Recipes
Page 1096 of 6738
-
Melt-in-your-mouth braised pork
Learn how to cook Melt-in-your-mouth braised pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Hunan stuffed peppers
My favorite is the stuffed peppers made by Mama. There won't be much meat. There is too much meat and it is a bit boring to eat. Just love it. A little meaty without being too meaty. Especially love to eat. I also crave it after I was pregnant. I have no choice but to do it myself if my husband wants to work
Vegetarian dishes Chicken Essence -
Farmhouse cornmeal steamed buns
Learn how to cook Farmhouse cornmeal steamed buns with Staple food and Home cooking.
Staple food Home cooking -
Sesame noodles
The sesame paste and sesame oil used this time were all brought back from Xi'an. They are not special at all. I just saw on the way to the tourist meeting point that I couldn't lift my legs😆. Taking them through Xi'an-Gannan-Sichuan-Xi'an and back to Suzhou is not special but precious!
Noodles Balsamic vinegar -
Fried squid with green pepper
Learn how to cook Fried squid with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Hot and Sour Noodles
I was hungry and didn’t want to make too much trouble, so I mixed hot and sour noodles. It was simple and delicious without the smell of oil smoke
Cold dishes Chicken Essence -
Sausage Hot Dog Bun
I made hot dogs for the first time. I felt good about myself and even ate one. It was great!
Baking Good looks -
Five spice braised eggs
Eggs are an indispensable part of our daily diet. If you often eat fried food, why not change your taste and cook a five-spice egg to whet your appetite? Wish the children healthy and happy growth!
Staple food Home cooking -
Flour version of macarons
Macarons are a French dessert with a rich texture, a crispy outer layer, and a soft, dense and slightly sticky inner layer. It is this charming taste of crispy outside and soft inside that makes many people obsessed with it. However, macarons are expensive because the main ingredient of macarons is almond flour. 500 grams of almond flour costs more than 70 yuan, and there are fillings and so on. Because the ingredients are expensive, many beginners dare not try it. Today I made this one which has the appearance and taste of macarons, but without the fragrance of almonds. The cost is very low. I used low-gluten flour instead of almond flour. For those who have never made macarons, it is not a bad idea to practice the technique with flour first. The following quantities can make more than thirty flour-based macarons.
Baking Good looks -
Steamed baby cabbage with garlic vermicelli
My husband particularly likes dishes made with garlic, but now that uric acid tends to increase height, I changed the steamed garlic prawns, garlic scallops, and garlic oysters that I loved to eat into steamed baby cabbage with garlic😄😄 to relieve his cravings
Hot dishes Home cooking -
Bear painted cake roll
Continuing the journey of experiencing the Petri PE5321 Shuttle high-end electronic oven, this time I tried making cakes. Thinking that my baby’s wish was to eat the cute birthday cake made by his mother, so I chose to make this cute bear-painted cake roll. There was a bit of a mistake in the drawing this time. The cute little bear turned into an ugly father bear, but the taste is still good~ This new oven from Bai Cui has many highlights: the maximum temperature difference is ±1°C and imported thyristor. The M-type heat burns evenly, and the control knob can display the temperature and time. What you adjust is what you get. In addition, you can make reservations. DIY customized baking mode: up to 12 hours of reservation, and the record is automatically saved. It makes me love baking and exploring the kitchen even more~ I heard it will be launched on June 10th, so stay tuned! So excited!
Baking cake -
Chicken nuggets stewed with potatoes
Learn how to cook Chicken nuggets stewed with potatoes with Hot dishes and Chicken legs.
Hot dishes Chicken legs -
Healthy snacks suitable for pregnant women - braised broad beans and peanuts
I am an expectant mother. Ever since I became pregnant, my mother told me to eat more beans. Later I found out that beans help the baby’s brain development and enhance memory, which is very helpful for the baby’s intellectual development. I live in Fujian now, and it’s hard to buy fresh tender broad beans. I can only eat dried broad beans. Dried broad beans can be soaked to stew ribs, ribs, etc. Stew until the broad beans melt and the soup tastes particularly good. Unfortunately, my family member doesn’t like to eat them, so just braise the broad beans. Boil a big bowl and eat it slowly. Pregnancy is so willful.
Snacks Cinnamon -
Bacon and vegetable wraps
Learn how to cook Bacon and vegetable wraps with Snacks and Afternoon tea.
Snacks Afternoon tea -
Yogurt Cake
If your child doesn’t like breakfast, try a new way to eat cake. This is the simplest way to make yogurt cake. There is no difficulty and zero failure. As long as you have a steamer at home, you can make a delicious yogurt cake with a few easy steps. Even a novice in the kitchen can learn it. Sweet but not greasy, soft and smooth, you can eat it with confidence, without any additives, including the yogurt, which is simple yogurt with 0 added sucrose. It does not add a drop of oil and will not be greasy if you eat more. It is most suitable for breakfast. It is also a good choice for delicious afternoon tea snacks.
Dessert Afternoon tea -
Stir-fried artificial meat
I never ate these things before and always thought that buying beans for 4 yuan a pound might not buy much, and this stuff must not be much better (one pound can buy a big pack). Later, I ate this stuff at a friend’s house and heard her say that it was made from pure soybeans, and I changed my mind about artificial meat. It turns out that this guy is so nutritious, of high quality and cheap, and also so delicious.
Hot dishes Artificial meat -
Sichuan Spicy Chicken
My daughter’s favorite, she asks for it every few days
Private kitchen Chicken -
Sautéed Eggplant Rice Bowl
Eggplant is one of my favorite vegetables. It’s delicious whether fried or boiled. I’m going to make this today~ Sautéed Eggplant Rice Bowl
Staple food Home cooking