Recipes
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Golden crispy yellow cabbage
Suhuangcai is a traditional Northeastern dish. It is a dessert dish. It used to be cooked during the New Year and festivals in our hometown in the Northeast. Because eggs and oil were in short supply in the past, we would not cook it at ordinary times. It tastes very crispy and sweet, and is loved by children and women. The eggs are also very nutritious. With the continuous improvement of people's dietary requirements and the renovation of dishes, few people seem to make these traditional dishes, and I haven't made them in many years. , maybe because they are afraid of trouble. The traditional home-made crispy cabbage is to add starch to eggs, spread them into egg cakes, and then fold them together, cut them into pieces, fry them, and add sugar. What I made today is mostly done by restaurants for the sake of appearance. To be honest, I poured less oil today. If I pour half the pot of oil, it will form a round shape, which is very beautiful. This is also a pancake shape. Because I usually don’t leave any oil left when frying things, so I use as little oil as possible to avoid waste.
Hot dishes Home cooking -
Multigrain Scones
Making scones is just like making bread and steamed buns. You can choose your favorite fruits or powders in it. Today I made a multigrain version, which is more nutritious and healthy, and it is very convenient to make.
Baking Whole grains -
Creamy Sweet Pear Pie
I made apple pie last time and it was very popular. My 6-inch son ate it all. Today I tried pear pie and it was equally popular.
Baking Paita -
Braised chicken feet
Learn how to cook Braised chicken feet with Hot dishes and Home cooking.
Hot dishes Home cooking -
Christmas Frosted Chocolate Cookies
Since the particles of crushed sugar are not very fine, when squeezing the lines, the lines are not smooth, intermittent, and crooked. If there are no particles, I can make it more beautiful. However, even though it is not perfect, it is also very popular at parties. Looking at the smiling faces of happy children, my heart is filled with happiness
Baking Baking powder -
Scallion and egg scones
This scallion oil and egg scone is my homemade snack.
Staple food Home cooking -
Pickled radish flowers
Pickled radish blossoms are a cold appetizer made by cutting daikon radish into a mesh shape with a vegetable cutter, then pickling and arranging it on the plate. Eating and viewing are combined into one. Even if guests come to the house, serving a plate of pickled radish flowers will always be praised. Give it a try!
Vegetarian dishes Light soy sauce -
Vegetable egg roll
Learn how to cook Vegetable egg roll with Hot dishes and Common dishes.
Hot dishes Common dishes -
Steamed egg bun cake
Learn how to cook Steamed egg bun cake with Baking and cake.
Baking cake -
Mango, pumpkin and carrot juice paste
Mango is often used to decorate cakes and desserts. It is sweet, soft, and golden in color, which is very attractive. And it also has the functions of strengthening the brain and laxative. The most well-known nutritional advantage of mango is that it is rich in beta-carotene and vitamin A, which not only makes the skin shiny but is also particularly good for the eyes. Golden melon is a fruit with tender flesh, juicy flesh, sweetness and crispness, which has the effect of tonifying the body and replenishing qi. Not to mention the nutritional value of carrots. Its meat is fine, crisp and tender, and has a special sweet taste. It is mostly used in dishes. The carotene in it combines with the oil to form vitamin A, which has a good eyesight-improving effect. We make it into juice and drink it. Although the carotene cannot be converted into vitamin A, the rich carotene, vitamin C and B vitamins have the effects of enhancing resistance, widening the intestines and laxative. I put these three ingredients together to squeeze the juice, mainly because the color is relatively uniform, and the juice (paste) produced is orange-yellow, which is very attractive. In addition, because the golden melon is juicy, it can effectively increase the juice of the finished product. All three have a good sweetness and are more complex in taste.
Dessert Drinks -
Twice-cooked pork
I have eaten many versions of twice-cooked pork, some with green garlic sprouts, some with garlic moss, etc., but the one thing that remains the same is that the meat needs to be twice-cooked. Today’s version is simpler, with only carrots and pork legs. In fact, it is better to use pork belly, which will be more fragrant and taste better
Hot dishes Home cooking -
Stir-fried BBQ Pork with Celery
I grilled barbecued pork a few days ago, and it tastes great when stir-fried with celery.
Hot dishes Barbecued pork sauce -
Fragrant and delicious white kidney beans stewed with golden legs
Laohuo's delicious soup warms the heart and stomach. The rich aroma of ham and the delicateness of white kidney beans, the fragrant soup and the glutinous beans. Delicious!
Hot dishes Home cooking -
Lemon honey
I went there to learn it and made it at home. It tastes good. It’s also very simple
Drinks Lemon peel -
Jackfruit kernel (core)
The taste of boiled jackfruit core is similar to that of boiled water chestnut, more pink and softer.
Snacks Jackfruit core -
Roasted Pork with Potatoes
Learn how to cook Roasted Pork with Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Glutinous Rice Cake with Bean Paste and Purple Sweet Potato
In my kitchen, sweet potatoes, purple sweet potatoes, potatoes and yams are basically kept in stock for a long time. When cooking rice, you can steam some potatoes like this on top. Eat less rice and potatoes as part of the staple food. Both sweet potatoes and purple potatoes are my favorite ingredients. The yellow sweet potatoes were stored from last autumn to this year. After being steamed, the inside is sweet and soft, like cheese. The elegant purple color of purple sweet potato always makes me fall in love with it. Therefore, potatoes are often used to make various snacks. Today I am making the simplest purple sweet potato glutinous rice cake with bean paste. The homemade bean paste is sweet but not greasy, with a beautiful and eye-catching purple color on the outside, and paired with the crispy sesame seeds on the surface, it is so fragrant.
Staple food Home cooking -
Steamed Pipi Shrimp~also called shrimp crawler
Pipi shrimps are very nutritious. They have a lot to eat among seafood. They can also be steamed and made into dumplings, etc...
Home cooking Seafood