe, my favorite! This dish uses cheese, because cheese will have a great fragrance after being fried, and the combination with shrimps will increase the deliciousness of the shrimps and make the shrimps more delicious. Eat it with tomato sauce, and it will be really enjoyable to eat fresh! Bread crumbs are used to make our prawns crispy on the outside and tender on the inside. The taste is excellent. The color of the finished product is very good, blooming like cherry blossoms, so I added the word "sakura" to the name. Hehe, it is very romantic, Japanese style, elegant style. If you like it, just add it to your favorites. If you like it, just follow it! Thank you for reading, and let’s walk into the romantic dreamland of cherry blossoms!
Snacks Common dishes -
Stir-fried pork with green onions
I have a lot of green onions saved in the winter at home, and they are very delicious in spring for stir-frying meat
Hot dishes Home cooking -
Pimple soup
Learn how to cook Pimple soup with Soups and Home cooking.
Soups Home cooking -
Mixed vegetables
A colorful, refreshing and appetizing little cold dish! Simple to operate and rich in nutrients!
Cold dishes Home cooking -
Fried haggis
Learn how to cook Fried haggis with Hot dishes and Aniseed noodles.
Hot dishes Aniseed noodles -
Pork Belly and Enoki Mushrooms
When I saw this recipe on Weibo, I tried making it and it tasted delicious and I would like to share it with everyone
Snacks Enoki mushroom -
Steamed Noodles and Pickled Cabbage Dumplings
The skin of steamed dumplings steamed with hot noodles is relatively soft when eaten, so it is suitable for children, the elderly and those with bad teeth. If you want to eat steamed dumplings with bite, just mix the noodles with warm water
Staple food Home cooking -
Homemade Lotus White
Novices cannot afford to be hurt by poor photography skills.
Hot dishes Dried chili pepper -
Sauerkraut buns
Steamed buns are usually made the night before and steamed in the morning, or they are made in the morning and steamed in the afternoon
Staple food Home cooking -
Mushu persimmon
My weight loss recipe: Mushu persimmon
Hot dishes Northeastern cuisine -
Sauced potatoes
Fresh and delicious
Hot dishes Home cooking -
Chef Bai’s secret braised duck tongue
Because a certain brand of duck tongue is my and my husband's favorite, but unfortunately we sometimes experience diarrhea after eating it, so we decided to research braised duck tongue on our own. Unexpectedly, Chef Bai's secret braised duck tongue worked, and it was not only delicious but also delicious.
Snacks Cooking wine -
Braised pork rinds
Everyone knows that pig skin is a food containing collagen. Therefore, it will be good for the skin if women eat more.
Hot dishes Home cooking -
Authentic Iron Tower Grilled Lamb Chops
First of all, let me introduce to you how to make (authentic iron tower grilled lamb chops). Before I say it, I am a chef from an ethnic minority and my Chinese level is not that high. Some typos are unavoidable, please understand! Iron Tower Barbeque is one of the famous barbecues in Xinjiang. It has many cooking methods. The one I made is a unique recipe taught to me by my father. From a scientific food perspective, Iron Tower Grilled Lamb Chops is a high-protein food. It is made with cumin, pepper, eggs, salt, etc. during the production process, so the taste is very unique.
Hot dishes Cumin -
Tomato and egg noodles (nutritious and delicious quick meal)
Tomato and egg noodles (nutritious and delicious fast food), my husband's favorite. It is nutritious, delicious and light. It is suitable for breakfast for office workers, women who are losing weight and children.
Noodles Chicken Essence -
Stir-fried conch slices
The creation is complete!
Hot dishes Home cooking -
Bean dregs fermented flatbread
Soybeans are very nutritious. It would be a pity to throw away the leftover bean dregs from making tofu. What should I do? I steam steamed buns, bake small pancakes, and make flower fertilizer, how else can I eat it? I was going to try making large thick pancakes made from yeast dough, but I didn't expect it to be quite successful. Ever since my nephew took away my electric baking pan, the thick dough-baking pancakes have disappeared from our dining table. Although I can also make it in a pan or pressure cooker, I'm always afraid that I won't be able to do it well if I don't have the right skills. Recently, I have a lot of bean dregs left over from making tofu buns. It would be a pity to throw them away. I can’t finish steaming the steamed buns. Pancake making is finally on my list of recipes! One batch of bean dregs can bake two large thick cakes. This time I baked two pancakes at the same time, two flavors, one with green onion and sesame flavor, and the other with salt and pepper sesame flavor. Use a pan on one side of the fire and a pressure cooker on the other, which saves time. But you have to multitask, concentrate, and don't let your mind wander, otherwise the consequences will be serious. This time when making pancakes, I reduced the amount of oil and only lightly brushed a thin layer of oil on the pancakes. There was no need to pour more oil into the pan, and the resulting pancakes were not greasy.
Staple food Home cooking -
Fried eggplant
Learn how to cook Fried eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tiger skin pepper stuffed with meat
Let’s have a delicious meal! That’s it!
Hot dishes Home cooking -
[Today’s breakfast] Shrimp wontons + a piece of cake
Learn how to cook [Today’s breakfast] Shrimp wontons + a piece of cake with Snacks and Home cooking.
Snacks Home cooking -
Curry Beef Rice
Learn how to cook Curry Beef Rice with Staple food and Home cooking.
Staple food Home cooking