Recipes
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Breakfast---mutton porridge
Learn how to cook Breakfast---mutton porridge with Staple food and Porridge.
Staple food Porridge -
Tomato scrambled eggs
Learn how to cook Tomato scrambled eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled Tofu with Minced Pork
Learn how to cook Grilled Tofu with Minced Pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sakura Cookies – A great place to go for leftover butter
Last time I made a decorated cake, I made a lot more buttercream flowers. The remaining cream cannot be wasted, find a good place for her so that she can continue to be beautiful and elegant. The flowers are either red or green, so after washing these butter flowers with water, they still have some light color. This triggered my inspiration, it just happened to be made into a flower pattern, and the two colors of butter matched well. I happened to have a cherry blossom cookie mold in my hand, so instead of making traditional squeezed flower cookies, I made this biscuit-shaped cherry blossom cookie.
Baking Cookies -
Chives and Tofu Pie
Learn how to cook Chives and Tofu Pie with Pasta and Chives.
Pasta Chives -
This is how to eat instant noodles
I believe everyone has eaten instant noodles. Instant noodles not only have a unique taste, but the most important thing is that they are simple and convenient. You can eat them by soaking them in boiling water for a few minutes. However, have you ever thought that instant noodles would feel different if you eat them in a different way? I don’t like instant noodles myself, but eating them in another way has greatly increased my appetite.
Noodles Home cooking -
Braised Chicken and Dried Tofu
It's the Mid-Autumn Festival, so I specially bought a chicken and prepared to make a delicious chicken dish. Compared with the foreign chicken in the supermarket, the bones of the Chinese chicken are harder, the meat is tighter, and the taste is more fragrant. Of course, it takes longer to cook! The iron cauldron rice cooker does not have a special stewing function, but I used its steaming function and still made stewed chicken with a delicious meaty flavor. In addition, I added a piece of smoked dried tofu and stewed it together. This way, the dried tofu can not only absorb the chicken flavor well, but also add more nutrients to the dish. This chicken is so big, nearly three kilograms. After cutting it into small pieces, I only used half of it to stew, and the remaining half to make soup. Eat two for one chicken.
Hot dishes Home cooking -
Butter cookies
This biscuit is made based on Junzhi’s cranberry biscuit. I forgot to buy dried fruit, so I omitted it. It is very crunchy and has a great buttery flavor~~
Baking Egg liquid -
Honey bean pumpkin cake
Peel the pumpkin, steam it and grind it into a puree, mix it with glutinous rice, wrap it with different fillings, and bake it into golden cakes, which are soft, glutinous, sweet, and delicious😋
Snacks Afternoon tea -
Rich and smooth---yoghurt cake
My baby loves to drink yogurt. I like to buy some when I go to the supermarket. The weather has been cold recently and I don’t dare to give him so much yogurt. Making it into a cake is a good choice. The cake tastes very soft and fragrant, and everyone likes it. This time it should be more successful. The waist is not tightened, but it is slightly retracted, and the skin is not so beautiful. But it doesn't affect my love for it.
Baking children -
Winter melon tea
There’s not enough winter melon to eat at home, so I made some winter melon tea to drink in the summer. Winter melon tea is a health-preserving tea that relieves dryness and reduces swelling. It has the effects of whitening, removing freckles, reducing dryness, and removing edema.
Drinks Brown sugar -
Winter Melon, Salted Egg and Corn Soup
The weather is hot, so winter melon water and winter melon soup are necessary to relieve the heat. This soup recipe is simple and quick. The salted egg is salty and fresh, the corn is sweet, and the soup is light and not greasy.
Soups Corn -
Beef bone and radish soup
It’s frosty today, so warm up with a bowl of beef bone soup!
Soup Autumn Recipes -
Stir-fried rice cake with lean pork, shredded celery and leaves
Learn how to cook Stir-fried rice cake with lean pork, shredded celery and leaves with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lotus root, corn, peanut and pig's trotter soup
Learn how to cook Lotus root, corn, peanut and pig's trotter soup with Soups and Home cooking.
Soups Home cooking -
My gourmet recipe for removing fetal toxins during pregnancy and preventing neonatal jaundice - corn stew with whiskers
Due to the hot and humid climate in Guangzhou, pregnant women are required to remove fetal toxins before giving birth, so as to avoid symptoms such as red rashes on the baby's skin after birth. Here is a therapeutic delicacy that can remove fetal toxins and prevent neonatal jaundice - corn stew with whiskers. I am currently 34 weeks pregnant and I stew it every other day, hoping the effect will be more noticeable.
Soups Corn -
Margaret Cookies
Margherita cookies are a cookie that is easy to make. It has a very crispy texture, and the cookies often fall to the ground when you take a bite. When baking, the aroma of milk can spread throughout the home, which is very warm.
Baking Cookies -
Chicken popcorn
Learn how to cook Chicken popcorn with Snacks and Bread crumbs.
Snacks Bread crumbs