Recipes
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Boiled Pipi Shrimp
Pipi shrimp is rich in magnesium, which plays an important role in regulating heart activity. Pipi shrimp is a seafood treasure that is rich in nutrients, juicy and tender. Its meat contains a lot of water, and the meat tastes sweet and tender, light and soft, and has a special and attractive umami taste; it is also very easy to cook, delicious and time-saving.
Hot dishes Pipi Shrimp -
Simple and healthy--yam, black rice and multigrain porridge
Whole grain porridge is very simple and quick to make. The combination of yam and grains increases the health index.
Porridge Black rice -
Mapo Tofu
Learn how to cook Mapo Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Hot and sour potato shreds
Learn how to cook Hot and sour potato shreds with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with green pepper
Learn how to cook Fried squid with green pepper with Hot dishes and Squid.
Hot dishes Squid -
Oyster omelette. Oyster braised
Oyster brand, for Xiao Hang, who has been wandering around, is full of the taste of home. My mother often says: thick oil, strong fire, coriander, pepper and fresh fish sauce. The five supporting roles are indispensable to create a plate of oyster brand that makes shopkeeper Xiao Hang think about it day and night. In terms of main ingredient selection, the oysters must be small. Bigger is not always better. Xiao Hang, who likes the big ones full of fat, thinks boiling them is the proper way to eat them, haha! It would be even better if a farmer makes sweet potato flour! The ratio of sweet potato flour and water is one to three.
Snacks Hot dishes -
Treasure hidden in the snow
This delicacy is made with fish fillings. I also just learned the styling from Gourmet World, thank you Gourmet World! Fish meat has low fat content and low heat-providing energy. It has the functions of nourishing qi and blood, softening muscles and sharpening bones. The fish meat is tender and has the functions of warming and replenishing qi, warming the stomach, and moisturizing the skin. It is a warming and replenishing qi and health-preserving food. Fish has the functions of warming the stomach, calming the liver and dispelling wind. Fish meat is rich in collagen, which can enhance body vitality and repair human cell tissues.
Hot dishes Coriander -
Cold folded ear root
The root of the fungus is also called Houttuynia Cordata. It has a special smell, so it is difficult for ordinary people to accept it. However, it has high nutritional value and is a good ingredient for both medicinal and food purposes. It has antibacterial, anti-inflammatory, digestive aid, heat-clearing, detoxifying, anti-allergic, anti-radiation, anti-cancer and anti-cancer effects. I prefer the tender head with leaves, because it tastes not only crisp and tender, but also has a milder taste than the root. However, it is difficult to see it in the market. I came across it by chance when I went to the supermarket a few days ago, so I bought it home, washed it, mixed it and ate it like this. Unexpectedly, it was very popular with my family. I made it several times and ate it all every time.
Cold dishes Vegetarian dishes -
Roast squab with black pepper
Squab meat is tender, delicious, high in protein, low in fat, easy to digest and absorb. Various vitamins and trace elements rank first in meat. It is an ideal nourishing and health product. In just a few steps, you can easily make delicious roasted squab. Yes, a feast is that simple
Baking Hot dishes -
Braised Pork Intestines
Pork rice rolls are still very common in daily life. You should choose good rice rolls so that they taste fragrant and full of flavor when chewed. Pork vermicelli is very delicious when used to braise pork. It is best to use pork belly. I use the fat from the pork belly because someone in my family likes to eat fat meat.
Hot dishes Pork -
Braised White Duck with Potatoes
People here call potatoes potato. What is your hometown called? Also, this dish is very delicious, so remember to cook more rice!
Hot dishes Home cooking -
Bacon Banana Sandwich
When bacon meets banana❤, it tastes really great
Snacks Bacon -
Mapo Tofu
Learn how to cook Mapo Tofu with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Lucky Pig Knuckle
[Lucky Pig Knuckle] Bringing good luck and wealth. An auspicious New Year dish. Haha, I put it together a little late! I haven’t eaten anything like this at home for a long time because my daughter couldn’t eat it. I made it once while my daughter was not at home that day. My niece couldn’t stop praising it, it was delicious!
Hot dishes Home cooking -
A simple cabbage soup with oil residue
In the north, suet is generally bought by southerners and restaurants. Since there are fewer people buying it, the price is cheaper. The best suet I bought today was only 4.50 per pound, which I couldn't even buy in my hometown of Chongqing. When I was a kid, when lard was boiled at home, the old man would give us a bowl of cooked lard, and then sprinkle some sugar on it and mix well. It was fragrant, crispy, and sweet, and very delicious. Then the remaining lard was used for cooking or stewing soup, which tasted particularly delicious. Although we no longer have the habit of eating it mixed with sugar, the habit of stewing radishes and vegetables has still been preserved. Every time I eat it, I feel like I have gone back to the past.
Soups Chicken Essence -
New Huadiao Drunken Shrimp
I especially like to eat shrimps, but I have a bad stomach and dare not eat raw shrimps. I especially liked the aroma of wine, so I created a new dish called Huadiao Drunken Shrimp. It tastes pretty good~~
Hot dishes Angelica sinensis -
Tomato Sauce and Bacon Pasta
Learn how to cook Tomato Sauce and Bacon Pasta with Staple food and Home cooking.
Staple food Home cooking -
Sticky bean buns
Golden sticky bean buns, sweet and glutinous bean paste filling, delicious and tempting!
Staple food Pasta