Recipes
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Stir-fried lotus root slices
Learn how to cook Stir-fried lotus root slices with Hot dishes and Lotus root.
Hot dishes Lotus root -
Steamed chicken feet
The weather in the north is getting hotter, and the weather in the south is even hotter. Housewives are finding it harder and harder to cook. Recently, I mostly cook steamed and cold dishes, trying to reduce the time I spend in the kitchen. This steamed chicken feet is very simple, but it tastes really good.
Hot dishes Home cooking -
Stomach-warming and health-preserving porridge-------[Fragrant and glutinous eight-treasure porridge]
Normally, my family likes to cook these multigrain porridge to drink. It nourishes the stomach, skin, and blood. In short, I don’t need to explain the nutritional benefits, everyone knows it.
Staple food Porridge -
How to make Xiaolongbao meat filling
This is the Nanxiang Xiao Long Bao meat filling method. For reference, the steps may be a little complicated, but as long as you are willing, this is not a problem. To make soup-filled Xiao Long Bao, the method of making meat filling is very important, otherwise it will be dry like steamed dumplings after steaming. Next, let’s make juicy meat filling
Home cooking Private kitchen -
Pan-fried Beef Ribs
Learn how to cook Pan-fried Beef Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Yam Butterfly
Yams nourish the spleen and stomach, promote body fluids and benefit the lungs. Every winter, it’s time to eat yams
Snacks Cold dishes -
Braised Pork with Pickled Vegetables
This dish is made from high-quality pork belly and preserved vegetables unique to Tengchong, Yunnan. The finished product of this dish is bright red in color. During the production process, due to the long steaming time, the oil in the pork belly is steamed out, so the taste is fat but not greasy, melts in the mouth, sweet and sour, nutritious and healthy, suitable for all ages, especially children, which will whet their appetite.
Hot dishes Cooking wine -
Fried Udon
Learn how to cook Fried Udon with Pasta and Home cooking.
Pasta Home cooking -
Two-color coconut glutinous rice cake
In fact, this is an early work, so I didn’t take pictures of many steps. I looked through the photos today and thought they were pretty good. I took out a few finished pictures to share with everyone.
pastries children -
Sixty-year-old Stewed Vermicelli
Learn how to cook Sixty-year-old Stewed Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Italian fresh cheese
This Italian dessert is comparable to tiramisu. It is very simple to make and tastes fresh, pure and tender. (For prescriptions, please refer to Jun Zhi)
Foreign cuisine Italian food -
Easy Breakfast Pizza
The morning time is like going to the battlefield, and the faster you make breakfast, the better. This simple pizza takes less than ten minutes to make, and the rest is left to the oven. It is a combination of simplicity and deliciousness. The breakfast serving rate at my house is very high.
Baking Corn kernels -
Sydney Kumquat and Red Date Water
It clears the lungs and moisturizes dryness. Spring is here, so hurry up and make a pot for your family to drink!
Sugar water Afternoon tea -
Stir-fried squid
Learn how to cook Stir-fried squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Teriyaki Chicken Leg Rice
After breaking down a whole chicken, the first reaction when seeing the whole chicken leg is teriyaki, so let’s make teriyaki chicken leg rice, which is convenient and delicious. Big chunks of sweet chicken paired with a mouthful of hot rice, super satisfying o(* ̄︶ ̄*)o
Hot dishes Home cooking -
Steamed garlic eggplant
This steamed eggplant tastes like barbecue, but is much healthier than barbecue. It’s really good, and my family says it’s delicious.
Hot dishes Home cooking -
Whole grains are the best - sesame bread that nourishes the kidneys and replenishes qi
Black sesame has the functions of nourishing the liver and kidneys, nourishing the five internal organs, replenishing essence and blood, and moisturizing the intestines. It is a sacred nourishing product. It not only contains a large amount of fat and protein, but also contains nutrients such as carbohydrates, vitamin A, vitamin E, lecithin, calcium, iron, and chromium. Can be made into a variety of delicious foods. Today I will make a fragrant sesame bread that nourishes the kidneys and replenishes qi.
Baking children -
Homemade cute pork jerky
Learn how to cook Homemade cute pork jerky with Snacks and Afternoon tea.
Snacks Afternoon tea